The Matfer 072580 Cheese Cutter Hand Held is a professional-grade foodservice tool designed for precise slicing of cheese in commercial kitchens. Constructed with a durable stainless steel wire and a cast aluminum handle, this handheld cheese cutter offers customizable slice thickness dependent on the operator’s angle. It is compatible with high-volume cheese preparations in deli, bakery, and catering environments, providing consistent results and ease of maintenance. The cutter’s stainless steel wire ensures longevity and ease of cleaning, making it suitable for dishwasher sanitation. With a model number of 072580, it is tailored for efficient portioning in busy foodservice operations requiring quick throughput and reliable performance.
Top Matfer 072580 Features
The Matfer 072580 Cheese Cutter provides precise, adjustable slice thickness based on the angle held, ideal for high-volume cheese slicing in commercial kitchens. Its stainless steel wire offers durability and easy cleaning, while the cast aluminum handle provides ergonomic grip and lightweight handling. Designed for frequent use, this hand-held cutter supports efficient workflow in deli counters, bakeries, and catering setups, ensuring consistent slice quality and quick turnaround.
- Functionality and performance: Adjustable slice thickness based on holding angle for versatile cuts
- Durability traits: Made with corrosion-resistant stainless steel wire and cast aluminum handle
- Ease-of-use and maintenance: Dishwasher safe for streamlined sanitation and cleaning routines
- Application and fit: Suitable for slicing various cheeses, ideal for deli and bakery operations
- Workflow and integration: Compact handheld design enhances manual workflow in high-demand settings
Ideal for commercial cheese slicing in busy food operations requiring quick, adjustable, and hygienic tools.
072580 Technical Specs
The Matfer 072580 Cheese Cutter features a stainless steel wire for optimal longevity with a lightweight aluminum handle designed for ergonomic comfort. It is dishwasher safe, facilitating routine sanitation in commercial environments. The model number 072580 indicates a precise build for repeated use in high-volume cheese preparation, with the wire width and handle dimensions optimized for balanced handling. Constructed for durability, this cutter withstands daily sanitization and intensive usage, making it suitable for deli counters, culinary prep stations, and catering kitchens. Its handheld style offers precise control for versatile cheese slicing, accommodating various thickness preferences based on operator technique.
- Material: Stainless steel wire and cast aluminum handle
- Dishwasher Compatibility: Yes, simplifying cleaning protocols
- Dimensions: Handle length and wire gauge tailored for balanced handling
- Application: Suitable for slicing semi-hard and hard cheeses
- Construction: Weather-resistant, corrosion-proof for daily commercial use
- Weight: Lightweight for ergonomic handling during extended use
What is a commercial cheese cutter?
A commercial cheese cutter is a specialized tool used in foodservice settings to produce uniform slices of cheese efficiently. Typically designed with sturdy materials like stainless steel and ergonomic handles, these devices support high-volume operations such as delis, catering, and bakeries. The Matfer 072580 Cheese Cutter Hand Held is an example optimized for manual slicing with adjustable thickness based on operator technique and holding angle. It is installed directly in prep stations or countertops, enabling swift, sanitary portioning for large-scale foodservice environments, making it ideal for professional use when consistent cheese presentation is required.
Top cheese cutters for high-volume foodservice settings
Built for manual cheese slicing in busy kitchens, the Matfer 072580 offers durable construction, ergonomic handling, and adjustable slice thickness, making it suitable for medium-demand food preparation in deli or catering environments. Matfer Bourgeat’s model ensures reliable performance and ease of maintenance for high-volume throughput in commercial kitchens, supporting precise portioning in cheese-centric foodservice applications.
- Operation type — manual cheese slicing in high-demand kitchens
- Kitchen type — compact commercial food prep areas
- Foodservice category — deli counters, bakery prep stations
- Workload qualifier — moderate throughput for daily cheese portioning
- Use case — precise manual cheese slicing for consistent presentation
Why Choose Matfer 072580 Cheese Cutter Hand Held?
Compared to other manual cheese cutters, the Matfer 072580 stands out with its solid stainless steel wire, lightweight cast aluminum handle, and adjustable slicing angle—allowing operators to tailor thickness precisely. Its dishwasher-safe design simplifies cleaning, reducing sanitation time, and its ergonomic grip supports comfortable handling during extended use. These features contribute to improved workflow efficiency and consistent cheese presentation in professional environments.
- Compact design suitable for space-constrained kitchens
- Constructed with corrosion-resistant stainless steel and aluminum
- Adjustable slice thickness enhances versatility and control
- Dishwasher safe for streamlined sanitation and maintenance
- Ideal for deli counters, bakeries, and catering operations demanding reliability
