The NBR Equipment 4SG-162014LR18 Economy Sink Four-compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Featuring four 16" wide x 20" front-to-back x 14" deep compartments, this unit provides ample space for washing, rinsing, and sanitizing in busy kitchen environments. Its overall size of 100"W x 25-1/2"D x 43-3/4"H makes it suitable for moderate-volume settings, including restaurants, cafeterias, and catering services. Constructed from durable 18-gauge 300 series stainless steel and galvanized legs with adjustable plastic bullet feet, it offers robust performance, corrosion resistance, and ease of maintenance. The integrated drainboards on each side facilitate workflow efficiency, while the 10" splash height backsplash with 2" return prevents splashes and promotes hygienic practices. Equipped with two sets of splash mount faucet holes spaced at 8" centers and standard 3-1/2" drain openings, this model supports seamless plumbing integration for commercial food prep and cleaning stations.
Top NBR Equipment 4SG-162014LR18 Features
This four-compartment economy sink is designed for commercial foodservice settings requiring reliable, durable stainless steel equipment. Its four spacious 16" x 20" compartments support multiple workflow stages, while the galvanized legs and adjustable feet ensure stability on uneven floors. The unit’s NSF compliance and corrosion-resistant 18-gauge steel guarantee longevity and sanitary maintenance, making it suitable for busy kitchens. The drainboards and splash backsplash improve workflow ergonomics, reducing splash and spill risks during hours of operation.
- Durable 18-gauge stainless steel construction provides corrosion resistance.
- Four spacious 16" x 20" compartments enhance multi-stage cleaning processes.
- Includes galvinized legs with adjustable feet for stability on uneven floors.
- Integrated 10" splash backsplash assists in maintaining sanitary conditions.
- Two drainboards support workflow organization and drainage efficiency.
Ideal for commercial kitchens requiring efficient, durable multi-compartment sinks for high-volume dishwashing applications.
4SG-162014LR18 Technical Specs
The NBR Equipment 4SG-162014LR18 features a robust 18-gauge 300 series stainless steel construction, designed for longevity in demanding environments. It measures 100" wide by 25-1/2" deep with a height of 43-3/4". The sink's four compartments are each 16" wide x 20" front-to-back x 14" deep, providing substantial capacity for multiple washing needs. It integrates with plumbing through two sets of splash mount faucet holes spaced at 8" centers and standard 3-1/2" drain openings. The galvanized base with adjustable plastic bullet feet ensures stability on various floor types, and the 10" splash height backsplash prevents water splashout. This model is NSF listed, supporting food safety and sanitation standards, and requires no electrical connections. The overall weight is sufficient for commercial usage, and its construction is designed to withstand heavy daily use without corrosion or warping.
- Overall Dimensions: 100" W x 25-1/2" D x 43-3/4" H
- Compartment Size: 16" W x 20" front-to-back x 14" D
- Material: 18 gauge, 300 series stainless steel for corrosion resistance
- Drainboard Size: 18" left and right
- Load Capacity: Designed for moderate to high-volume dishwashing tasks
- Mounting: Leg base with adjustable plastic feet for uneven surfaces
- Plumbing Compatibility: Dual splash mount faucet holes, 3-1/2" drain openings
- Finish: NSF approved stainless steel for safe cleaning and sanitation
- Backsplash Height: 10" to prevent splashes in busy kitchens
What is a commercial four-compartment sink?
A commercial four-compartment sink is a heavy-duty stainless steel unit designed for efficient food prep and cleaning in high-volume settings. It typically features multiple spacious basins, splash backs, and integrated drainboards for optimal workflow organization. The NBR Equipment 4SG-162014LR18 is installed in busy kitchens such as restaurants, cafeterias, and catering facilities requiring durable, sanitary, and functional washing stations, making it ideal for medium-capacity foodservice environments.
Top four-compartment sinks for medium-volume foodservice environments
Built with high-quality stainless steel and designed for reliability, this commercial four-compartment sink by NBR Equipment offers efficient workflow and long-lasting performance in kitchens with moderate throughput. Its spacious compartments and integrated drainboards support multi-stage cleaning, while its construction aligns with standard sanitation practices, making it well-suited for institutional and restaurant applications.
- Operation Type — ideal for moderate- or medium-volume restaurant kitchens
- Kitchen Setting — fits compact commercial spaces and prep stations
- Foodservice Category — suitable for cafeterias and catering services
- Workload Qualifier — supports steady daily dishwashing throughput
- Primary Use Case — multi-compartment cleaning and rinse workflow
Why Choose NBR Equipment 4SG-162014LR18?
Compared to similar models, the NBR Equipment 4SG-162014LR18 offers a robust 18-gauge stainless steel build with galvanized legs and adjustable feet, ensuring durability and stability. Its integrated drainboards and splash backsplash enhance operational efficiency, reducing cleanup time. Its complete NSF compliance supports food safety standards, making it a reliable choice for mid-volume kitchens that demand built-to-last, restaurant-ready equipment with practical features that optimize workflow and sanitation.
- More stable galvanized leg base with adjustable leveling feet
- Span of compartments and drainboards for enhanced organization
- Heavy-duty 18-gauge stainless steel for longevity
- High splash backsplash minimizes spills during operation
- Compact footprint supports efficient kitchen layout