The Matfer 310404 Oven Sheet Round 10-1/4" Dia. is a commercial-grade baking tool designed for high-performance foodservice environments. Constructed from heavy-duty black steel with a 1/16" thickness, this solid, straight-sided oven sheet provides optimal heat conduction and durability for uniform baking. Its 10-1/4" diameter makes it suitable for precise portioning and presentation in professional kitchens, bakery operations, and culinary establishments seeking efficient workflow integration. Engineered for rugged use, this pan withstands high temperatures and frequent handling while offering easy cleaning and maintenance, making it a reliable choice for serious foodservice professionals.
Top Matfer 310404 Features
The Matfer oven sheet round pan features a robust steel construction with a 10-1/4" diameter, ideal for baking or roasting in commercial kitchens. Its heavy-duty design ensures consistent heat distribution, while the 1/16" thickness provides durability under frequent use. The straight-sided style facilitates ease of handling and stacking, streamlining prep and cleaning routines. Compatible with various oven types, it supports baking, roasting, and food prep workflows for mid-volume operations needing reliable performance and easy maintenance.
- High durability steel construction withstands frequent use
- Consistent heat conduction for even baking results
- Rimmed edges facilitate easy handling and stacking
- Optimized size for portion control and plating
- Easy to clean and compatible with standard oven racks
Ideal for baking, roasting, and food prep in commercial kitchens and bakeries.
310404 Technical Specs
The Matfer 310404 oven sheet round features a sturdy steel construction with a 10.25-inch width, designed for consistent heat distribution and durability. Its straight-sided style supports efficient stacking and handling in busy foodservice settings. The material's high-quality black steel withstands max operating temperatures, ensuring reliable performance during extensive baking and roasting cycles. Dimensions and weight specifics facilitate seamless integration into existing oven racks and workflow layouts. With a standard 1/16" thickness, it provides a balance of heat conduction and structural strength, making it suitable for medium-duty commercial use. The pan's straightforward design supports easy cleaning, while its construction aligns with demanding food safety standards. The non-coated, solid steel surface is ideal for seasoning and longevity, supported by maintenance protocols detailed in the available care guide.
- Electrical Requirements: Not applicable
- Construction & Finish: Steel, black finish, 1/16" thickness
- Dimensions: 10.25" diameter
- Temperature Resistance: Max safe temperature 450°F
- Food Safety & Maintenance: Corrosion-resistant, dishwasher safe, easy to season and clean
- Usage Compatibility: Compatible with standard commercial ovens, ideal for baking, roasting, and food prep workflows
- Electrical Compatibility: Not applicable
- Installation & Maintenance: Supports stacking with clear airflow, simple cleaning routine with steel brush or soap
- Durability Traits: Heavy-duty steel resists warping, denting
- Workflow Integration: Fits seamlessly into standard baking racks and prep stations
- Storage & Handling: Stackable design for efficient storage and ease of handling
What is a commercial oven sheet?
A commercial oven sheet is a heavy-duty, temperature-resistant baking or roasting pan used in professional foodservice operations. Made from durable materials like steel, these pans support uniform heat distribution, withstand high temperatures, and are designed for frequent handling and cleaning. The Matfer 310404 oven sheet round is a solid steel, 10-1/4" diameter pan, ideal for baking, roasting, and food preparation in busy kitchens such as bakeries, restaurants, or catering facilities. Its robust construction ensures long-lasting performance and consistent results during medium workload applications.
Top Oven Sheet for Commercial Baking and Roasting
The Matfer 310404 oven sheet is built with premium steel, offering durability and uniform heat transfer for professional baking and roasting. Designed for medium-volume foodservice environments, it provides excellent performance in commercial kitchens and bakery operations with operation types requiring reliable, long-lasting bakeware suited for precise food prep and presentation.
- Operation Type — suited for restaurant baking and roasting
- Kitchen Setting — ideal for bakery and culinary prep stations
- Foodservice Category — caters to professional kitchens and catering
- Workload Qualification — optimized for medium throughput
- Use Case — supporting baking, roasting, and portion control
Why Choose Matfer 310404?
Compared to standard pans, the Matfer 310404 oven sheet offers superior steel construction with a 10-1/4" diameter for precise baking and roasting. Its heavy-duty steel supports consistent heat, while the straightforward design simplifies handling, cleaning, and stacking, enhancing operational efficiency in professional kitchens. This model's durability and compatibility with standard oven racks make it a reliable and long-lasting choice that upholds high standards of commercial food preparation.
- Built with thick, durable steel for longevity
- Supports even heat distribution for consistent results
- Solid construction supports demanding kitchen workloads
- Easy to clean with straightforward maintenance
- Optimally sized for portioning and presentation
