The Magikitchn MKE-24-E_208/60/3 Countertop Electric Griddle is a commercial-grade cooking surface designed for high-capacity foodservice environments. This 24-inch model features a robust 23-3/4" x 24" polished steel griddle plate with a 1-inch thickness, optimized for durability and even heat distribution. Its electric thermostatic control ensures precise temperature regulation, making it suitable for efficient production in busy kitchens. The unit's stainless steel exterior provides commercial resilience, while the integrated grease chute and front trough facilitate simplified cleaning. With a power footprint of 11.4kW, CE, and ETL-Sanitation approvals, this griddle is tailored for professional applications where reliability and technical performance are paramount.
Magikitchn MKE-24-E_208/60/3 Features
The Magikitchn MKE-24-E_208/60/3 electric griddle offers a durable, high-capacity cooking surface built for bustling commercial kitchens. Its 1" heavy-duty polished steel plate ensures even heat across the 23-3/4" x 24" area, while the thermostatic control provides precise temperature management. Easy to clean, it includes a grease chute, front trough, and splash guards for efficient workflow. Designed for countertop installation, it fits seamlessly into various kitchen layouts to support high-volume meal prep and plating processes.
- High-capacity operation: 23-3/4" x 24" cooking surface optimizes meal output.
- Heavy-duty construction: 1-inch thick polished steel griddle plate ensures durability.
- Precise temperature control: Electric thermostat for consistent cooking results.
- Ease of maintenance: Grease chute and front grease trough streamline cleaning routines.
- Commercial-grade materials: All stainless steel exterior withstands frequent use and cleaning.
Ideal for medium-volume food production in restaurants, cafeterias, and institutional kitchens.
Magikitchn MKE-24-E_208/60/3 Technical Specs
The Magikitchn MKE-24-E_208/60/3 model operates at 208V, with a three-phase power supply, consuming approximately 11.4kW. Its self-contained heating system relies on electric thermostatic control, maintaining precise temperatures across the 23-3/4" by 24" cooking surface. Constructed entirely from stainless steel, it offers a resilient exterior and a 368-pound weight for stability in high-use settings. Designed for installation in professional kitchens, this unit measures 24 inches in width, 31.56 inches in depth, and 25.31 inches in height. It features ETL-Sanitation, CE, and cETLus certifications, ensuring compliance with rigorous safety and sanitation standards. The griddle's smooth steel finish is easy to clean, compatible with standard kitchen detergents, and suitable for food contact. The unit's operating temperature range supports typical cooking procedures with a max safe temperature of approximately 600°F.
- Electrical requirements: 208V, three-phase, 11.4kW power demand.
- Construction materials: All stainless steel exterior with a heavy-duty 1" thick polished steel griddle.
- Dimensions: Width 24", Depth 31.56", Height 25.31", Weight 368 lbs.
- Temperature range: Up to approximately 600°F, controlled via electric thermostat.
- Cleaning & maintenance: Front grease trough, grease chute, and smooth surface facilitate effortless sanitation.
- Certifications: ETL-Sanitation, CE, cETLus for safety and sanitation standards.
- Usage scenario: Suitable for countertop installation supporting high-volume operations in commercial kitchens.
What is a commercial electric griddle
A commercial electric griddle is a heavy-duty cooking appliance designed for continuous use in professional foodservice operations. It typically features a durable steel or stainless-steel surface, thermostatic controls, and integrated grease management systems for sanitation. Installed in restaurants, cafeterias, and institutional kitchens, the Magikitchn MKE-24-E_208/60/3 offers an efficient, reliable, and easy-to-maintain platform for preparing a variety of foods, supporting medium-volume production needs with precise temperature regulation and robust construction for prolonged operational life.
Top electric griddles for medium-volume restaurant kitchens
Built for moderate throughput, Magikitchn MKE-24-E_208/60/3 electric griddles provide reliable performance with a sturdy construction, ideal for restaurant-grade cooking. Featuring a 24-inch stainless steel surface, thermostatic control, and grease management, it supports efficient workflow and sanitation in busy commercial kitchens. Magikitchn (Middleby) models are designed for durable operation and precise heat control, perfect for supporting diverse menu preparation in foodservice settings.
- Operation for moderate-throughput restaurants and cafes
- Compact footprint ideal for limited counter space
- Durable stainless steel construction enhances sanitation
- Designed for easy cleaning and maintenance
- Supports high-volume food production efficiently
Why Choose Magikitchn MKE-24-E_208/60/3
Compared to typical commercial electric griddles, the Magikitchn MKE-24-E_208/60/3 offers a robust 1" thick griddle plate, corrosion-resistant stainless steel exterior, and precise temperature regulation. Its integrated grease management and compact design improve food prep flow and sanitation, making it a reliable choice for mid-volume kitchens that prioritize durability and consistent performance.
- Self-contained construction minimizes installation complexity
- Heavy-duty polished steel surface withstands constant use
- Comprehensive grease management simplifies cleaning routines
- Compact footprint supports versatile placement in various kitchen layouts
- Equipped with safety and sanitation features for compliant operation