Libbey 256 030 7 Inch Utility Dessert Fork 18/0 Stainless Steel -

The Libbey 256 030 Utility/Dessert Fork, part of the Cortland collection, is a 7-inch fork crafted from durable 18/0 stainless steel designed for versatile commercial foodservice applications. This fork offers precise craftsmanship suitable for dessert presentations and utility tasks in restaurant, hotel, and catering environments. Its technical specifications include a length of 7 inches and a width of 7 inches, optimized for balanced handling and presentation in high-volume settings, ensuring reliable performance and ease of maintenance.

Top Libbey 256 030 Features

This dessert fork features a sturdy 18/0 stainless steel construction, ensuring high durability and resistance to corrosion. Designed for commercial use, it supports efficient utensil rotation and handling during busy service periods. Its balanced weight and ergonomic grip facilitate quick maneuvering, while the 7-inch size fits seamlessly into standard dishware. Created for dishwashing compatibility, it simplifies cleaning routines without compromising structural integrity. Suitable for tabletop displays or utility stations, it enhances workflow hygiene and presentation clarity.

• Functionality: Precise 7-inch length for versatile dessert service
• Durability: Made from corrosion-resistant 18/0 stainless steel
• Ease of Maintenance: Dishwasher-safe material for quick cleaning
• Use Case: Ideal for high-volume dessert and utility tasks
• Workflow Benefit: Ergonomic handle ensures comfortable handling in busy kitchens

Perfect for commercial dessert service and utility stations requiring reliable, dishwasher-compatible cutlery.

Libbey 256 030 Technical Specs

The Libbey 256 030 dessert fork is meticulously engineered from 18/0 stainless steel, providing strength and corrosion resistance for demanding kitchen environments. With a length of 7 inches and a width of 7 inches, it fits comfortably in hand and complements standard dinnerware. The fork weighs approximately 3.33 pounds, offering a substantial yet manageable feel for high-volume service. Its design allows for efficient cleaning and long-term durability, making it suitable for frequent dishwasher cycles. Built with a standard stainless steel finish, it resists staining and maintains a polished appearance under rigorous use. Operating in typical kitchen temperature ranges and food-safe cleaning conditions, this utensil supports demanding commercial workflows, including catering, buffets, and restaurant dessert stations.

• Material: 18/0 stainless steel for corrosion resistance
• Dimensions: 7" length, 7" width, 3.33 lbs weight
• Finish: Polished stainless steel exterior
• Cleaning: Dishwasher-compatible for rapid sanitizing
• Environmental Range: Operating range from -20°F to 120°F for safe use in refrigeration and hot dishware

What is a commercial dessert fork

A commercial dessert fork is a utensil specifically designed for efficient handling and presentation of desserts in high-volume foodservice environments. Crafted from durable stainless steel, such as the Libbey 256 030, these forks are built to withstand frequent use and cleaning, facilitating consistent presentation and operational effectiveness in restaurants, hotels, and catering venues. Typically measuring around 7 inches, they support precise plating and utility functions, making them suitable for busy tableside or prepared dessert sections. Their robust construction ensures longevity and ease of maintenance, supporting large-scale foodservice workflows and sanitation standards.

Top Dessert Forks for Foodservice Settings

Designed for consistent performance in high-density dining environments, the (Formerly World Tableware) Utility/Dessert Fork supports reliable utility and presentation functions. Built from durable stainless steel, Libbey 256 030 caters to commercial kitchens needing trusted cutlery for dessert service and utility tasks, suitable for moderate throughput in restaurant or catering operations.

• Operation Type — e.g., moderate-volume restaurant service
• Foodservice Category — e.g., dessert and utility utensils
• Workload Qualifier — e.g., standard throughput for menu items
• Use Case — e.g., high-turnover dessert presentations

Why Choose Libbey 256 030

Libbey 256 030 stands out among commercial dessert forks with its robust 18/0 stainless steel build, providing excellent corrosion resistance and long-term durability. Its balanced 7-inch size optimizes handling during fast-paced service, and its compatibility with standard dishwashing processes ensures simplified cleaning routines. The fork’s design enhances presentation and workflow efficiency, making it a reliable choice for high-volume foodservice settings that require professional-grade utensils capable of withstanding demanding environments.

• Self-contained construction minimizes maintenance interruptions
• Designed for high durability in commercial dishwashers
• Optimized for rapid handling and service efficiency
• Compact footprint fits standard buffet and table setups
• Long-lasting polished finish maintains appearance over time