The Libbey PWC-32 (formerly World Tableware) Fruit Dish is a versatile ceramics piece designed for the foodservice industry, primarily suited for presentation of small portions or garnishes. This 3 oz. fruit dish features a round shape with a 4-1/4" diameter and stands 1-1/8" high, crafted from durable stoneware with a cream white finish. Its rolled edge enhances stackability and ease of handling, making it an ideal component for operation in restaurants, catering, and hospitality settings that require precise portion control and attractive display options for fruit and small appetizers. Its technical specifications include a 4-1/4" diameter and a height of 1-1/8", with a weight of 12.65 lbs per case, ensuring both stability and longevity for commercial use.
Libbey PWC-32 Features
The Libbey PWC-32 fruit dish is engineered for commercial foodservice environments requiring durable stoneware, with a 3 oz. capacity suitable for fruit, condiments, or garnishes. Its round shape and rolled edge facilitate stacking, quick cleaning, and consistent presentation. Crafted from high-quality ceramic, it ensures resilience against chipping and frequent use, while maintaining a sleek, cream white finish compatible with diverse tabletop aesthetics. Its compact dimensions support seamless workflow integration in buffet stations, dessert bars, or fine dining setups, maximizing space efficiency and portion accuracy.
- Functionality: Precise 3 oz. capacity ideal for garnishes or small servings
- Durability Traits: High-quality stoneware resists chips and temperature changes
- Ease of Maintenance: Smooth, rolled edge simplifies cleaning and stacking
- Real-World Use Case: Perfect for plating fruit, hors d'oeuvres, or condiments
- Workflow Benefit: Compact design supports efficient, organized service lines
Recommended for upscale restaurants, catering, or buffet presentation where presentation and durability are critical.
Libbey PWC-32 Technical Specs
The Libbey PWC-32 fruit dish is built from high-grade stoneware, measuring 4-1/4" in diameter with a height of 1-1/8". Its weight of approximately 12.65 lbs per case reflects its sturdy construction, suitable for continuous commercial use. Designed to handle typical foodservice demands, the dish features a rolled edge to prevent chipping and facilitate stacking. Its cream white exterior complements a range of tabletop themes, while the ceramic material ensures resistance to thermal shocks and frequent washing. The dish’s dimensions support efficient space utilization in busy service settings, with a depth of 4-1/4" and a height of 1-1/8", making it compatible with standard storage and serving racks. It is non-certified, with no special insulation or cooling features, and designed for manual cleaning and handling in daily operation.
- Dimensions: 4-1/4" diameter, 1-1/8" height, 4-1/4" depth
- Material: Ceramic stoneware with rolled edge finish
- Weight: 12.65 lbs per case for stability and durability
- Color & Finish: Cream white exterior for versatile presentation
- Use Environment: Suitable for tabletop service in restaurants and catering
- Temperature Resistance: Designed for standard foodservice temperature ranges, no special cooling
- Cleaning & Maintenance: Dishwasher safe with simple hand cleaning routine
- Capacity & Compatibility: 3 oz. capacity, compatible with standard dessert and small plate service
Electrical Requirements: None applicable
Construction & Finish: Ceramic, cream white, durable glaze
Food Safety: Food-grade ceramic, compliant with typical hygiene standards
Storage & Handling: Designed for stacking, with minimal chipping risk during transit
Usage Considerations: Suitable for cold or room temperature food items, dishwasher compatible, no special power or ventilation needed
What is a commercial fruit dish?
A commercial fruit dish is a specialized tableware item intended for serving small portions of fruit, garnishes, or condiments in foodservice environments. Typically constructed from durable ceramics or porcelain, these dishes are designed to withstand frequent use, temperature changes, and cleaning routines. The Libbey PWC-32 fruit dish, with its round form, 3 oz. capacity, and stoneware material, is ideal for applications such as restaurants, catering events, and buffet stations where presentation quality and longevity are essential. Its precise dimensions support efficient storage and handling, making it suitable for high-volume foodservice operations focused on portion control and aesthetic appeal.
Top Ceramic Fruit Dishes for Mid-Volume Foodservice
Constructed from high-quality ceramics with precise dimensions, the Libbey PWC-32 offers reliable performance in restaurant and catering environments requiring consistent presentation and durability. Designed for medium throughput, these dishes optimize portioning and support efficient workflow in varied foodservice settings, including buffets, dessert stations, and outdoor catering operations.
- Operation Type — suited for cafes and casual dining venues
- Kitchen Setting — optimized for compact commercial spaces
- Foodservice Category — ideal for small garnishes and fruit displays
- Workload Qualifier — supports moderate preparation and serving volumes
- Use Case — effective for portion control in diverse service contexts
Why Choose Libbey PWC-32?
Libbey PWC-32 offers a robust stoneware construction coupled with a classic design, making it more resistant to chipping and thermal shock than comparable porcelain or ceramic options. Its rolled edge enhances durability and ease of stacking, improving operational efficiency in busy foodservice environments. The dish’s precise size and capacity facilitate portion control, while its neutral cream white finish ensures compatibility with various tabletop styles. An ideal choice for commercial kitchens seeking reliable, restaurant-ready tableware that supports streamlined service and presentation continuity.
- Compact footprint fits seamlessly into busy prep and service areas
- Heavy-duty stoneware resists chips and daily use stress
- Designed for dishwasher cleaning, reducing maintenance time
- Stackable design maximizes storage efficiency in crowded kitchens
- Neutral finish complements diverse serveware and event themes
