Matfer 340402 2-3/4 Oz Hemisphere Mold 18/10 Stainless Steel 6 Packs - 1/Case
Delivery to:
- Supports precise portion control with 2-3/4 oz. capacity
- Constructed from durable 18/10 stainless steel for longevity
- Easy to clean with simple hand wash routine
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Matfer 340402 Hemisphere Mold is a professional-grade pastry mold designed for precise portioning and shaping of culinary creations in commercial kitchens. Crafted from durable 18/10 stainless steel, this hemisphere mold features a capacity of 2-3/4 ounces with a diameter of 2-3/4 inches and a height of 1-3/8 inches. Ideal for bakery, pastry, and dessert production, it ensures high consistency and ease of cleaning, making it suitable for high-volume foodservice environments requiring uniform food portions and refined presentation.
This Hemisphere Mold facilitates efficient portion control and consistent product shapes in busy bakery and pastry settings. Made from corrosion-resistant stainless steel, it withstands rigorous daily use. Designed for quick release and easy cleaning, it integrates seamlessly into high-demand production workflows, supporting precise food shaping and plating for upscale dining venues and catering operations.
Perfect for professional pastry chefs and large-scale bakeries seeking consistent shape and size for desserts.
The Matfer 340402 Hemisphere Mold features a stainless steel construction with a sleek, uncoated finish, emphasizing durability and ease of sanitation. With dimensions of 2.75 inches in width and 1.38 inches in height, it supports professional food preparation needs in bakery, pastry, or culinary production settings. The mold is available as a pack of six, making it suitable for high-volume use. Designed for use within standard household and commercial temperature ranges, it is resistant to corrosion and provides a consistent food shape. It is compatible with standard cleaning routines, requiring hand wash with mild detergents for optimal longevity. Its compact size provides efficient storage and easy handling during operation. The mold’s construction ensures food safety compliance, with materials suited for contact with edible products.
Power requirements: Not electric; manual handling only
Compatibility: Suitable for bakery, pastry, and culinary prep stations
Manufacturing Standards: Designed for professional foodservice use
Operational Range: -20°F to 200°F for storage and processing
Maintenance: Simple hand cleaning with non-abrasive sponge
A commercial pastry mold is a precision tool crafted from durable materials like stainless steel, used in professional kitchens for shaping and portioning desserts and baked goods. The Matfer 340402 Hemisphere Mold enables pastry chefs and bakers to produce uniform, sphere-shaped confections, ideal for plating, garnishing, or creating specific dessert textures. Installed in bakery, pastry, or dessert stations, it supports consistent high-volume production of shaped desserts, making it well-suited for catering, fine dining, and large-scale baking operations.
Designed for bakery, pastry, and dessert production, the Matfer 340402 Hemisphere Mold offers dining establishments durability and precision for moderate throughput. Suitable for professional kitchen workflows, it supports consistent portioning and shaping, ensuring efficient operation in upscale cafes, catering, and bakery settings. Matfer's durability and user-friendly design make it a reliable choice for high-volume pastry and dessert shaping.
Matfer 340402 Hemisphere Mold stands out with its robust stainless steel construction, ensuring longevity and resistance to corrosion. Its precise sizing and ease of cleaning optimize workflow efficiency, providing consistent product shapes essential for high-quality desserts. Designed for commercial kitchen environments, it enhances operational productivity by supporting reliable, repeatable shaping and portioning, unlike lesser-grade molds that may deform or retain residues.
