Manitowoc F1650 60 Inch Ice Bin FIFO Stainless Steel with Polyethylene Liner

The Manitowoc F1650 Large Upright Storage Bin (FIFO) Ice Bin for Ice Machines provides a robust solution for high-capacity ice storage in commercial foodservice environments. Designed with stainless steel front and sides, it offers durability and corrosion resistance essential for busy kitchens, bars, and hospitality venues. With a capacity of 1494 lbs and an internal volume of 50.3 cubic feet, this unit ensures ample storage for ice management. Its polyethylene liner facilitates easy cleaning and maintenance. This model features a precise 60” W x 31” D x 63.5” H footprint, accommodating large quantities of ice while optimizing space. The FIFO (First Ice In, First Out) design maintains ice freshness, ideal for applications requiring consistent ice quality and quick access to stored ice.

Manitowoc F1650 Features

The Manitowoc F1650 ice storage bin is engineered for commercial kitchens and beverage operations requiring large-scale ice handling. It incorporates a sturdy polyethylene liner for hygienic storage and corrosion resistance, alongside a stainless steel exterior that withstands daily wear. Its capacity is tailored for high-volume environments, while the ergonomic design simplifies cleaning and maintenance. Suitable for installation in walk-in refrigeration or dedicated ice storage areas, it effectively manages workflow with reliable FIFO operation. The unit’s spacious internal volume enhances operational efficiency by reducing refilling frequency, supporting continuous service in hospitality settings.

• High-capacity storage: 1494 lbs with 50.3 cu. ft internal volume
• Durable construction: Stainless steel front and sides for corrosion resistance
• Hygienic polyethylene liner: Facilitates easy cleaning and sanitation
• Optimal for large-volume ice storage: Fits 60” W x 31” D x 63.5” H footprint
• Efficient ice management: FIFO system ensures fresh ice with minimal handling

Ideal for high-volume beverage operations or bulk ice storage in commercial kitchens

Manitowoc F1650 Technical Specs

The Manitowoc F1650 model operates with a self-contained refrigeration system, employing an air-cooled cooling method suitable for indoor installation. It requires standard electrical input, with specifications aligned for commercial settings, although exact voltage, phase, and amperage detail are based on installation parameters. The unit's size dimensions are 60 inches wide, 31 inches deep, and 63.5 inches high, with a weight of approximately 3,278 lbs. The construction features stainless steel exterior surfaces and a polyethylene interior liner designed for long-term durability and ease of cleaning. Its refrigeration capacity supports a daily ice output capacity of 1,494 lbs, making it an ideal solution for mid-volume ice storage needs in hospitality and foodservice operations. The unit's design ensures stable operation within typical temperature ranges, supporting food safety and sanitation standards through durable materials and accessible maintenance features.

• Electrical requirements: Standard commercial voltage, phase, and amperage (specifics depend on installation)
• Cooling method: Air-cooled refrigeration system
• Refrigeration type: Self-contained
• Production capacity: Approximately 1,494 lbs of ice per 24 hours
• Construction & finish: Stainless steel exterior, polyethylene liner interior
• Dimensions: 60” W x 31” D x 63.5” H
• Weight: 3,278 lbs (product weight)
• Temperature range: Designed for standard operating environments for ice storage
• Food safety: Durable materials facilitating cleaning, corrosion resistance, and sanitation compliance
• Energy use: Typical operational wattage aligns with commercial standards (specifics vary)

• Electrical connection: Proper outlet grounding and voltage supply required
• Ventilation clearance: Adequate airflow for efficient cooling
• Drainage setup: Proper drainage to prevent water buildup during defrost cycles
• Maintenance access: Easily removable panels for cleaning and servicing
• Space planning: Fits within 60” W and 31” D footprints for seamless integration

What is a commercial ice storage bin

A commercial ice storage bin is a high-capacity unit designed to store and dispense large quantities of ice efficiently in foodservice venues such as restaurants, bars, and hospitality facilities. These bins often feature durable construction, precise ice management systems, and easy cleaning access to support continuous service. The Manitowoc F1650 Large Upright Storage Bin is optimized for mid-volume operations, providing reliable FIFO ice management within a compact footprint. It is suitable for supporting high-demand beverage services, catering, and bulk ice storage needs, making it an essential piece of equipment in professional kitchens requiring consistent, readily available ice supplies.

Top commercial ice storage solutions for hospitality environments

Built for reliability and capacity, the Manitowoc F1650 ice storage bin is ideal for mid-volume hospitality settings requiring efficient ice management, durable construction, and precise storage control. Manitowoc F1650 offers robust performance for busy restaurants, bars, and catering operations with reliable FIFO operation and easy maintenance.

• Operation Type — suited for moderate throughput in commercial kitchens
• Kitchen Setting — optimal for undercounter and walk-in storage areas
• Foodservice Category — designed for beverage service and ice-intensive operations
• Workload Qualifier — ideal for medium-volume ice storage and handling
• Use Case — supports continuous ice distribution in mixed-use hospitality venues

Why Choose Manitowoc F1650?

Manitowoc F1650 stands out among commercial ice storage options with its large capacity, stainless steel durability, and efficient FIFO ice management system. Its self-contained refrigeration simplifies installation and maintenance, reducing operational downtime. The high load capacity and corrosion-resistant materials ensure longevity and reduced servicing costs, supporting seamless workflow in demanding foodservice environments.

• Compact footprint: Fits 60” W x 31” D space for versatile placement
• High-volume capacity: Stores 1494 lbs of ice for large-service demands
• Corrosion-resistant materials: Stainless steel exterior enhances durability
• Reliable FIFO system: Ensures fresh ice with minimal handling
• Easy maintenance: Removable panels facilitate cleaning and service