Maxximum MXCR48MHC 48 Inch Stainless Steel Refrigerated Counter 12 cu ft Storage
- Includes cutting board and polycarbonate pans
- 12 cu. ft. storage capacity with adjustable shelves
- All stainless steel exterior enhances durability
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The Maxximum MXCR48MHC Maxx Cold X-Series 48" Megatop Sandwich & Salad Station is a commercial-grade refrigerated counter designed for fast-paced foodservice environments. Featuring a self-contained rear-mounted refrigeration system with R134A refrigerant and a 1/2 HP compressor, it ensures consistent temperature control, highlighted by an electronic thermostat and digital LED temperature display. The unit offers a 12 cubic foot storage capacity within a two-section configuration, equipped with two adjustable shelves for efficient organization of cold sandwiches and salads. The all-stainless steel exterior combined with a painted aluminum interior emphasizes durability and ease of cleaning, making it ideal for high-traffic establishments seeking reliable food presentation solutions.
The Maxximum MXCR48MHC refrigerated counter is engineered for cold foodhold in commercial kitchens, with features tailored for food prep, presentation, and storage. Its stainless steel construction ensures durability, while adjustable shelves facilitate workflow flexibility. The hinged doors with recessed handles provide easy access and sealing, and the self-contained cooling system simplifies maintenance. Its 12 cu. ft. capacity supports medium-volume salad or sandwich service, complemented by included cutting boards and polycarbonate pans for immediate deployment in busy foodservice environments.
Designed for medium-volume food presentation in commercial establishments
This refrigerated counter features a self-contained, rear-mounted refrigeration system utilizing R134A refrigerant, with a 1/2 HP compressor generating reliable cooling. Its dimensions are 48.2" wide by 34.5" deep and 43.2" high, supporting a 12 cubic foot capacity across two sections. Constructed primarily from stainless steel with a painted aluminum interior, it ensures optimal durability and sanitation. Operating at a voltage suitable for standard commercial setups, it employs an air-cooled refrigeration method that maintains consistent temperatures within safe ranges. The unit weighs approximately 313 lbs, contributing to its stability and robust performance. Additional features include cULus and UL EPH classification, with doors for easy access and cleaning, and included accessories such as cutting boards and polycarbonate pans for immediate use.
A commercial refrigerated counter is a foodservice appliance designed for cold food display and prep in professional kitchens. It features self-contained refrigeration with precise temperature control, often with hinged or sliding doors for easy access. The Maxximum MXCR48MHC Maxx Cold X-Series 48" Megatop Sandwich & Salad Station is an example, optimized for medium-volume establishments requiring robust storage, quick access, and efficient workflow for sandwich and salad presentation. It is commonly installed in restaurant prep stations, convenience stores, and catering facilities, supporting high standards of food safety and operational efficiency for busy foodservice environments.
Reliable and sturdy, the Maxximum MXCR48MHC refrigerated counter supports medium-volume foodservice operations with durable stainless steel construction and precise temperature control suitable for restaurant prep areas, café counters, and retail delis. Maxximum model MXCR48MHC is designed for efficient workflow, reliable cold storage, and quick access to ingredients, ideal for establishments aiming for seamless food presentation and sanitation in moderate-use environments.
Maxximum MXCR48MHC exceeds typical refrigerated counters with its all-stainless steel construction, robust cooling system, and comprehensive features supporting high-traffic foodservice settings. Its self-contained design simplifies installation and maintenance, while durable materials ensure longevity. The unit's precise temperature control and included accessories streamline daily operations, offering a reliable and restaurant-ready solution for cold food presentation and storage.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
