Matfer 340463 9-1/4 Inch Croquembouche Pastry Cone Seamless Stainless Steel
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- Designed for high-volume pastry shaping tasks
- Seamless stainless steel construction enhances hygiene
- Accurate dimensions for consistent results
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The Matfer 340463 Croquembouche Pastry Cone is a commercial-grade pastry mold designed for professional bakery operations. This seamless, hollow pastry cone measures 9-1/4 inches in diameter and stands 13-3/4 inches tall, crafted from durable stainless steel to ensure longevity and consistent performance. Its precision construction facilitates uniform shaping of croquembouche towers and similar pastry creations, making it an essential tool for high-volume pastry production environments. The seamless stainless steel design allows for easy cleaning and maintenance, supporting hygiene standards while providing a reliable fabrication for intricate confections in a busy bakery or pastry shop setting.
This pastry cone offers precise dimensions and seamless metal construction, optimized for high-volume pastry shaping. Its stainless steel build ensures durability under frequent use, with easy cleaning for fast turnover. Ideal for professional bakeries, it integrates seamlessly into pastry workflows with straightforward handling, supporting consistent presentation of croquembouche and similar desserts. Its hollow design simplifies filling and stacking, saving time during assembly processes.
Ideal for pastry chefs and commercial kitchens requiring precise, reliable croquembouche assembly tools.
The Matfer 340463 Croquembouche Pastry Cone features a stainless steel construction offering a durable, corrosion-resistant surface with a height of 13-3/4 inches and a width of 9-1/4 inches, tailored for high-volume pastry workloads. The seamless design enables easy cleaning, with a standard finish suitable for commercial bakery environments. No electrical or refrigeration requirements are involved, as this is a purely mechanical tool built for manual pastry shaping. Its dimensions support consistent cone formation, and the stainless steel material ensures long-term use without warping or degradation. The product weighs approximately a few pounds, optimized for stability during use, and the construction facilitates quick sanitation routines.
A commercial pastry mold is a professional baking tool designed to shape and support various pastry forms during preparation and assembly. The Matfer 340463 Croquembouche Pastry Cone is specifically crafted for creating uniform croquembouche towers and confections. Made from high-quality stainless steel, it ensures durability and ease of maintenance in busy bakery environments. Its precise dimensions facilitate consistent results, making it suitable for high-output pastry production such as large-scale dessert plating or bakery display work, particularly in high-volume settings like pastry shops or catering operations.
Designed for high-volume croquembouche and pastry production, the Matfer 340463 offers robust stainless steel construction and seamless design for reliable operation in professional bakery kitchens. Suitable for medium-workload pastry shaping, it ensures consistent, high-quality presentation in bakery and catering settings, especially during intricate dessert assembly. The durable build and precision dimensions support efficient workflows, making it a preferred choice for commercial pastry chefs and bakeries needing dependable conical forms. Matfer 340463 is ideal for bakery operations focused on large-scale dessert presentation and structural pastry work.
Why choose the Matfer 340463 Croquembouche Pastry Cone over similar pastry molds? Its seamless stainless steel construction provides superior durability and hygiene compared to welded or coated alternatives. The precise dimensions support consistent conical shaping while its hollow design promotes easier filling and handling. Built for professional bakers, this pastry mold enhances workflow efficiency and maintains structural integrity under frequent use, making it a reliable, restaurant-ready tool that elevates pastry presentation in high-volume kitchens.
