Mercer Culinary M15450P 5-3/4 Inch Citrus Zester and Channel Knife High-carbon Japanese Steel

The Mercer Culinary M15450P Mercer Cutlery Combination Citrus Zester/Channel Knife is a professional-grade kitchen implement designed for precise zesting and channeling tasks. Crafted from high-carbon Japanese steel, this 5-3/4" tool provides superior edge retention and corrosion resistance for commercial food preparation. Its molded slip-resistant polypropylene handle ensures safe, ergonomic operation, while the included retail display color card enhances product visibility. This combination tool is ideal for culinary professionals requiring accurate citrus zesting and vegetable channeling in high-volume kitchens or specialty foodservice settings, offering durability and technical performance in demanding environments.

Top Mercer Culinary M15450P Features

The Mercer Culinary M15450P Citrus Zester and Channel Knife combines precision cutting with durability, featuring high-carbon Japanese steel for a sharp, long-lasting edge. Its molded handle ensures slip resistance and ease of cleaning, suitable for frequent use in busy kitchen workflows. Equipped with an ergonomic design, it accommodates detailed zesting and decorative vegetable carving, streamlining prep processes in seafood, pastry, and garnish applications. Its 5-3/4" size provides optimal leverage for intricate cuts and efficient workflow integration.

• Precision edge retention: High-carbon Japanese steel maintains sharpness during heavy use.
• Durable construction: Corrosion-resistant material withstands frequent sanitizing routines.
• Slip-resistant handle: Molded polypropylene for safety and ergonomic comfort.
• Ideal for detailed zesting and carving: Facilitates precise citrus and vegetable techniques.
• Streamlines food prep workflow: Compact 5-3/4" size enhances maneuverability and control.

Designed for professional chefs and culinary establishments needing reliable zesting and carving tools.

Mercer Culinary M15450P Technical Specs

The Mercer Culinary M15450P citrus zester and channel knife features a 5-3/4" high-carbon Japanese steel blade engineered for exceptional edge durability. Its handle is composed of molded slip-resistant polypropylene, ensuring user safety and comfort during prolonged use. The tool weighs only 0.08 lbs, making it lightweight and highly maneuverable. Operating at room temperature, it withstands typical kitchen conditions without corrosion or degradation. The product conforms to functional safety standards and is suitable for frequent sanitizing, with dimensions optimized for ergonomic handling. Lightweight and designed for easy maintenance, it can be cleaned with standard dishwashing protocols. The inclusion of a retail color card facilitates in-store presentation, and its construction ensures consistent performance in demanding foodservice environments.

• Blade length: 5-3/4" high-carbon Japanese steel
• Handle material: Molded slip-resistant polypropylene
• Weight: 0.08 lbs for ease of handling
• Temperature tolerance: Operating within typical kitchen ranges
• Dimensions: 5-3/4" length, ergonomic design for control
• Cleaning: Dishwasher-safe, easily disassembled for thorough sanitation
• Material safety: Food-grade materials suitable for commercial use
• Display: Retail color card included for effective merchandising

Electrical requirements: None

Refrigeration: Not applicable

Construction & finish: High-carbon Japanese steel with durable handle

Food safety: Materials comply with industry standards for sanitation

Usage environment: Suitable for professional kitchens and food prep stations

What is a commercial citrus zester and channel knife?

A commercial citrus zester and channel knife is a professional kitchen tool designed for precise zesting of citrus fruits and creating decorative channels in vegetables or garnishes. Crafted from high-quality materials such as high-carbon Japanese steel, these tools are built to withstand frequent, intensive use in busy foodservice environments. Typically used in professional kitchens for garnish preparation, pastry decoration, and detailed vegetable carving, the Mercer Culinary M15450P model offers a reliable, ergonomic option for culinary experts requiring accuracy and durability in zesting and carving applications, well-suited for high-volume food preparation operations.

Top Lemon Lime Zester for high-volume foodservice settings

The professional-grade Mercer Culinary M15450P lemon lime zester supports reliable, precise zesting and carving in busy kitchens. Built with high-carbon Japanese steel and ergonomic non-slip handle, it ensures longevity and safety for standard culinary tasks. Ideal for high-volume restaurants and catering operations requiring sharp, durable tools that optimize detailed garnish and vegetable decoration workflows.

• Operation in high-volume kitchens — robust and slice precision
• Designed for compact commercial spaces — 5-3/4" ergonomic size
• Suitable for citrus zesting and vegetable carving—high-grade Japanese steel
• Moderate throughput — ideal for busy food prep environments
• Precise garnish and decoration—improves presentation efficiency

Why Choose Mercer Culinary M15450P ?

Mercer Culinary M15450P distinguishes itself through its combination of high-carbon Japanese steel for superior edge retention, slip-resistant handle for safety, and a versatile 5-3/4" design optimized for professional zesting and carving. Its durable construction and ergonomic form factor enhance operational efficiency in demanding kitchen environments, making it a reliable choice over similar tools in the commercial cutlery segment.

• Compact design allows precise handling in tight spaces
• High-carbon Japanese steel ensures long-lasting sharpness
• Slip-resistant handle improves safety during intensive tasks
• Versatile tool suited for zesting, carving, and detailed garnish work
• Built for durable, frequent use in commercial kitchens