Matfer 215315 Fruit/Vegetable Corer 8 Slices Rubber Coated Handles Stainless Steel

The Matfer 215315 Fruit/Vegetable Corer 8 Slices Stainless Steel Blades is a professional-grade foodservice tool designed for efficient core removal in high-volume fruit and vegetable processing. This commercial fruit and vegetable corer features stainless steel blades configured to cut through produce with precision, facilitating slicing into eight uniform segments. Its robust construction supports demanding kitchen environments, ensuring durability and consistent performance during repetitive use, making it suitable for food prep stations in restaurant, catering, and institutional settings. The corrosion-resistant blades and ergonomic rubber-coated handles simplify operation and sanitation, with dishwasher-safe ease for streamlined cleaning routines.

Top Matfer 215315 Features

The Matfer 215315 fruit and vegetable corer is engineered for high-volume food prep, featuring eight stainless steel slicing blades for rapid division of produce. Constructed with durable materials, it withstands frequent commercial use, while the rubber-coated handles enhance grip comfort and safety. Designed for quick disassembly and cleaning, it integrates seamlessly into prep workflows, reducing prep time and improving throughput accuracy. Its precise blade alignment supports portion consistency in busy kitchens, making it ideal for large-scale food processing operations.

• 8 stainless steel blades for efficient slicing of produce
• Corrosion-resistant blades for durability over time
• Rubber-coated handles for enhanced grip and safety during use
• Dishwasher safe design for fast, hygienic cleaning
• Precision-engineered blade configuration supports uniform portioning in high-volume kitchens

Designed for commercial fruit and vegetable processing, suitable for upscale restaurants and catering services requiring consistency and speed.

Matfer 215315 Technical Specs

The Matfer 215315 corer features a stainless steel construction with blades engineered for long-term durability, supported by ergonomic rubber handles for safety and comfort. Its design emphasizes ease of disassembly for sanitation, compatible with standard commercial dishwashers. The unit measures approximately [dimensions from product specs if available], and weighs around [weight], supporting high-frequency use without fatigue. The blades are crafted to maintain sharpness through repeated cycles, ensuring precise cuts on various produce types. It operates without electrical requirements, relying solely on manual force, and adheres to safety and hygiene standards through its food-grade stainless steel components. The corer is built to withstand rigorous commercial environments, with a focus on consistent performance and easy maintenance.

• Capacity: Supports core processing of fruits and vegetables
• Construction & Finish: Fully stainless steel with rubber-coated handles
• Dimensions: Approximate measurements based on product specs
• Weight: Around specified weight for ergonomics
• Food Safety: Food-grade stainless steel, dishwasher safe
• Temperature Resistance: Suitable for cold and room temperature produce handling
• Cleaning & Maintenance: Fully disassemblable, dishwasher compatible for pathogen-free sanitation
• Usage Compatibility: Designed for manual operation on diverse produce types across commercial kitchen setups

What is a commercial fruit and vegetable corer?

A commercial fruit and vegetable corer is a food processing instrument used in high-volume kitchens to efficiently remove cores and section produce into uniform slices. The Matfer 215315 fruit/vegetable corer features eight stainless steel blades for precise sectioning, supported by durable, dishwasher-safe construction suitable for restaurants, catering, and institutional foodservice settings. These tools are essential in operations requiring rapid, consistent portioning, particularly in large-scale fruit and vegetable preparations, such as salad bars and prep stations, enhancing workflow efficiency and portion control.

Top commercial fruit and vegetable corers for high-volume foodservice settings

Built with high-grade stainless steel blades for durability, the Matfer 215315 corer is ideal for mid-volume restaurant prep stations and catering kitchens, supporting efficient produce processing and uniform portioning without compromising sanitation or safety. Designed for manual operation, it maintains performance through intense use and simplifies cleaning routines, making it a reliable piece of kitchen equipment for demanding foodservice environments.

• Operation Type — Suitable for moderate throughput kitchens
• Kitchen Type — Compact for busy restaurant prep stations
• Foodservice Category — Designed for fruit and vegetable preparation
• Workload Qualifier — Supports medium volume slicing needs
• Use Case — Optimizes work flow in salad or fruit prep areas

Why Choose Matfer 215315?

Why Choose Matfer 215315 Fruit/Vegetable Corer for commercial kitchen applications? Its rugged stainless steel construction and precision blade design outperform many competitors, enabling fast, uniform slicing. Ergonomic rubber handles provide comfort during prolonged use, while the dishwasher-safe feature simplifies sanitation in high-turnover environments. Its reliable, commercial-grade build ensures consistent performance, making it an essential tool for efficient produce processing and high-quality presentation.

• Compact footprint suitable for space-constrained kitchens
• Self-contained manual operation for versatile use without power
• Durable stainless steel blades resist corrosion
• Designed for restaurant-ready sanitation with dishwasher compatibility
• Enhances workflow efficiency with rapid, uniform produce division