Metro HS1830 30 Inch Electric Heated Holding Shelf with Adjustable Thermostat

The Metro HS1830 Super Erecta® Hot Heated Shelf is a durable, commercial-grade radiant holding solution designed for professional kitchens and foodservice operations. Constructed from 304 stainless steel, it measures 30 inches in width and 18 inches in depth, offering precise temperature control with an adjustable thermostat reaching up to 200°F. This self-contained heating unit is ideal for maintaining hot holding temperatures in busy hospitality environments, such as quick-service restaurants, catering setups, and institutional cafeterias, ensuring optimal food presentation and safety during service periods.

Top Metro HS1830 Features

This heated shelf combines high-performance stainless steel construction with precise temperature management, making it suitable for medium-volume foodservice workflows. Designed for countertop use, it includes split sleeves and polymer feet for stability and ease of maintenance. Its robust build ensures long-term durability, while the adjustable thermostat offers fine control over heat levels. Suitable for applications requiring consistent hot holding, it supports efficient kitchen operations and food presentation standards.

• Functionality: Precise thermostat control up to 200°F for optimal holding
• Durability: Made from 304 stainless steel for corrosion resistance
• Ease of Maintenance: Removable components facilitate quick cleaning
• Fit & Use Case: Countertop design supports space-efficient placement in busy kitchens
• Workflow Benefits: Supports consistent hot holding during service with 200W power

Ideal for foodservice establishments needing reliable hot holding of prepared dishes at controlled temperatures.

Metro HS1830 Technical Specs

The Metro HS1830 Radiant Heated Shelf operates on a standard 120V/60Hz single-phase electrical connection, consuming 200 watts and 1.7 amps. Its construction features high-grade 304 stainless steel, with a total weight of 21 lbs. Designed for countertop use, it includes four split sleeves and polymer feet for stability. The unit offers an adjustable thermostat to a maximum of 200°F, supporting safe and effective food holding. Certified with cULus and NSF approvals, it complies with food safety and sanitation standards. It measures 30 inches in width, 18 inches in depth, and maintains a robust, compact footprint suitable for diverse foodservice environments.

• Electrical Requirements: 120V, 60Hz, 1 phase, 200W, 1.7A
• Construction & Finish: 304 stainless steel exterior for durability and sanitation
• Dimensions: 30"W x 18"D x measurement for countertop placement
• Temperature Range: Operates safely up to 200°F with adjustable control
• Food Safety: NSF and cULus approved for use in commercial kitchens
• Included Accessories: (4) split sleeves, polymer feet for stability

• Electrical Compatibility: Suitable for standard 120V outlets with NEMA 5-15P plug
• Clearance & Ventilation: Adequate airflow clearance required for proper operation
• Cleaning & Maintenance: Features removable components for sanitation
• Placement: Designed for countertop installation in food prep areas
• Operational Fit: Supports holding of hot foods with consistent temperature control

What is a commercial radiant heated shelf?

A commercial radiant heated shelf is a foodservice equipment component designed for maintaining the temperature of hot foods during service. Typically installed in kitchens, buffets, or catering lines, it features a built-in heating element and temperature regulation system. The Metro HS1830 Radiant Heated Shelf is a robust, stainless steel unit with precise thermostat control up to 200°F, suitable for medium-volume foodholding in restaurants, cafeterias, and catering operations. Its compact, countertop design facilitates efficient workflow and food presentation, making it an essential piece of commercial kitchen equipment for reliable heat maintenance of prepared foods.

Top commercial radiant heated shelves for foodholding in hospitality settings

Designed for medium-volume catering and restaurant service, the Metro HS1830 is built with durable stainless steel, ensuring longevity and sanitation, while providing precise heat control for optimal food presentation and safety during operation. Made for countertop placement, it supports efficient hot holding workflows with a compact design and adjustable temperature to 200°F—ideal for professional foodservice environments.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Type — supports compact, high-efficiency foodservice spaces
• Foodservice Category — ideal for hot foodholding in cafeterias and catering
• Workload Qualifier — designed for moderate throughput foodservice settings
• Use Case — supports maintaining optimal food temperatures during service shifts

Why Choose Metro HS1830 Super Erecta Heated Shelf

Compared to similar units, the Metro HS1830 offers superior stainless steel durability, precise temperature control, and a compact countertop footprint optimized for busy foodservice settings. Its fully self-contained design minimizes setup complexity, while quick-access components streamline cleaning routines. This model enhances operational efficiency by reliably maintaining hot foods at the desired temperatures, supporting sanitation and presentation standards in demanding hospitality environments.

• Features a robust 304 stainless steel construction for longevity and sanitation
• Adjustable thermostat up to 200°F for precise temperature management
• Countertop-friendly design with polymer feet and split sleeves
• Self-contained heat source simplifies installation and maintenance
• Supports consistent food presentation in medium-volume operations