Lakeside 715 21-1/4 Inch Mobile Machine Stand with Stainless Steel Top
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- Stainless steel top and undershelf for durability
- 4" swivel casters for easy mobility and positioning
- Supports equipment with stable welded construction
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The Lakeside 715 Equipment Stand, designed specifically for commercial kitchens, combines durability and mobility for efficient workspace management. Constructed with an 18-gauge stainless steel top and undershelf, this fully welded unit provides a sturdy platform for mixers and slicers. Its compact dimensions of 21-1/4" W x 25-1/4" D x 21-3/16" H make it suitable for high-traffic foodservice environments requiring reliable, easy-to-maneuver stand solutions. Engineered with four 4" swivel casters—two with brakes—this mobile stand allows seamless repositioning and secure placement in busy food prep areas. Its robust stainless steel build ensures longevity and ease of cleaning, ideal for commercial kitchens where sanitation is critical. This model’s technical specifications emphasize its suitability for supporting various foodprocessing equipment with stability and mobility.
The Lakeside 715 machine stand offers a durable fully welded stainless steel construction with a 21-1/4"W x 25-1/4"D top and undershelf designed for heavy-duty foodservice use. Its 4" swivel casters with brakes facilitate effortless movement, enabling flexible workstations. The fully welded stainless steel frame provides long-term structural integrity and corrosion resistance, suitable for frequent cleaning routines. Its compact size fits into tight kitchen layouts, supporting mixers or slicers efficiently. The stand's design minimizes downtime, boosts workflow of middle- or high-volume operations, and ensures stability during equipment handling.
Ideal for foodservice professionals requiring mobile, stable equipment supports with no compromise on sanitation or durability.
The Lakeside 715 Equipment Stand features a stainless steel top and undershelf with a ⅛-inch thickness for exceptional strength and corrosion resistance. It measures 21.25" wide, 25.25" deep, and 21-3/16" high, weighing approximately 44 lbs for easy handling and placement. It is designed for moderate workload environments, supporting equipment such as commercial mixers and slicers. The unit’s fully welded stainless steel base provides consistent stability, while its four 4-inch swivel casters—two with brakes—enable flexible positioning. This stand is made in the USA and features a cleanable, food-safe surface ideal for high sanitation standards. Its construction supports efficient workflows in busy food prep areas, with easy maintenance and reliable durability for long-term use.
A commercial equipment stand is a heavy-duty supporting platform designed to hold foodservice equipment such as mixers or slicers in a professional kitchen setting. These stands are typically constructed from durable materials like stainless steel for sanitation, longevity, and resistance to corrosion. They feature stable bases, often with mobility options such as casters for flexible workstation arrangements. The Lakeside 715 model, specifically, provides reliable support with a stainless steel top and undershelf, fully welded construction, and mobility features suitable for moderate-volume food preparation environments. This stand is ideal for supporting kitchen machinery in high-traffic, fast-paced foodservice operations, ensuring stability and ease of repositioning.
Constructed from stainless steel with a compact footprint, the Lakeside 715 stands out for its durability and mobility in commercial kitchens. It supports a wide range of equipment, facilitates efficient workflows, and withstands high sanitation standards. Designed for stability, ease of cleaning, and consistent performance, this equipment stand is ideal for medium-volume foodservice applications like catering, bakery, or restaurant prep stations.
Compared to similar models, the Lakeside 715 stands out with its fully welded stainless steel construction, providing superior durability and structural integrity. Its compact size, combined with easy-to-maneuver swivel casters, enables efficient workspace configuration while maintaining stability during equipment use. This stand’s all-metal design ensures long-term resistance to wear and corrosion, making it suitable for demanding foodservice environments that require frequent cleaning and reliable performance. Its technical features support streamlined workflows, enhancing operational efficiency in moderate to high-volume settings.
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Made in the USA
This item was made in the United States of America.
