Metro PCD11 27 Inch Non-adjustable Dish Dolly with Antimicrobial Polymer

The Metro PCD11 Poker Chip Dish Dolly is a robust commercial-grade dish transport solution designed for efficient handling of 11-inch plates in high-volume foodservice environments. Crafted from durable polymer with Microban® antimicrobial protection, this non-adjustable cart measures 26-15/16 inches in both width and depth, with a height of 31-15/16 inches, offering a maximum capacity of 240 dishes across four columns. Its recessed handles facilitate two-handed maneuvering, while the 5-inch swivel casters with neoprene wheels provide smooth mobility and stability, including two casters with brakes for safe positioning. Built for repeated use, the PCD11 is ideal for restaurant dish rooms, banquet halls, and institutional kitchens requiring reliable and sanitized dish transportation solutions, emphasizing technical features such as ergonomic design and heavy-duty construction for demanding workflows.

Metro PCD11 Features

The Metro PCD11 Poker Chip Dish Dolly is engineered for commercial dish handling, featuring a resilient polymer shell with antimicrobial Microban® protection. It supports large dish capacities with four evenly spaced columns, enabling quick access via two-handed operation. The rugged casters facilitate easy navigation in busy kitchens and storage areas, with brakes ensuring safety during stationary use. Its non-adjustable frame simplifies maintenance and cleaning — optimized for mid-volume institutional and restaurant workflows—making it a space-efficient, sanitation-focused dish cart suitable for demanding foodservice settings.

• High-capacity design: accommodates up to 240 dishes across four columns
• Heavy-duty polymer shell: enhanced durability with antimicrobial Microban®
• Ergonomic recessed handles: facilitates two-handed access and maneuverability
• Premium 5" neoprene swivel casters: for smooth, stable transport with brakes
• Size and capacity optimized: fits 11" plates within a compact, NSF-listed frame

Ideal for large-scale dish service and transport in commercial kitchens requiring sanitary, durable equipment.

Metro PCD11 Technical Specs

The Metro PCD11 dish cart features a robust design with dimensions of 26-15/16 inches in width and depth, and a height of approximately 32 inches. Constructed from impact-resistant plastic with NSF listing, it supports a maximum dish capacity of 240 plates, distributed across four 11-inch plate columns. The cart weighs approximately 65 pounds, making it manageable for handling without sacrificing durability. Powered by a non-adjustable frame, it employs four 5-inch neoprene casters—two with brakes—enabling easy mobility over various flooring surfaces. The antimicrobial polymer provides ongoing protection against bacteria, while its NSF approval guarantees compliance with sanitation standards suitable for high-demand foodservice environments. Maintenance involves simple cleaning of the smooth polymer shell, with no disassembly required for routine sanitation. The cart’s design ensures compatibility with standard dishware sizes and enables efficient workflow integration in busy foodservice operations.

• Dimensions: 26-15/16"W x 26-15/16"D x 31-15/16"H (approx. 68.4 x 68.4 x 81 cm)
• Maximum dish capacity: 240 dishes, with 60 per column
• Material: Impact-resistant plastic with antimicrobial Microban®
• Weight: 65 lbs (29.5 kg)
• Casters: 5" neoprene swivel casters, two with brakes
• Construction: NSF-listed, impact-resistant polymer shell for durability
• Design features: Recessed handles for ergonomic handling and two-handed access

Electrical Requirements: N/A

Cooling Method: N/A

Food Safety: Impact-resistant, antimicrobial polymer, NSF-listed for sanitation compliance

Usage Environment: Suitable for dishrooms, banquet areas, institutional kitchens

Cleaning: Wipe clean with standard sanitizing solutions; simple to maintain without disassembly

What is a commercial dish cart?

A commercial dish cart is a rugged, stackable transport unit used in foodservice operations to efficiently move large quantities of dishware. The Metro PCD11 is specifically designed to hold up to 240 plates with a sturdy, antimicrobial polymer construction, and features easy navigation with heavy-duty casters. It is typically installed in dishrooms, large kitchens, and catering facilities for mid-volume service, facilitating quick, safe, and sanitary dish handling, while meeting industry standards for durability and sanitation.

Top dish carts for medium-volume foodservice settings

Designed to optimize dish handling workflows, the Metro PCD11 offers a sturdy, antimicrobial construction suitable for mid-volume restaurant and institutional environments. It provides high capacity, ergonomic operation, and durable mobility, making it ideal for efficient dish transport in busy kitchens, banquet halls, and catering operations. Metro PCD11 is built for reliable performance in demanding foodservice settings, ensuring hygiene and operational efficiency.

• Medium-volume operation suited for institutional kitchens and catering
• Optimized for space in compact commercial Foodservice Spaces
• Suitable for transporting 11" plates in high-traffic dishrooms
• Designed for moderate throughput workflows requiring durability and sanitation
• Ideal for quick, sanitary dish handling during large-scale service

Why Choose Metro PCD11?

Why choose the Metro PCD11 Poker Chip Dish Dolly over similar dish transport carts? Its impact-resistant, antimicrobial polymer shell ensures sanitation and longevity, while the non-adjustable frame simplifies operation and maintenance. Built specifically for commercial dishrooms, it combines durability, space efficiency, and ease of handling for demanding foodservice workflows, setting it apart from standard carts with its robust design and ergonomic features.

• Compact footprint: measures 26-15/16" square for space-efficient storage
• Built-in antimicrobial protection: maintains hygiene in high-traffic environments
• Heavy-duty casters with brakes: for stable positioning and ease of movement
• High-capacity layout: organizes and transports 240 dishes efficiently
• Ergonomic handles: designed for comfortable, two-handed operation