Matfer 121135 6 Inch Sea-Urchin Scissors Manual Food Cutter Steel Chrome Blades
- Corrosion-resistant blades for hygienic seafood prep
- 6-inch length optimizes shellfish handling
- Steel chrome blades ensure durability and precision
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The Matfer 121135 Sea-Urchin Scissors 6"L Steel Chrome Blades are precision-crafted manual seafood processing tools designed for commercial foodservice operations. Featuring durable, corrosion-resistant steel chrome blades, these scissors are optimized for delicately extracting edible meat from sea urchins, making them ideal for seafood markets, high-end restaurants, and specialized kitchens. Their 6-inch length provides ergonomic handling and precise cutting control, enabling efficient workflow during shellfish preparation and seafood plating.
Designed for seafood industry professionals, these sea-urchin scissors combine robust steel chrome blades with a compact 6-inch handle, ensuring durability and ease of sanitation. The blades’ corrosion resistance facilitates hygienic cleaning, while their precise cutting edge supports delicate shellfish extraction. These scissors integrate seamlessly into seafood processing workflows, offering reliable performance with minimal maintenance.
Suitable for seafood prep, shellfish extraction, and presentation finishing in commercial kitchens
The Matfer 121135 Sea-Urchin Scissors feature a 6-inch overall length with steel chrome blades engineered for durability and precision. The tool is constructed from high-grade stainless steel, offering resistance to corrosion and easy cleaning. Designed for moderate seafood processing workloads, these scissors excel in artisanal and industrial settings. The blades’ sharp edge facilitates delicate shellfish manipulation, while the ergonomic handle ensures operator comfort during extended use. Dimensions are optimized for tight shellfish spaces, and the tool’s simple disassembly allows for thorough sanitation. No electrical requirements are involved, and maintenance includes routine cleaning with compatible detergents.
A commercial sea-urchin scissors is a specialized hand tool used for delicately opening and extracting meat from sea urchins and other shellfish. Designed with durable, corrosion-resistant blades, this tool is typically installed in seafood processing stations and upscale kitchens. The Matfer 121135 Sea-Urchin Scissors are implemented in seafood markets, restaurant kitchens, and processing facilities, offering precise, efficient shellfish preparation suited for consistent, moderate-volume operations such as artisanal seafood service or prep stations focused on shellfish delicacy preparation.
Constructed for precise shellfish shelling, the Matfer 121135 Sea-Urchin Scissors are built for seafood processing workflows requiring careful handling and corrosion resistance. Their high-quality steel chrome blades and ergonomic design make them suitable for seafood markets, fine dining, and seafood preparation stations, supporting moderate throughput and delicate extraction tasks in commercial foodservice environments.
