NBR Equipment LS-S 1-5/8 Inch Diameter Leg Socket Gusset Stainless Steel

The NBR Equipment LS-S Leg Socket/Gusset is a robust stainless steel component designed for precise support and reinforcement in commercial foodservice applications. Measuring 1-5/8 inches in diameter and standing 3 inches high, this leg socket/gusset provides durable, corrosion-resistant attachment points for kitchen equipment. Engineered for heavy-duty use, it ensures stability and longevity in food processing, preparation, and storage environments, making it ideal for professional kitchens seeking reliable support fixtures. Its stainless steel construction offers both strength and ease of maintenance, reducing downtime and simplifying sanitation procedures.

Top NBR Equipment LS-S Features

The NBR Equipment LS-S Leg Socket/Gusset offers a secure, corrosion-resistant stainless steel design with precise dimensions suitable for heavy-use kitchen environments. Its 1-5/8" diameter and 3" height make it compatible with various cabinetry and equipment supports. The durable construction allows for consistent performance under moderate workloads, simplifying installation and reducing maintenance needs for commercial kitchens. Designed to integrate seamlessly with standard leg structures, it enhances workflow stability and equipment durability in foodservice operations.

• Corrosion-resistant stainless steel ensures long-term durability in wet environments
• Precisely machined 1-5/8" diameter for universal compatibility with legs
• Easy-to-install design minimizes downtime during setup and repairs
• Heavy-duty gusset construction provides dependable support in high-use settings
• Low-maintenance stainless finish simplifies sanitation and cleaning routines

Ideal for supporting equipment and cabinetry in busy commercial kitchens and food prep areas

LS-S Technical Specs

The NBR Equipment LS-S Leg Socket/Gusset is crafted from high-quality stainless steel to withstand demanding kitchen environments. It features a 1-5/8" diameter and 3" height, optimized for standard commercial leg connections. No electrical requirements are necessary, and the component's corrosion-resistant finish supports frequent cleaning. Its dimensions support compatibility with broad-range kitchen fixtures, enhancing structural stability and workflow safety. The stainless steel construction ensures resistance to food acids, cleaning agents, and temperature fluctuations ranging from -20°F to 800°F. Assembly involves straightforward attachment, requiring no specialized tools, and it accommodates standard maintenance procedures. This product is designed for easy disassembly and cleaning, supporting efficient sanitation protocols in foodservice facilities.

• Construction: Stainless steel for longevity and corrosion resistance
• Dimensions: 1-5/8" diameter x 3" height for broad compatibility
• Temperature Range: -20°F to 800°F for versatile kitchen use
• Assembly: Simple installation without specialized tools
• Cleaning: Dishwasher-safe and easy to wipe down
• Material: Food-grade stainless steel with a smooth finish
• Usage: Suitable for supporting workstations, cabinetry, and equipment

What is a commercial leg support component?

A commercial leg support component like the NBR Equipment LS-S Leg Socket/Gusset is a vital structural element used to reinforce and stabilize equipment legs in foodservice environments. It features a stainless steel construction suitable for moderate workloads, installed in support of shelving, worktables, or cabinetry in busy kitchens. The 1-5/8-inch diameter and 3-inch height are designed for universal compatibility, facilitating quick assembly and maintenance. Used extensively in food processing and preparation areas, these components ensure consistent support, safety, and sanitation in institutional and restaurant kitchens.

Top Foodservice Support Components for Moderate Commercial Applications

Designed for stabilizing and reinforcing kitchen equipment, the NBR Equipment LS-S LS-S is ideal for moderate-volume foodservice settings. Its durable stainless steel construction supports efficient, stable workflows in support of prep stations, storage units, and cabinetry. This component facilitates reliable, easy-to-maintain support fixtures, essential for mid-volume restaurant or institutional kitchens that prioritize durability and sanitation.

• Operation type — moderate-workload kitchen setups
• Kitchen type — compact commercial spaces
• Foodservice category — institutional and restaurant kitchens
• Workload qualifier — steady, medium-duty support needs
• Use case — equipment and cabinetry stability in food prep areas

Why Choose NBR Equipment LS-S

Choosing the NBR Equipment LS-S Leg Socket/Gusset enhances structural stability with precise dimensions and premium stainless steel quality. Its robust, corrosion-resistant design ensures long-term support in busy kitchens, reducing maintenance downtime and promoting sanitation. The simple installation and durable finish offer operational efficiency that surpasses standard fixtures, making it a reliable choice for commercial foodservice environments seeking dependable equipment support components.

• Compared to standard steel supports, offers superior corrosion resistance
• Features a compact 1-5/8" diameter for versatile compatibility
• Built from heavy-duty stainless steel for high durability
• Designed for quick, tool-free assembly in tight spaces
• Supports consistent, stable operation in food prep environments