Manitowoc IYF1800C QuietQube Air-cooled Ice Maker Half Size Cubes 1660 Lb/Day

The Manitowoc IYF1800C Indigo NXT™ QuietQube Cube-Style Ice Maker is a commercial-grade, self-contained ice production unit engineered for high-volume hospitality applications. With an air-cooled condenser and a maximum output of up to 1660 pounds of half dice-sized cubes per 24 hours at 70°F/50°F conditions, it is optimized for continuous operation in busy foodservice environments. Designed for remote refrigeration (condensing unit and lines sold separately), this ice maker features durable DuraTech™ exterior, ensuring resilience in demanding settings, and employs CVD Technology for efficient ice production and sanitation. The model’s robust construction and precise capacity specifications make it suitable for establishments seeking reliable, restaurant-ready ice supply solutions.

Top Manitowoc IYF1800C Indigo NXT™ QuietQube Features

The Manitowoc IYF1800C Ice Maker delivers expert-level performance with a 1660 lb/24-hour capacity, utilizing durable high-grade materials for sustained operation. Its remote refrigeration design allows seamless integration into existing systems, while its compact dimensions optimize workflow in busy kitchens. Easy maintenance ensures minimal downtime, and the half dice cube type suits diverse service needs, from beverage stations to large-scale food prep.

• High-capacity output: Produces up to 1660 lb of ice daily at peak conditions
• Durable exterior: Built with resilient DuraTech™ material for demanding environments
• Remote refrigeration design: Enables flexible installation with separate condensing unit
• Effortless maintenance: Designed for quick cleaning and service access
• Optimized workflow: Fits into commercial kitchens for consistent ice supply during busy hours

Ideal for hospitals, large restaurants, or catering facilities requiring reliable ice production.

Manitowoc IYF1800C Technical Specs

The Manitowoc IYF1800C Indigo NXT™ QuietQube Cube-Style Ice Maker operates with a 230V, 60Hz, single-phase electrical supply, drawing approximately an estimated 7547 watts, with an integrated energy-efficient design. Its air-cooled condenser ensures effective heat dissipation while supporting high-volume output. Measuring 30 inches in width, 24.5 inches in depth, and 29.5 inches in height, it balances space efficiency with large capacity. Constructed from corrosion-resistant materials and finished with a sleek exterior, the unit’s dimensions and weight of 223 lbs facilitate straightforward installation. The ice produced is half-size cubes, suitable for diverse beverage and foodservice applications, complemented by NSF, cULus, and CE certifications.

• Electrical requirements: 230V, 60Hz, single-phase, 7547W
• Cooling method: Air-cooled condenser for reliable heat rejection
• Production capacity: Up to 1660 lb per 24 hours at 70°F/50°F conditions
• Refrigeration type: Remote compressor setup (not included)
• Construction and finish: DuraTech™ exterior with corrosion-resistant surface
• Dimensions: 30 W x 24.5 D x 29.5 H inches
• Weight: 223 lbs
• Ice Type and Cube Shape: Half dice, food-grade ice for varied service needs
• Certifications: NSF, cULus, CE approved for compliance
• Operating range: Suitable for standard commercial kitchen temperatures

• Electrical hookup: Requires standard 230V outlet with sufficient clearance for airflow and ventilation
• Drainage setup: Proper drainage line for condensate removal
• Refrigeration connection: Compatible with remote condensing units for installation flexibility
• Ventilation clearance: Adequate airflow space around unit for optimal performance
• Maintenance routine: Easy access panels for cleaning and part replacement as needed

What is a commercial ice maker?

A commercial ice maker is a high-capacity device designed for continuous ice production in foodservice environments. The Manitowoc IYF1800C Indigo NXT™ QuietQube is a cube-style, air-cooled unit capable of producing up to 1660 pounds of ice daily under optimal conditions. Installed in large restaurants, hotels, or hospitals, it provides a dependable source of half dice cubes suitable for beverage service and food preservation, supporting mid-volume throughput in demanding hospitality setups.

Top Cube-Style Ice Makers for Large Foodservice Operations

Manufactured by Manitowoc, the IYF1800C offers robust performance and durability, ideal for large-scale hospitality applications. Its efficient operation is suitable for mid-volume commercial kitchens, ensuring high-volume ice supply during peak hours. The unit’s durable construction and remote refrigeration compatibility make it a practical choice for busy foodservice environments including hospitals and large restaurants.

• Medium-volume operation — optimal for large restaurants and hospitality venues
• Commercial kitchen equipment — built for durability and continuous use
• Cube-style design — produces half dice ice ideal for beverages and prep
• Remote refrigeration setup — supports flexible installation in tight spaces
• Consistent high-throughput — supports busy foodservice operations with reliable ice supply

Why Choose Manitowoc IYF1800C Indigo NXT™ QuietQube

Manitowoc’s IYF1800C model offers a blend of high-capacity ice production, durable construction, and flexible installation options that set it apart from standard commercial ice makers. Its air-cooled condenser and robust external build optimally support demanding hospitality operations, improving workflow and sanitation while ensuring a consistent supply of quality ice with minimal maintenance requirements.

• Enhanced capacity with 1660 lb/24hr output for high-demand environments
• Durable DuraTech™ exterior withstands rigorous commercial use
• Remote refrigeration for adaptable installation and space optimization
• Designed for fast, easy cleaning with accessible service panels
• Compact footprint fits in diverse kitchen layouts without sacrificing capacity