Marra Forni GPZ166 65 Inch Refrigerated Pizza Prep Table 12.0 Cu Ft with Granite Top
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- Optimized footprint for space-efficient kitchens
- Durable stainless steel construction ensures longevity
- Precise digital control maintains ideal temps
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The Marra Forni GPZ166 Refrigerated Pizza Prep Table is a commercial-grade foodservice refrigeration unit designed for professional pizzerias, sandwich shops, and bakery cafes. This two-section refrigerated prep table features a 12.0 cubic foot capacity, ideal for storing toppings, cheeses, and ingredients within easy reach. Its self-contained, side-mounted refrigeration ensures reliable cooling performance, while the digital controller allows precise temperature management. Constructed with all stainless steel exterior and interior, it offers durability and sanitation for high-volume kitchen environments. The unit's granite work surface, complemented by side and back splashes, provides a sturdy, hygienic workspace suited for busy food preparation workflows. This model operates on a 1/5 HP motor, powered by standard 115V single-phase power, offering consistent cold storage solution in medium-volume operations.
The Marra Forni GPZ166 refrigerated pizza prep table is tailored for commercial kitchens requiring precise ingredient storage, durable construction, and efficient workflow integration. Its two-section design with self-closing doors facilitates quick access and containment. The granite work surface enhances hygiene and provides a stable prep area, while the corrosion-resistant stainless steel interior withstands frequent cleaning. Equipped with digital temperature control, it ensures consistent cooling performance suitable for high-volume foodservice environments. Ideal for mid-sized pizzerias, this unit optimizes ingredient workflow and sanitation standards.
Ideal for medium-volume restaurants or pizza establishments seeking reliable refrigerated prep stations.
The Marra Forni GPZ166 features a robust 115V, 60Hz, single-phase electrical setup managed by a 1/5 HP motor, consuming approximately 6.2 amps with a NEMA 5-20P plug. Its self-contained, side-mounted refrigeration ensures consistent cooling within an operating temperature range suitable for food safety. Constructed with all stainless steel for sanitation and long-term durability, this unit measures 65.5" in width, 31.3" deep, and stands at 31.25" high, with a shipping weight of 397 lbs. The work surface is finished with a commercial-grade granite top, designed for easy cleaning and resistance to wear. Cooling is achieved through an air-cooled system that facilitates straightforward maintenance, with optional drainage mechanisms. Designed for professional kitchens, it offers dependable performance and efficient ingredient management, with dimensions optimized for standard kitchen layouts.
A commercial refrigerated pizza prep table is a specialized foodservice appliance combining ample cold storage with workspace for ingredient preparation. It typically features insulated compartments with temperature control, durable surfaces like granite for easy sanitation, and accessible doors for quick ingredient retrieval. Installed in pizzerias, sandwich shops, and bakeries, the Marra Forni GPZ166 provides organized ingredient storage and prep capabilities, supporting efficient kitchen workflows for medium-volume foodservice operations.
The Marra Forni GPZ166 Refrigerated Pizza Prep Table is a high-quality unit designed for reliable ingredient storage and preparation in medium-volume kitchens. Its stainless steel construction, digital temperature control, and durable granite work surface make it suitable for productive restaurant environments needing efficient workflow and sanitation. This model is ideal for establishments requiring a compact yet robust refrigerated prep station with integrated workspace.
Why Choose the Marra Forni GPZ166 Refrigerated Pizza Prep Table over similar units? Its all stainless steel build ensures durability and sanitation in demanding environments. The granite workspace provides a hygienic, scratch-resistant surface for ingredient prep, while self-contained refrigeration guarantees reliable cooling performance. Its design combines functional workflow features with robust construction, making it a restaurant-ready choice for medium-volume foodservice settings.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-20P
This unit is equipped with a NEMA 5-20P plug.
