Montague Company V136-4G 36 Inch Gas Range with (4) 30000 BTU Burners

The Montague Company V136-4G Legend™ Heavy Duty Range Gas 36" is a commercial-grade cooking appliance designed for high-demand foodservice environments. It features a robust stainless steel front with a 36-inch width, integrating four 12-inch open burners rated at 30,000 BTU each, alongside a concentrated 12-inch gradient heat hot top (left). The convection oven base provides consistent baking performance, making this range suitable for busy restaurants, institutional kitchens, and catering operations. With an overall 178,500 BTU output, this versatile unit delivers superior heat capacity and durability, ideal for applications requiring rapid, reliable cooking with minimal maintenance in professional kitchen settings.

Montague Company V136-4G Legend™ Heavy Duty Range Gas 36" Features

This heavy-duty range is built for rigorous commercial use, featuring a stainless steel front, sides, and 6-inch height-adjustable legs for stability and ergonomic access. The open burners are constructed from durable materials to withstand frequent cleaning and operational stresses, while the convection oven base facilitates even baking at high volumes. Designed for seamless integration into kitchen workflows, it offers straightforward accessibility for maintenance and operational adjustments, supporting high throughput in busy foodservice establishments.

• Powerful open burners: Four 30,000 BTU burners ensure rapid heat transfer for high-volume cooking.
• Heavy-duty construction: Stainless steel front and sides resist corrosion and simplify cleaning routines.
• Ergonomic design: 6" adjustable stainless steel legs enhance stability and ergonomic access.
• Versatile hot top: 12" gradient heat hot top provides dedicated hot holding and warming zones.
• Efficient convection oven base: Uniform baking performance tailored for high-capacity operations.

Perfect for mid-volume restaurant kitchens requiring robust, reliable cooking equipment with easy maintenance.

Montague Company V136-4G Technical Specs

The Montague Company V136-4G heavy-duty range operates with a natural gas supply, delivering a total of 178,500 BTU. It features a stainless steel front and sides with a 36” width, 37.25” depth, and 36” height, optimized for commercial kitchen layouts. The unit includes a convection oven, rated for consistent baking, with an overall weight of 720 lbs. It is equipped with advanced safety and sanitation features, including corrosion-resistant materials compatible with standard cleaning routines. The range is designed with plug-and-play accessibility, requiring minimal installation complexity, and is compliant with multiple safety standards such as CE and cETLus, ensuring long-term operational reliability in demanding environments.

• Electrical requirements: Not applicable (gas operation), but ventilation must support 178,500 BTUs
• Construction & finish: Stainless steel front and sides for durability and sanitation
• Dimensions: 36" W x 37.25" D x 36" H
• Weight: 720 lbs (shipping weight included)
• Temperature range: Designed for high-volume continuous operation within standard kitchen temperatures
• Cleaning & maintenance: Removable burners and easy-access oven interior facilitate routine cleaning

Installation requires adequate airflow and proper ventilation connections to handle the 178,500 BTU output. The unit's durable stainless steel exterior facilitates simple cleaning, while the 6" adjustable legs support stable positioning across a variety of kitchen layouts. It operates optimally with standard commercial kitchen electrical and gas supply configurations to ensure seamless integration into existing infrastructure.

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice operations. The Montague Company V136-4G Legend™ Heavy Duty Range Gas 36" is a robust, professional-grade unit featuring multiple open burners, a hot top, and a convection oven base. Installed in restaurant kitchens, catering facilities, and institutional settings, it supports demanding workflows by providing reliable, high-capacity cooking performance suitable for mid-volume restaurant service and large-scale culinary operations.

Top heavy-duty gas ranges for restaurant kitchens

Designed for high-demand foodservice environments, the Montague Company V136-4G Legend™ Heavy Duty Range Gas 36" combines durable construction, high BTU output, and versatile cooking features, making it ideal for mid-volume restaurant kitchens. Its outstanding build quality ensures dependable operation during busy service hours, supporting efficient culinary workflows in commercial kitchens.

• Operation Type — suitable for busy restaurant kitchens
• Kitchen Type — ideal for moderate-volume foodservice spaces
• Foodservice Category — heavy-duty gas ranges for restaurants
• Workload Qualifier — supports high throughput during peak hours
• Use Case — effective for multi-dish preparation and baking

Why Choose Montague Company V136-4G Legend™ Heavy Duty Range Gas 36"

The Montague Company V136-4G stands out among commercial ranges with its combination of high BTU open burners, sturdy stainless steel build, and a convection oven base optimized for demanding kitchen environments. Its durable construction, high-performance features, and ease of maintenance make it a reliable choice for busy professional kitchens seeking restaurant-ready equipment that enhances operational efficiency and product consistency.

• Enhanced durability with stainless steel exterior for heavy usage
• High-capacity open burners support rapid cooking and boiling
• Sturdy, adjustable legs facilitate stable installation
• Versatile hot top provides added cooking zones for multitasking
• Convection oven base ensures even baking for prepared dishes