Metro HBCN8-AC-M 20 Inch Insulated Heated Cabinet Mobile Clear Door with Analog Controls
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- All-aluminum exterior ensures durability and corrosion resistance
- Insulation maintains consistent internal temperatures
- Compact 20" width fits tight kitchen spaces
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The Metro HBCN8-AC-M HotBlox™ Insulated Holding Cabinet Narrow (8) Pan Half Height Mobile is a high-performance foodservice appliance designed for efficient hot holding of steam or sheet pans in compact environments. Crafted with an all-aluminum exterior and integrated insulation, this mobile heated cabinet is optimized for moderate-volume operations requiring precise temperature maintenance. Equipped with analog controls and a clear full-door access, it supports full and half-size pans, facilitating streamlined workflow in restaurant kitchens, catering setups, or institutional food service settings. With 875 watts of heating power and a top-mounted heater, it ensures consistent heat distribution, making it ideal for maintenance of prepared dishes. The model’s dimensions and weight make it suitable for versatile placement, while its compatibility with standard electrical connections simplifies integration into existing kitchen infrastructure.
The HotBlox™ insulated holding cabinet offers precise temperature control and insulation for extended holding times. Its narrow 20" width fits tight kitchen spaces, and the half-height mobile design enhances workflow flexibility. Constructed with durable aluminum and easy-to-clean components, it ensures longevity and sanitation. The analog controls enable straightforward operation, while the clear door provides immediate monitoring of pan contents. Its capability to hold full or half-size steam pans makes it versatile for various foodservice needs, supporting efficient meal assembly and service flow.
Designed for medium-volume catering operations and compact foodservice kitchens requiring reliable hot holding.
The Metro HBCN8-AC-M is a robust, commercial-grade heated cabinet featuring an all-aluminum exterior finish with insulation to optimize heat retention. It operates with a standard 120V, 60Hz, single-phase electrical supply drawing 875 watts and includes a cord with a NEMA 5-15P plug. The unit’s dimensions are 20" wide by 25.6" deep and 35.5" high, with a weight of approximately 128.07 lbs. Its top-mounted heater ensures even heat distribution, suitable for holding temperatures within safe operating ranges for food safety standards. The clear door provides quick visual access, and the unit’s construction supports easy cleaning and maintenance. It is approved by UL and NSF, ensuring compliance with industry safety and sanitation standards. The cabinet is designed for quick installation, with ample clearance for airflow and accessibility.
A commercial heated cabinet is a heated holding solution designed for foodservice operations to maintain the temperature and quality of prepared dishes over extended periods. Typically equipped with insulated construction and adjustable controls, such units are installed in restaurant kitchens, catering facilities, or institutional foodservice environments to support holding, staging, or transportation of hot foods. The Metro HBCN8-AC-M HotBlox™ Insulated Holding Cabinet offers precise analog temperature regulation and a full view of pan contents through its clear door, making it suitable for mid-volume foodservice needs. Its compact, mobile design ensures flexibility in tight kitchen layouts and during service operations, serving as a reliable component for meal assembly and timely service in diverse commercial settings.
Designed for steady operation in restaurant or catering environments, the Metro HBCN8-AC-M is built with durable aluminum for longevity and supports efficient heat retention for holding full or half-size pans. Its compact footprint fits tight spaces, and analog controls ensure precise temperature management, suitable for mid-volume operations requiring dependable hot holding solutions. Metro HBCN8-AC-M is ideal for traditional foodservice applications needing reliable, mobile, and easy-to-clean heated cabinets.
Compared to standard models, the Metro HBCN8-AC-M features a narrower footprint, robust all-aluminum construction, and analog controls tailored for medium-volume foodservice operations. Its lightweight, mobile design with casters enhances workflow efficiency, while the insulated build ensures stable temperature control. This model’s reliability and ease of maintenance provide operational advantages over competitor units with less durable materials or limited mobility.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
