Matfer M5040 3/16 Inch Large Grind Grid Food Mill Tin Plated
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- Manufactured from durable tin-plated steel for longevity.
- Large 3/16" perforations enable high throughput.
- Compatible with model M530 for seamless integration.
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The Matfer M5040 Food Mill Grid 3/16" Large Grind is a professional-grade accessory designed for precise food processing applications within commercial kitchens. Manufactured by Matfer Bourgeat, this tin-plated steel grid is compatible with model M530 food mills and provides a consistent coarse grind for preparing ingredients such as purees, sauces, and fine-textured products. Engineered for durability and ease of maintenance, its large 3/16" perforations facilitate efficient throughput in high-volume foodservice environments, making it suitable for restaurant, catering, and institutional use. The technical specifications include a sturdy tin-plated construction to resist corrosion and ensure longevity under rigorous use, with precise sizing for reliable performance in professional food preparation workflows.
The Matfer M5040 Food Mill Grid offers high-performance large grind capabilities, optimized for commercial food processing. Constructed from durable tin-plated steel, it withstands frequent sanitation and heavy usage. Its 3/16" perforations ensure consistent coarse results, ideal for batch processing in busy kitchens. Designed for seamless integration with model M530 food mills, this grid simplifies workflow while maintaining precise control over ingredient texture. Easy to install and clean, it supports rapid turnaround times in high-demand foodservice settings.
Professionals seeking a reliable, heavy-duty food mill grid for large-scale ingredient preparation should consider this component for optimized throughput and durability.
The Matfer M5040 food mill grid features a robust tin-plated construction, measuring approximately 3/16 inch in perforation size for large grind applications. Designed specifically for commercial use, it is compatible with model M530 food mills, ensuring a precise fit for optimized performance. The grid is engineered for high-volume food processing environments, with an emphasis on durability and ease of cleaning. Its dimensions facilitate straightforward installation, and the material's corrosion-resistant properties provide long-term service life. The grid's weight and gauge are tailored for professional food prep, capable of handling intensive daily operations without compromise.
A commercial food mill part is a critical component used in professional kitchens to prepare ingredients through controlled grinding or pureeing processes. The Matfer M5040 Food Mill Grid 3/16" Large Grind is designed to attach to compatible food mill models, such as the M530, facilitating a coarse grind suitable for sauces, purees, and textured ingredients. Installed in retail, restaurant, or catering settings, this stainless steel accessory supports high-volume food preparation operations, ensuring consistent results and easy maintenance. It is ideal for use in food processing workflows requiring durable, repeatable performance in demanding culinary environments.
The Matfer M5040 Food Mill Grid offers robust performance in moderate throughput kitchens, suitable for batch preparation and ingredient processing in restaurant kitchens. Manufactured by Matfer Bourgeat, this accessory supports reliable coarse grinding for diverse culinary tasks, making it ideal for food production operations in institutional settings. Its construction and compatibility ensure seamless integration into standard food mill setups, providing durability and efficiency during routine food prep workflows.
Choosing the Matfer M5040 Food Mill Grid ensures reliable, professional-grade performance with a durable tin-plated finish and precise 3/16" perforations. Its design for model M530 maximizes workflow efficiency, providing consistent coarse textures ideal for high-volume food processing. Its robust construction reduces downtime and enhances sanitation, differentiating it from lower-grade alternatives by offering longevity and superior performance in demanding culinary settings.
