Nemco 55550-4 8 Inch Easy Wedger Manual Wedges Fruits and Vegetables

The Nemco 55550-4 Easy Wedger™ Wedges Many Fruits And Vegetables 4 Section is a commercial-grade fruit and vegetable wedger engineered for high efficiency in foodservice operations. This model features stay-sharp stainless steel blades designed for precise, uniform wedges in a variety of produce. Constructed with durable stainless steel and aluminum-cast components, it ensures long-lasting performance under frequent use. The unit’s angled legs and rubber non-skid feet provide stability during operation and ease of cleaning, making it suitable for busy kitchen environments. With a compact design and robust build, it addresses the need for consistent, rapid produce preparation, ideal for commercial kitchens focused on salad, buffet, or prep stations.

Top Nemco 55550-4 Features

The Nemco 55550-4 Easy Wedger™ is tailored for commercial foodservice settings requiring reliable produce portioning. Its four-section slicing capability allows for efficient division of fruits and vegetables, optimized for high throughput. The stainless steel blades retain sharpness through frequent use, and the heavy-duty cast construction supports consistent performance. Designed with ergonomic, angled legs and slip-resistant feet, it provides stability and minimizes fatigue for operators. The unit simplifies workflow integration in salad bars, prep lines, or snack stations, facilitating fast and precise wedge cuts at high volumes.

• Efficient four-section slicing: Maximizes throughput and speeds up prep work.
• Stay-sharp stainless steel blades: Ensures long-term precision and reduces blade replacement.
• Heavy-duty stainless steel & aluminum-cast construction: Delivers durability under rigorous use.
• Compact ergonomic design: Fits in small prep areas while maintaining stability with angled legs.
• Easy maintenance & cleaning: Surfaces are corrosion-resistant, simplifying sanitation routines.

Ideal for food prep areas needing uniform produce wedges in high-volume settings.

55550-4 Technical Specs

The Nemco 55550-4 operates with a robust, commercial-grade stainless steel and aluminum-cast construction, measuring 8 inches in width, 8 inches in depth, and height of 19 inches. It weighs approximately 6 lbs, with blades designed for long-lasting sharpness. The unit is NSF-approved for sanitation and durability, with a fixed design featuring four produce sections for efficient wedging. It requires no electrical power, relying solely on manual operation to deliver consistent slicing performance. Constructed for ease of cleaning, the unit’s surfaces are corrosion-resistant, and its form factor ensures minimal workspace footprint. Its precise fabrication supports medium-volume produce processing, suitable for salad bars, buffets, and back-of-house prep stations.

• Dimensions: 8 inches W x 8 inches D x 19 inches H
• Weight: 6 lbs (product weight)
• Material: Stainless steel blades with aluminum-cast body
• Operation: Manual produce wedge slicing without electrical requirements
• NSF Certified: Yes, for sanitation and durability

Electrical Compatibility: Not applicable (manual operation)

Construction & Finish: Corrosion-resistant stainless steel and aluminum-cast exterior

Cleaning & Maintenance: Smooth surfaces, disassembly for blade sharpening or replacement

Usage Environment: Ideal for high-capacity salad prep, buffet lines, and commercial kitchen food prep

Operational Requirements: Stable countertop setup, 19-inch clearance for safe handling

What is a commercial fruit and vegetable wedger?

A commercial fruit and vegetable wedger is a food preparation device designed for rapid, uniform slicing of produce into wedges or sections, suitable for high-volume kitchen environments. The Nemco 55550-4 is a manual wedger equipped with durable stainless steel blades and a cast aluminum body, capable of producing two to four wedges per fruit or vegetable. Installed in salad bars, buffets, or prep stations, it is optimized for efficient, consistent output in busy foodservice operations, directing fruit and vegetable presentation and portioning with precision. This wedge cutter is ideal for medium-volume restaurant or institutional settings requiring reliable produce preparation.

Top commercial fruit vegetable wedger for high-volume foodservice settings

The Nemco 55550-4 Easy Wedger™ exemplifies durable construction, precise cutting performance, and ergonomic design, making it suitable for medium-volume food prep operations like salad bars and buffet stations. Nemco 55550-4 is built for robust daily use, ensuring consistent produce wedges and streamlined workflow in busy kitchens.

• Operation Type — suitable for medium-volume food prep stations
• Kitchen Setting — installed in commercial salad bars or buffet lines
• Foodservice Category — ideal for restaurant and institutional kitchens
• Workload Qualifier — supports moderate throughput daily
• Use Case — efficient produce wedging for buffet displays and prep lines

Why Choose Nemco 55550-4 Easy Wedger™

The Nemco 55550-4 stands out among commercial wedgers for its heavy-duty build, corrosion-resistant materials, and precise slicing capabilities. Its manual operation minimizes electrical dependency, reducing maintenance and operational costs. Designed for reliability and sanitation, it enhances produce presentation and speeds up prep times, surpassing many competitor models with its durable construction and user-friendly features.

• Compact footprint suitable for tight kitchen spaces
• Heavy-duty stainless steel blades for longevity and sharpness
• Cast aluminum body offers robust durability
• Slip-resistant, angled legs improve stability during use
• Manual operation reduces electrical and maintenance needs