Lakeside V6010_120/60/1 17 Inch Heated Dish Dispenser Drop In Stainless Steel with Easy-Glide Design

The Lakeside V6010_120/60/1 Dish Dispenser Heated Frame Drop-in is a commercial-grade foodservice equipment piece designed for efficient dish presentation and temperature maintenance in mid-volume restaurant environments. As a drop-in heated plate dispenser, it features a stainless steel construction for durability and easy cleaning, and is equipped with a single self-leveling dispensing tube to ensure smooth operation. Its heating frame actively maintains optimal serving temperatures, making it suitable for institutions such as cafeterias or catering operations that require reliable heat retention. The unit accommodates oval platters measuring from 6-3/4" x 9-3/4" to 7-3/4" x 10-1/2" with precise fit parameters, and operates on 120V at 60Hz with a 28.25" height, 17.5" width, and 15.33" depth. Constructed from high-grade stainless steel, it integrates seamlessly into standard foodservice setups, ensuring sustained performance and sanitation.

Top Lakeside V6010_120/60/1 Features

Designed with commercial foodservice operators in mind, the Lakeside V6010_120/60/1 heated dish dispenser offers a durable stainless steel build, with easy-to-maintain components and precise temperature control. Its single self-leveling tube facilitates quick dish replenishment, while the Easy-Glide™ design minimizes operational effort. Ideal for establishments handling moderate dish throughput, it ensures consistent presentation of hot-prepared dishes within busy kitchens and serving lines, promoting optimal workflow integration.

• Functionality: Maintains consistent dish temperatures with an active heating frame
• Durability: Constructed from corrosion-resistant stainless steel for long-term use
• Ease of Maintenance: Removable components simplify cleaning routines
• Compatibility: Fits oval platters 6-3/4" x 9-3/4" to 7-3/4" x 10-1/2" for versatile use
• Workflow Benefits: Designed for drop-in installation with standard electrical requirements

Ideal for high-volume cafeterias or catering services requiring reliable heated dish presentation.

V6010_120/60/1 Technical Specs

The Lakeside V6010_120/60/1 employs a 120V, 60Hz, single-phase power supply with an amperage draw suitable for standard commercial outlets, consuming approximately [specifiable wattage] watts during operation. Its self-contained, electrically heated design allows for straightforward installation without external refrigeration or water connections. Constructed entirely from stainless steel with a protective shielded base, this 28.25-inch tall unit weighs 30 lbs and is finished in a corrosion-resistant satin stainless steel exterior. With an operating temperature range suitable for hot-held dishes, it ensures safe and consistent warming of presentations. The unit operates quietly with minimal maintenance, featuring a straightforward disassembly process, and includes a 5-foot cord with a twist-lock NEMA L5-15P plug. It is compatible with standard kitchen workflows, fitting into 17.5" x 15.33" counter cutouts, and supports oval platters up to 12 inches in diameter.

• Electrical Requirements: 120V, 60Hz, single-phase, 13A, approx. wattage [specify]
• Construction & Finish: Stainless steel with top and base coating for durability
• Dimensions: Width 17.5", Depth 15.33", Height 28.25"
• Weight: 30 lbs
• Food Safe & Maintenance: Push-button start, disassembly for cleaning, no external refrigeration needed
• Usage Compatibility: Suitable for hot dishes, oval platters 6-3/4" x 9-3/4" to 7-3/4" x 10-1/2"
• Temperature Resistance: Operates within temperature ranges suitable for serving hot dishes safely

Electrical Connection: 5-foot cord with NEMA L5-15P twist lock plug ensures secure power connection

Installation Clearance: Minimum side and rear clearance recommended for proper ventilation

Workflow Compatibility: Drop-in mounting simplifies integration into existing foodservice setups

Cleaning & Maintenance: Easily removable panels and tubes facilitate sanitation and routine upkeep

Power Specification: Designed for standard 120V outlets, ready for quick installation in commercial kitchens

What is a commercial dish dispenser?

A commercial dish dispenser is a foodservice equipment piece designed to hold, present, and keep dishes warm for efficient service in high-traffic settings. It typically features heated elements and a dispensing mechanism that ensures plates are maintained at safe serving temperatures with minimal handling. The Lakeside V6010_120/60/1 is a drop-in heated plate dispenser with a stainless steel enclosure, compatible with oval platters up to 12 inches, intended for mid-volume restaurant or cafeteria use. Installed in undercounter or countertop locations, it supports streamlined workflows in hospitality and institutional foodservice environments, making dish presentation both consistent and hygienic.

Top commercial plate dispensers for hospitality environments

Constructed for reliable heated dish presentation, the Lakeside V6010_120/60/1 provides durable stainless steel performance and quick, easy integration into moderate throughputs of busy foodservice establishments. Designed for drop-in operation, it supports efficient workflow with consistent heat retention, ideal for cafes and institutional kitchens handling moderate dish service demands.

• Moderate workload — suitable for busy cafeteria line setups
• Compact footprint — fits seamlessly into standard foodservice counters
• Versatile platter size support — oval platters 6-3/4" to 12" in diameter
• Durable stainless steel construction — corrosion-resistant and easy to clean
• Reliable heat retention — maintains dishes at safe serving temperatures for extended periods