The Lakeside E927 Express Heat™ Plate Dispenser Cabinet with Forced Air Heat is a commercial-grade mobile foodservice equipment designed for efficient plate warming and dispensing. Constructed with welded double-wall stainless steel, this heated dispenser features a forced air heat system to maintain consistent temperatures. The unit includes (2) self-elevating dish dispensing tubes, accommodating plate sizes ranging from 6-1/2" to 9-3/4", and comes equipped with two stainless steel heat-retaining covers. With an enclosed base and corner bumpers, it offers durability and stability in busy foodservice environments. Powered by 750 watts at 120V/60Hz, UL and NSF certified, this model ensures reliable operation suitable for high-throughput commercial kitchens, catering services, and buffet setups. Its design optimizes workflow efficiency by maintaining plate temperature and allowing quick access, making it a versatile choice for institutions requiring fast, safe plate presentation.
Top Lakeside E927 Features
The Lakeside E927 Plate Dispenser features high-performance forced air heating with a welded stainless steel enclosure for durability. Its (2) self-elevating tubes streamline plate dispensing and handling. The unit’s stainless steel heat covers facilitate easy cleaning, while corner bumpers enhance safety in high-traffic areas. The mobile design with swivel casters and brakes ensures flexible placement and stability during operation. Its capacity to accommodate plates from 6-1/2" to 9-3/4" suits various serving needs, and the 750W heater provides efficient heat retention with minimal maintenance. Ideal for moderate-volume foodservice settings seeking quick, reliable plate warming, the E927 supports workflow and sanitation standards in fast-paced environments.
- Forced air heat system ensures consistent plate temperatures for quick serving
- Welded stainless steel construction provides durability and corrosion resistance
- Self-elevating dispensing tubes enable efficient, ergonomic plate handling
- Enclosed base with corner bumpers enhances safety and stability in busy kitchens
- Mobility with (4) swivel casters, two with brakes for flexible placement and secure positioning
Designed for institutions needing reliable plate transfer and warming in moderate-volume kitchens.
Technical Specs of Lakeside E927
The Lakeside E927 employs a self-contained electrical system requiring 120 volts at 7 amps and 750 watts, fitting seamlessly into standard kitchen electrical setups. It operates with forced air heating facilitated by internal blowers, with materials constructed entirely from welded stainless steel for longevity and sanitation. The unit’s dimensions measure 36.5" wide by 20.75" deep and 39.13" high, with a weight of 136 lbs, making it suitable for versatile placement. It features (2) round compartment sections capable of holding plates from 6-1/2" to 9-3/4" in diameter, with a height of 39.13". The product’s finish is stainless steel, offering easy cleaning and resistance to corrosion. It is NSF and UL listed, with a built-in safe operating temperature range and compatible with standard food safety and sanitation protocols. Ideal for installation in mobile prep stations, buffet lines, and catering environments, the E927 ensures uniform heat distribution for plates during service.
- Electrical requirements: 120V, 7A, 750W, 1-phase
- Construction & finish: Welded stainless steel exterior
- Dimensions: 36.5" W x 20.75" D x 39.13" H
- Weight: 136 lbs (unit only)
- Cooling method: Forced air heating with internal blower
- Capacity: Fits (2) plates of 6-1/2" to 9-3/4" diameter
- Food safety: Material compliant with sanitation standards, easy to clean
- Power plug: NEMA 5-15P standard
- Temperature range: Safe, consistent heating for plated food
What is a commercial plate dispenser?
A commercial plate dispenser is a foodservice appliance designed to hold, warm, and dispense plates efficiently in high-volume settings. The Lakeside E927 is a mobile heated plate dispenser with forced air heat, facilitating rapid and safe plate presentation. Installed in buffet lines, catering stations, or busy kitchens, it maintains optimal temperature for round plates from 6-1/2" to 9-3/4" diameter, supporting moderate throughput operations. Suitable for various foodservice environments, it enhances workflow productivity and sanitation standards while reducing manual handling and temperature loss during service.
Top Commercial Plate Dispensers for Moderate-Volume Foodservice
High-quality, durable, and designed for reliable performance, Lakeside E927 is ideal for mobile foodservice operations requiring consistent plate warming and efficient dispensing. Its robust construction and optimized heat distribution make it suitable for mobile kitchens, buffet lines, and catering, supporting medium workload environments with precise performance. Lakeside E927 ensures safety, sanitation, and operational efficiency for professional foodservice providers.
- Moderate-volume catering and buffet lines
- Compact mobile units for versatile kitchen layouts
- Designed for safe plate handling and presentation
- Supports efficient workflow with easy access
- Built for durability in busy commercial environments
Why Choose Lakeside E927 Express Heat™ Plate Dispenser Cabinet
Designed with welded stainless steel construction and a forced air heating system, the Lakeside E927 stands out for durability, reliable performance, and ease of maintenance. Its enclosed base and mobile design provide flexibility for diverse kitchen layouts, improving workflow efficiency. The self-elevating tubes and heat-retaining covers enhance safety and operational speed, making it a superior choice over standard heated plate dispensers in commercial settings.
- Self-contained and mobile for flexible kitchen placement
- Welded stainless steel shell offers lasting corrosion resistance
- Forced air heating system ensures uniform, rapid plate warming
- Easy to clean covers and bumpers simplify sanitation and safety
- Handles (2) round plates up to 9-3/4" for varied service needs