Montague Company 124-5 24 Inch Gas Range with 4 Open Burners 140000 BTU

The Montague Company 124-5 Legend™ Heavy Duty Range Gas 24" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This sturdy, gas-powered range features four open burners, each with a capacity of 30,000 BTU, providing a total output of 140,000 BTU. The unit includes an oven interior measuring 16-1/4" W x 28-1/4" D x 14-3/4" H, crafted with stainless steel front and sides for durability and ease of cleaning. Intended for use in professional kitchens requiring reliable heavy-duty performance, it offers precise temperature control and sturdy construction for demanding operations. Its robust design and technical specifications make it suitable for high-volume culinary applications within restaurant, cafeteria, or institutional foodservice settings.

Top Montague Company 124-5 Features

The Montague Company 124-5 Legend™ Heavy Duty Range Gas 24" delivers robust performance with four 30,000 BTU open burners, stainless steel construction for longevity, and a spacious oven for versatile cooking. Engineered for durable operation, the range is optimized for high-volume food preparation and easy maintenance, supporting efficient workflow in busy professional kitchens.

• Powerful open burners: Four burners generating 30,000 BTU each for rapid heat delivery
• Heavy-duty stainless steel: Ensures corrosion resistance and simplifies cleaning routines
• User-friendly design: Easy access for maintenance and efficient operation
• Large oven interior: 16-1/4" W x 28-1/4" D x 14-3/4" H supports multiple pans or cooking vessels
• Adjustable legs: 6" high, with leveling capability for stable installation on uneven surfaces

Ideal for high-volume restaurant kitchens or institutional foodservice environments requiring reliable and durable gas ranges.

Montague Company 124-5 Technical Specs

The Montague Company 124-5 Legend™ Heavy Duty Range Gas 24" is built with a high-performance 140,000 BTU gas-fired system fed via standard connections compatible with commercial kitchen infrastructure. It features a stainless steel exterior for corrosion resistance and ease of cleaning, with dimensions of 24" W x 37.25" D x 14.75" H and a shipping weight of approximately 440 lbs. The unit is equipped with four 30,000 BTU open burners, each capable of providing rapid, consistent heat suitable for high-volume cook lines. Designed with a 16-1/4" W x 28-1/4" D x 14-3/4" H oven, it supports multiple pans simultaneously. The construction includes a 4" back flue riser and 6" adjustable legs for optimal airflow, safety, and installation flexibility. This range adheres to NSF, CE, and cETLus standards, ensuring product safety and reliable operation in commercial settings.

• Electrical requirements: Not electric, gas-fired with standard, commercial-ready plumbing connections
• Cooling method: Not applicable, fully gas-powered
• Construction material: Heavy-duty stainless steel for durability and sanitation
• Dimensions: 24" width, 37.25" depth, 14.75" height
• Weight: 440 lbs (product)
• Burner output: Four open burners, 30,000 BTU each
• Oven interior: 16-1/4" W x 28-1/4" D x 14-3/4" H accommodates multiple pans
• Finish: Stainless steel front and sides for corrosion resistance
• Compliance: NSF, CE, cETLus standard approvals, suitable for commercial kitchens

• Electrical/plumbing connection: Compatible with standard 3/4" gas line, no electrical hookup required
• Clearance & ventilation: Requires sufficient airflow; venting recommended with 4" flue riser
• Installation space: Fits in 24" wide commercial ranges with proper floor clearance
• Maintenance routine: Disassemble burners for cleaning; stainless steel surface eases sanitation
• Workflow integration: Supports high-demand cooking stations with large oven capacity

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume food production in professional kitchens. The Montague Company 124-5 Legend™ Heavy Duty Range Gas 24" features a robust gas system with four open burners and a spacious oven, suited for demanding restaurant environments requiring durable and precise cooking performance. Installed in restaurant kitchens, cafeteria lines, or institutional foodservice facilities, it supports versatile cooking tasks, from high-temperature sautéing to baking large batches, making it a reliable, restaurant-ready kitchen component.

Top Heavy Duty Gas Ranges for High-Volume Foodservice

Built with durable stainless steel for longevity and efficiency, the Montague Company 124-5 Legend™ Heavy Duty Range Gas 24" is ideal for high-volume foodservice kitchens, providing powerful heat and flexible cooking capacity to support large-scale meal preparation. Its robust construction and professional-grade features make it suitable for busy restaurant operations, institutional cafeterias, and catering services requiring dependable and high-capacity cooking solutions.

• Operation Type — Suitable for restaurant-line cooking workflows
• Kitchen Setting — Fits in large commercial kitchens with high throughput
• Foodservice Category — Designed for institutional and restaurant use
• Workload Qualifier — Performs under moderate to heavy workloads
• Use Case — Supports high-volume meal preparation and service

Why Choose Montague Company 124-5 Legend™ Heavy Duty Range Gas 24"

Compared to similar commercial gas ranges, the Montague Company 124-5 offers superior durability with stainless steel construction, a high BTU output for rapid cooking, and a large oven capacity designed for demanding foodservice operations. Its robust build enhances operational efficiency, simplifies maintenance, and ensures long-lasting performance, making it an excellent choice for professional kitchens seeking reliable, restaurant-ready equipment.

• Compact 24" width optimizes kitchen space management
• Heavy-duty stainless steel enhances sanitation and longevity
• Powerful 140,000 BTU output supports high-demand cooking
• Includes a spacious oven suitable for multi-item cooking
• Built with NSF, CE, and cETLus compliance for safety and quality