The Matfer 380147 Chocolate Mold Mini Bars 15 Per Sheet is a digital food industry-grade candy mold designed for commercial confectionery production. Constructed from durable polycarbonate, this transparent mold features a precise 3-inch length by 7/8 inch width and 2/3 inch height, accommodating fifteen mini chocolate bars per sheet. Its chemical resistance and uniform heat distribution facilitate professional quality manufacturing, making it ideal for bakery and pastry kitchens focused on consistent, high-volume chocolate and confections fabrication. Notably, it ensures ease of demolding and cleaning, supporting efficient workflow integration without deformation or material degradation over repeated use.
Top Matfer 380147 Features
The Matfer 380147 chocolate mold provides market-specific features essential for commercial baking; its polycarbonate construction ensures durability and reliable performance in high-output environments. The mold’s rigid, transparent design simplifies portioning and visual inspection, streamlining production lines in pastry and confectionery settings. Compatible with industrial cleaning processes, it maintains structural integrity under frequent wash cycles. The precise dimensions support seamless stacking and storage, optimizing workflow in busy kitchens, while its non-flexible body ensures clean release of mini bars during production. Suitable for functional integration within automated or manual molding stations, this mold enhances operational efficiency for medium-volume chocolate manufacturing.
- High-strength polycarbonate construction for durability
- Precision 3"L x 7/8"W x 2/3"H mini bars capacity
- Transparent design aids visual inspection and demolding
- Easy to clean and dishwasher safe for maintenance
- Optimal fit for automated conveyor systems and hand molding workflows
Ideal for commercial confectionery production requiring efficient, high-volume mini chocolate bar manufacturing.
Matfer 380147 Technical Specs
The Matfer 380147 Chocolate Mold Mini Bars is engineered for professional kitchen applications, featuring a polycarbonate construction with a non-flexible profile designed for repeated commercial use. It operates passively, relying on ambient temperatures for shaping and cooling, suitable for integration into existing cooling and tempering stations. Its dimensions of 3 inches in length, 7/8 inches in width, and 2/3 inches in height support consistent mini bar output, with a capacity of fifteen pieces per sheet. The lightweight design, approximately 0.5 lbs, complements ergonomic handling and stacking. The mold withstands typical operating ranges for room-temperature to cool environments, compatible with standard cleaning routines involving commercial dishwashers. It is FDA-compliant and food-safe, featuring easy disassembly for sanitation. This model supports high productivity environments by enabling quick, reliable demolding and cleaning, critical for substantial batch processing operations.
- Operating environment: Ambient temperatures, room to cooled conditions
- Dimensions: 3" L x 7/8" W x 2/3" H
- Product capacity: 15 mini bars per sheet
- Material: Polycarbonate for durability and chemical resistance
- Weight: Approximately 0.5 lbs (product only)
- Cleaning method: Suitable for commercial dishwasher cleaning
- Food safety: FDA-compliant, non-toxic, and transparent for visual inspection
- Temperature resistance: Operating range compatible with standard cooling and room temperatures
- Design: Rigid, non-flexible mold for consistent mini bar release
- Integration considerations: Fits standard conveyor or manual molding setups, supports efficient workflow
What is a commercial candy mold
A commercial candy mold is a specialized tool used in professional confectionery and bakery environments to shape chocolate, candy, or other confections into precise forms. Designed for high-volume production, these molds are constructed with durable materials such as polycarbonate or silicone to withstand frequent use and cleaning. Typically used in large kitchens or manufacturing facilities, the Matfer 380147 candy mold allows for efficient batch processing of mini chocolate bars, making it suitable for bakery production, pastry shops, or confectionery operations focused on consistent, high-quality output of small confections suitable for retail or catering services. Its technical features support rapid demolding, easy sanitation, and integration into automated workflows, enhancing productivity in medium-volume foodservice settings.
Top Candy Molds for chocolate mini bar production in foodservice environments
Designed for medium-volume confectionery production, the Matfer 380147 candy mold offers robust durability and precise portioning, suitable for bakery and pastry operations. Its rigid polycarbonate construction balances ease of use and longevity, making it ideal for automated and manual workflows in commercial kitchens aimed at high-quality mini chocolate bar manufacturing.
- Operation type — supporting baking and confectionery assembly in commercial kitchens
- Kitchen environment — optimized for compact, high-efficiency pastry stations
- Foodservice category — effective for bakery and chocolate shops
- Workload qualifier — suitable for moderate throughput confection production
- Use case — facilitates consistent mini chocolate bar molding and release
Why Choose Matfer 380147
Given its durable polycarbonate construction, precise dimensions, and compatibility with high-frequency cleaning, the Matfer 380147 candy mold enhances operational efficiency for medium-volume chocolate and confectionery production. Its transparent design simplifies quality control, and the non-flexible profile ensures consistent demolding, setting it apart from less durable or less precise alternatives that may deform over time or hinder workflow performance.
- Compact footprint supports space-efficient bakery setups
- Rigid, non-flexible design ensures reliable release of mini bars
- Transparent material offers easy visual inspection during production
- Suits automated conveyor or manual molding processes seamlessly
- Constructed from high-grade polycarbonate for longevity in commercial kitchens
