Lakeside 157 21 Inch Stainless Steel Pan Rack Narrow Opening with Casters
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- Stainless steel construction enhances durability
- Supports (7) 18'' x 26'' pans or (14) half-size pans
- Intermediate height (43.5'') for ergonomic access
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The Lakeside 157 Sheet Pan/Tray Rack Narrow Opening Intermediate Height is a commercial-grade storage solution designed for high-volume foodservice operations. Crafted by Lakeside Manufacturing, this pan rack features a stainless steel open-top construction with open sides, enabling efficient airflow and easy access. Its capacity to hold (7) 18" x 26" pans or (14) half-size pans makes it suitable for intermediate-volume kitchens requiring reliable organization and workflow optimization. The rack’s narrow opening and intermediate height are engineered to maximize storage density while maintaining ergonomic access, making it ideal for busy cafeterias, bakeries, and catering kitchens seeking durable, efficient warehousing of sheet pans and trays.
The Lakeside 157 sheet pan/tray rack integrates precise capacity management with durable stainless steel construction, ensuring longevity under demanding foodservice conditions. Its narrow opening facilitates efficient workflow and easy access to pans, while the welded open side design streamlines cleaning and maintenance. The unit’s intermediate height provides an ergonomic working height for stacking and retrieving trays in moderate-workload environments. Equipped with four 5" casters, including swivel lock options, it offers mobility and stability in integrated kitchen setups, supporting fast-paced service operations.
Ideal for institutions needing reliable pan storage with moderate throughput capacity, suitable for cafeteria, bakery, or catering environments.
The Lakeside 157 sheet pan/tray rack features a welded stainless steel construction with open top and sides, supporting a capacity of (7) 18" x 26" pans or (14) half-size pans. Its dimensions are approximately 21" wide, 29.25" deep, and 43.5" high, with a weight of 45 lbs. The rack ships assembled for immediate deployment and includes four 5" casters for mobility. This model operates in a temperature range suitable for dry storage, with NSF listing confirming compliance with commercial food safety standards. The unit’s stainless steel finish simplifies cleaning, requiring standard sanitizing procedures. Designed for end loading, it supports efficient workflow in busy kitchens while maintaining structural integrity. The rack's maximum operating temperature and resistance to corrosion make it suitable for various storage environments.
A commercial sheet pan/tray storage rack is a durable, organization-focused unit designed to hold multiple sheet pans or trays in high-volume foodservice environments. These racks are typically constructed from stainless steel for longevity and easy cleaning, with features such as open sides and adjustable or fixed height platforms to maximize storage density and workflow efficiency. Used extensively in cafeterias, bakeries, and catering kitchens, the Lakeside 157 supports moderate throughput operations by offering secure, accessible, and space-efficient tray storage, making it suitable for moderate-volume applications requiring reliable organization and ease of access.
Designed for medium-duty storage in high-traffic kitchens, the Lakeside 157 Pan Rack provides robust construction and functional features that support efficient workflow and safe transport. Its stainless steel build and moderate height make it ideal for typical cafeteria, bakery, and catering environments with moderate throughput. This model from Lakeside Manufacturing ensures reliable, versatile storage in commercial kitchens needing organized tray handling and swift access to pans during busy service periods.
Why Choose Lakeside 157 Sheet Pan/Tray Rack Narrow Opening Intermediate Height? This model stands out for its welded stainless steel construction, ensuring long-term durability and corrosion resistance compared to standard steel racks. Its precise capacity configuration and ergonomic intermediate height improve workflow in moderate-volume kitchens. The four casters enhance mobility without sacrificing stability, supporting seamless integration into busy foodservice operations. Designed for reliable organization and efficient storage, it elevates the standard of commercial kitchen equipment through optimized design and durability.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
