Montague Company PCM-36-R 36 Inch Legend Glycol Prep Pan Holding Table Mobile

Montague Company  |  MFG #: PCM-36-R  |  Item #: 660303
  • Fully welded stainless steel construction ensures durability
  • Remote refrigeration allows flexible installation options
  • Precise temperature control with digital thermometer
  • View More Details
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The Montague Company PCM-36-R Legend™ Glycol Prep Pan Holding Table is a commercial-grade cold food serving counter specifically engineered for precise temperature control in professional foodservice environments. Featuring a fully welded stainless steel body and top, this 36-inch-wide, one-section refrigerated holding table provides optimal thermal performance for remote refrigeration setups. Equipped with a digital thermometer and designed to accommodate (6) 1/3 pan capacity (pans not included), it offers reliable food temperature monitoring and consistent holding for prepared ingredients, salads, or garnishes. The unit operates on 115V/60Hz, drawing 1.2 amps, and is built to meet demanding standards with cULus and UL EPH classification for safe, efficient operation. Suitable for medium-volume kitchens requiring precise, durable cold food presentation, the PCM-36-R stands out for its construction quality and technical reliability.

The PCM-36-R Glycol Prep Pan Holding Table is designed with advanced remote refrigeration compatibility, allowing installation flexibility in kitchen layouts. Its stainless steel construction ensures durability against commercial use wear, while the digital thermometer facilitates accurate temperature management. The fully enclosed, mobile base with stainless steel finish offers ease of cleaning and maintenance, supporting seamless workflow integration for food prep stations. Its precise capacity, built-in refrigeration system, and adjustable legs make it ideal for foodservice operations needing reliable visual temperature tracking and consistent cold storage during busy service periods.

Optimal for medium-volume food prep and holding in commercial kitchens requiring precise cold storage

The PCM-36-R model is built with a 36-inch width and 36.63-inch depth, featuring a welded stainless steel body and top for maximum durability. It operates on 115V/60Hz, consuming 1.2 amps, with a total weight of 150 lbs. The fully enclosed stainless steel base maintains structural integrity and ease of cleaning, while the refrigerated cooling system ensures consistent temperature control for food safety and quality. The unit’s height is 40.38 inches, providing ergonomic access for operators. Its refrigerant system is designed for remote operation, supporting flexible installation close to food prep areas. The construction materials, including stainless steel finish, and the digital thermometer make it suitable for high-demand, sanitation-conscious environments. The PCM-36-R’s precise dimensions support integration into compact kitchen layouts, with shipping weight optimized for easier handling and placement. It is compliant with UL and cULus standards, ensuring reliable safety and operation in busy commercial settings.

A commercial serving counter is a specialized foodservice equipment designed for efficient display, storage, and temperature control of ready-to-serve foods in professional settings. The top structure generally features temperature management systems such as refrigeration or heating, and a spacious surface for food presentation. The PCM-36-R Legend™ Glycol Prep Pan Holding Table functions as a versatile cold food holding solution, installed in undercounter café stations or buffet lines for medium-volume service. Its precise temperature regulation and durable stainless steel construction make it suitable for restaurants, convenience stores, and institutional kitchens where maintaining optimal food safety standards is critical.

The Montague Company PCM-36-R is crafted for reliable cold food presentation in professional kitchens. Built with high-quality stainless steel and integrated remote refrigeration, it supports consistent temperature control for medium throughput environments, including restaurants and cafeterias. Its durable construction and precise thermometry make it a dependable solution for foodservice operators managing prepared ingredients or cold displays, ensuring sanitation and efficient workflow during peak hours.

The Montague Company PCM-36-R Legend™ Glycol Prep Pan Holding Table offers a combination of durable stainless steel construction, advanced remote refrigeration, and precise temperature management, distinguishing it from typical cold food counters. Its fully welded body and digital thermometer ensure longevity and reliable operation in demanding foodservice settings. The unit's compact size and mobility support streamlined kitchen layouts, enhancing operational efficiency and sanitation.

More Details

Product Description

The Montague Company PCM-36-R Legend™ Glycol Prep Pan Holding Table is a commercial-grade cold food serving counter specifically engineered for precise temperature control in professional foodservice environments. Featuring a fully welded stainless steel body and top, this 36-inch-wide, one-section refrigerated holding table provides optimal thermal performance for remote refrigeration setups. Equipped with a digital thermometer and designed to accommodate (6) 1/3 pan capacity (pans not included), it offers reliable food temperature monitoring and consistent holding for prepared ingredients, salads, or garnishes. The unit operates on 115V/60Hz, drawing 1.2 amps, and is built to meet demanding standards with cULus and UL EPH classification for safe, efficient operation. Suitable for medium-volume kitchens requiring precise, durable cold food presentation, the PCM-36-R stands out for its construction quality and technical reliability.

Montague Company PCM-36-R Features

The PCM-36-R Glycol Prep Pan Holding Table is designed with advanced remote refrigeration compatibility, allowing installation flexibility in kitchen layouts. Its stainless steel construction ensures durability against commercial use wear, while the digital thermometer facilitates accurate temperature management. The fully enclosed, mobile base with stainless steel finish offers ease of cleaning and maintenance, supporting seamless workflow integration for food prep stations. Its precise capacity, built-in refrigeration system, and adjustable legs make it ideal for foodservice operations needing reliable visual temperature tracking and consistent cold storage during busy service periods.

  • Remote refrigeration design enables flexible installation in various kitchen layouts
  • Stainless steel construction ensures durability and easy sanitation in high-volume environments
  • Digital thermometer provides accurate real-time temperature monitoring for food safety
  • Adjustable 6" stainless steel legs enhance stability and ergonomic access
  • One-section hold capacity accommodates (6) 1/3 pan inserts, optimizing food presentation workflow

Optimal for medium-volume food prep and holding in commercial kitchens requiring precise cold storage

Montague Company PCM-36-R Technical Specs

The PCM-36-R model is built with a 36-inch width and 36.63-inch depth, featuring a welded stainless steel body and top for maximum durability. It operates on 115V/60Hz, consuming 1.2 amps, with a total weight of 150 lbs. The fully enclosed stainless steel base maintains structural integrity and ease of cleaning, while the refrigerated cooling system ensures consistent temperature control for food safety and quality. The unit’s height is 40.38 inches, providing ergonomic access for operators. Its refrigerant system is designed for remote operation, supporting flexible installation close to food prep areas. The construction materials, including stainless steel finish, and the digital thermometer make it suitable for high-demand, sanitation-conscious environments. The PCM-36-R’s precise dimensions support integration into compact kitchen layouts, with shipping weight optimized for easier handling and placement. It is compliant with UL and cULus standards, ensuring reliable safety and operation in busy commercial settings.

  • Electrical Requirements: 115V, 60Hz, single-phase, 1.2 amps
  • Cooling Method: Refrigerated with remote condenser
  • Refrigeration Type: Remote refrigeration system
  • Product Capacity: (6) 1/3 pan capacity (pans not included)
  • Construction & Finish: Fully welded stainless steel body, top, and base
  • Dimensions: 36" W x 36.63" D x 40.38" H
  • Weight: 150 lbs
  • Temperature Range: Maintains precise chilled temperature suitable for cold food storage
  • Compliance: cULus, UL EPH Classified
  • Mobility: Mobile with adjustable stainless steel legs for stability
  • Proper electrical hookup: Ensures quick, safe power connection
  • Ventilation clearance: Adequate airflow around refrigeration components
  • Drainage setup: Drain connection compatible with common kitchen plumbing
  • Cleaning routine: Sanitary stainless steel surfaces support easy wipe-down
  • Installation environment: Suitable for kitchens with remote cooling and proper drainage access

What is a commercial serving counter?

A commercial serving counter is a specialized foodservice equipment designed for efficient display, storage, and temperature control of ready-to-serve foods in professional settings. The top structure generally features temperature management systems such as refrigeration or heating, and a spacious surface for food presentation. The PCM-36-R Legend™ Glycol Prep Pan Holding Table functions as a versatile cold food holding solution, installed in undercounter café stations or buffet lines for medium-volume service. Its precise temperature regulation and durable stainless steel construction make it suitable for restaurants, convenience stores, and institutional kitchens where maintaining optimal food safety standards is critical.

Top Cold Food Serving Counter for Medium-Volume Foodservice Settings

The Montague Company PCM-36-R is crafted for reliable cold food presentation in professional kitchens. Built with high-quality stainless steel and integrated remote refrigeration, it supports consistent temperature control for medium throughput environments, including restaurants and cafeterias. Its durable construction and precise thermometry make it a dependable solution for foodservice operators managing prepared ingredients or cold displays, ensuring sanitation and efficient workflow during peak hours.

  • Medium-volume operation supporting consistent cold food holding
  • Commercial kitchen equipment with robust stainless steel design
  • Remote refrigeration for versatile installation options
  • Designed for efficient workflow in busy kitchen environments
  • Perfect for salad bars, cold prep stations, and buffet applications

Why Choose Montague Company PCM-36-R

The Montague Company PCM-36-R Legend™ Glycol Prep Pan Holding Table offers a combination of durable stainless steel construction, advanced remote refrigeration, and precise temperature management, distinguishing it from typical cold food counters. Its fully welded body and digital thermometer ensure longevity and reliable operation in demanding foodservice settings. The unit's compact size and mobility support streamlined kitchen layouts, enhancing operational efficiency and sanitation.

  • Built with seamless stainless steel for durability and sanitation
  • Remote refrigeration system enables flexible kitchen placement
  • Accurate digital thermometer supports food safety compliance
  • Compact footprint optimizes space in diverse kitchens
  • Designed for medium-volume food prep and cold storage tasks

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

Montague Company PCM-36-R Legend™ Glycol Prep Pan Holding Table 36" W One-section
Montague Company

Montague Company PCM-36-R 36 Inch Legend Glycol Prep Pan Holding Table Mobile

$10,309.00 $18,410.00

Montague Company, PCM-36-R, Legend™ Glycol Prep Pan Holding Table, 36" W, one-section, designed for remote refrigeration, (6) 1/3 pan capacity (pans NOT included), digital thermometer, welded stainless steel body, frame, front, sides & top, 6" adjustable stainless steel legs, 115v/60/1-ph, 1.2 amps, cULus, UL EPH Classified