NBR Equipment IBM-3018 30 Inch Portable Ice Bin with Drain Insulated Stainless Steel

The NBR Equipment IBM-3018 Underbar Mobile Ice Bin is a versatile, commercial-grade insulated unit designed for efficient beverage service in busy foodservice environments. Crafted from durable stainless steel, this portable underbar ice bin measures 30 inches in width, with a depth of 18-1/4 inches and a height of 29 inches, supporting a 127-pound ice capacity. Its integrated 16-inch-deep ice bin, coupled with a two-piece sliding lid and a 1-inch center drain with shut-off valve, facilitates quick access and maintenance, making it suitable for high-turnover bars, restaurants, and hospitality settings needing reliable ice management solutions. The NSF-certified unit emphasizes durability, ease of cleaning, and operational efficiency in demanding commercial kitchen workflows.

The IBM-3018 underbar mobile ice bin combines portability with insulation to support continuous, high-volume beverage service. Its stainless steel construction ensures long-term durability and resistance to corrosion, while the sliding lid design maintains ice integrity and simplifies access during busy shifts. Designed for ease of maintenance, the unit's 1" drain and removable components streamline cleaning routines. Perfectly suited for bars, catering, and event venues, it offers an efficient workflow for ice storage and dispensing in compact spaces.

Ideal for establishing efficient beverage stations in commercial settings requiring reliable ice storage and mobility.

The IBM-3018 underbar ice bin features a robust stainless steel build designed for demanding foodservice environments. It utilizes an insulated, self-contained cooling system to maintain optimal ice conditions, with dimensions of 30 inches in width, 18-1/4 inches in depth, and 29 inches in height. Weighing 74 lbs., it supports a 127-pound ice capacity, providing ample storage for high-volume operators. The unit includes a 1-inch drain with a shut-off valve for efficient drainage and cleaning, while its NSF certification underscores compliance with sanitation standards. Its construction ensures food safety and ease of maintenance, making it suitable for installation in busy bars, restaurants, and catered events. The unit’s 25-30 inch width and integrated caster system allow flexible placement and mobility within compact kitchen layouts.

Electrical requirements: Not specified

Installation considerations: Requires sufficient airflow clearance and drainage setup

Cleaning routine: Disassembly for easy cleaning, drain access for maintenance

Placement: Suitable for underbar installation with mobility needs

Operational range: Maintains safe ice storage temperatures in busy bar environments

A commercial underbar ice bin is a professionally designed, food-grade insulated storage unit used in beverage service areas to keep ice accessible and fresh. It is typically installed beneath or near bar counters for quick access during service, supporting high-volume operations such as restaurants, bars, and hospitality venues. The IBM-3018 model from NBR Equipment offers a portable, stainless steel construction with integrated insulation and drainage, making it ideal for mid-volume beverage stations that require efficient workflow and reliable ice preservation.

Designed for mid-volume hospitality operations, this durable and portable commercial ice bin with insulated construction from NBR Equipment supports efficient workflow and reliable ice storage. Its stainless steel build and 127-pound capacity make it ideal for busy bars, catering, and restaurant setups involving high throughput. The dimensions and mobility features facilitate seamless integration into compact kitchen spaces, ensuring quick access and maintenance.

The NBR Equipment IBM-3018 stands out among underbar ice bins for its robust stainless steel construction, portability with durable casters, and integrated insulated design for high-volume ice preservation. Its efficient drainage system and NSF certification ensure sanitation and ease of maintenance, enhancing workflow and operational efficiency compared to standard models. The compact footprint combined with high capacity supports seamless service in demanding commercial kitchens and beverage stations.