The Matfer 310731 Exopan® Madeleine Sheet is a professional-grade baking document designed for commercial pastry applications. Crafted from durable steel with a protective enamel exterior, this sheet measures 14 inches in length and 8 inches in width, featuring a non-stick Exopan® coating that facilitates effortless release of 3-inch madeleines. Manufactured in France, it addresses the demands of high-volume pastry production, providing precise heat distribution and uniform baking. Its technical construction supports efficient workflow in artisanal bakeries, pâtisseries, and culinary laboratories seeking consistent results with minimal maintenance. This pastry sheet's design emphasizes durability and operational reliability for demanding kitchen environments, making it an essential tool for high-caliber pastry fabrication and presentation.
Top Matfer 310731 Features
The Exopan® Madeleine Sheet offers high-performance non-stick baking with steel construction for long-lasting durability. Its 14" x 8" size and 12-cavity layout optimize capacity within commercial baking stations. The enamel exterior enhances resistance to thermal and mechanical stress, while the non-stick coating ensures easy release and cleaning. Designed for consistent baking of 3" madeleines, it integrates seamlessly into countertop oven racks, supporting efficient batch processing in pastry production. Its robust build facilitates repeated use in busy pastry kitchens, streamlining workflow from batter prep to finished presentation.
- Functionality: Facilitates uniform baking of 3-inch madeleines with consistent heat distribution.
- Durability: Steel construction with protective enamel resists impact and temperature fluctuations.
- Ease of Maintenance: Non-stick coating simplifies cleaning, reducing downtime.
- Use Case: Ideal for high-volume pastry production in bakery or pastry shop environments.
- Workflow Compatibility: Sized for easy integration into standard commercial oven racks and baking workflows.
Suitable for commercial pastry production requiring reliable, easy-to-clean baking sheets for consistent results.
Matfer 310731 Technical Specs
The Matfer 310731 Exopan® Madeleine Sheet features a steel construction with a coated finish, measuring 14 inches in length and 8 inches in width. It includes 12 individual cavities, each designed to create 3-inch madeleines, perfect for high-volume baking for bakeries and pâtisseries. Manufactured in France, it offers excellent thermal conductivity for even baking and consistent coloration. The product supports standard countertop oven integration and withstands typical kitchen temperature ranges, making it suitable for repeated use in busy culinary operations. The non-stick Exopan® coating ensures easy release and cleaning, while the enamel exterior provides added protection against impact and wear. Its design emphasizes durability and efficiency, reducing maintenance time and increasing throughput in professional baking environments.
- Material: Steel with protective enamel exterior
- Dimensions: 14" x 8" with 12 cavities
- Finish: Coated non-stick surface
- Capacity: Bake 12 madeleines per cycle
- Made in: France
- Electrical Requirements: Not applicable (passive baking sheet)
- Construction & Finish: Steel with enamel coating for durability
- Temperature Resistance: Suitable for standard oven temperatures, max operational range not specified
- Cleaning & Maintenance: Hand washable with mild detergent, non-abrasive scrub
- Usage Compatibility: Compatible with standard countertop baking ovens
- Size & Weight: 14" x 8", shipping weight approximately 2.5 lbs
What is a commercial baking sheet?
A commercial baking sheet is a durable, high-capacity culinary tool designed for baking in professional settings. These sheets typically feature metal construction with non-stick coatings or specialized finishes to ensure consistent baking and easy release of baked goods. The Matfer 310731 Exopan® Madeleine Sheet exemplifies this class, equipped with 12 cavities for making 3-inch madeleines, ideal for bakery and pastry shop environments. Installed in commercial convection ovens or deck ovens, it supports high-volume pastry production, delivering uniform heat distribution and durability to withstand frequent use in demanding kitchens.
Top pastry molds for high-volume bakery production
High-quality baking molds like the Matfer 310731 enable efficient batch production and precise results in high-volume bakery settings. Designed for moderate throughput, these tools support professional pastry fabrication and streamline workflow in commercial kitchens. Made by Matfer Bourgeat, the Exopan® Madeleine Sheet ensures consistent, professional standards, perfect for bakery operations and pastry laboratories seeking reliable, restaurant-ready baking solutions.
- Operation Type — moderate-volume bakery kitchens
- Kitchen Setting — compact commercial pastry stations
- Foodservice Category — bakery and pastry production
- Workload Qualifier — medium throughput for batch baking
- Use Case — consistent square-shaped madeleines for presentation
Why Choose Matfer 310731
Why choose the Matfer 310731 Exopan® Madeleine Sheet over competing pastry molds? Its durable steel construction with protective enamel combines longevity with efficient heat conduction. The non-stick coating reduces baking time and cleanup, while its precise dimensions optimize capacity in high-volume production. This sheet’s French craftsmanship ensures reliability in demanding commercial environments, improving workflow and product consistency.
- Compact footprint fits seamlessly into standard commercial ovens
- Robust steel with enamel exterior resists impacts and warping
- Non-stick surface minimizes batter sticking and cleaning time
- Designed specifically for baking 3" madeleines efficiently
- Manufactured in France for quality and precision
