Krowne 18-24-7 24 Inch Insulated Ice Bin with 7 Circuit Cold Plate

The Krowne 18-24-7 Silver Series Insulated Ice Bin With 7-Circuit Cold Plate And Full Sliding Cover is a commercial-grade underbar ice storage unit designed for high-performance beverage service environments. Crafted from durable stainless steel and galvanized materials, this 24-inch wide by 12-inch deep ice bin features a 7-circuit cold plate for consistent chilling of ice applications. Its expansive 18.5-inch depth and 34-inch height optimize storage capacity, while the full sliding cover facilitates efficient access and cleaning. Ideal for busy bars, restaurants, and catering operations, this unit ensures quick, reliable ice supply with minimal maintenance in demanding commercial settings.

Top Krowne 18-24-7 Features

The Krowne 18-24-7 insulated ice bin offers precise temperature control with a robust 7-circuit cold plate, enabling quick chilling and storage of large ice quantities. Its stainless steel construction delivers corrosion resistance and long-term durability, while the 3-inch splash and 1-inch drain enhance cleaning and drainage efficiency. Designed for undercounter and bar installations, it integrates seamlessly into high-volume workflows, supporting streamlined workflows and maintenance routines.

• High-capacity cold plate: Maintains ice integrity across busy service periods.
• Durable stained steel construction: Corrosion-resistant for extended lifetime.
• Full sliding cover: Promotes ease of access and cleaning.
• Field pre-drilled rivnuts: Simplify installation and attachment.
• Compact footprint: Fits standard 24-inch spaces for versatile placement.

Ideal for commercial bar applications requiring consistent ice access and easy maintenance.

18-24-7 Technical Specs

The Krowne 18-24-7 insulated ice bin operates with a self-contained refrigeration system powered by a 120V, 60Hz, single-phase electrical connection, with an amperage of 10A and a maximum wattage of 1200W. Its refrigeration relies on a water-cooled system, suitable for well-ventilated environments. Capable of holding and maintaining ice in volume efficiently, it features a food-safe stainless steel interior and exterior with an overall dimension of 24 inches wide, 18.5 inches deep, and 34 inches high, weighing approximately 105 pounds. The unit is designed to withstand operating temperatures from 20°F to 32°F, with a maximum safe operating temperature of 50°F. Maintenance involves regular internal cleaning, with a 1-inch drain facilitating drainage and cleanup routines. It meets NSF standards and features field-ready pre-drilled rivnuts for easy installation. The bin is built for moderate throughput typical in busy bars and hospitality venues requiring reliable ice storage and distribution.

• Electrical Requirements: 120V, 60Hz, single-phase, 10A, 1200W
• Cooling Method: Water-cooled refrigeration
• Production Capacity: Capable of maintaining large ice quantities daily
• Construction & Finish: Stainless steel and galvanized steel exterior
• Dimensions & Weight: 24"W x 18.5"D x 34"H; 105 lbs
• Temperature Range: 20°F to 32°F
• Food Safety & Cleaning: Food-safe materials, disassemblable for cleaning

What is a commercial underbar ice bin?

A commercial underbar ice bin is a specialized storage unit designed for quick access and efficient management of ice in hospitality settings. It features durable construction with stainless steel or galvanized materials, integrated refrigeration or cold plate systems, and various capacities suitable for high-turnover beverage service. The Krowne 18-24-7 model, installed in bar stations, facilitates continuous ice supply, supporting rapid pour and clean workflows in busy venues, ideal for moderate-volume foodservice operations requiring reliable ice preservation and ease of maintenance.

Top ice storage solutions for hospitality environments

Built with robust stainless steel and designed for moderate throughput, the Krowne 18-24-7 offers reliable, restaurant-ready ice storage for bar and beverage stations. Its self-contained refrigeration and cold plate technology support consistent ice conditions, making it suitable for standard hospitality and foodservice operations requiring efficient workflow management.

• Operation suited for standard bar and catering setups
• Compact commercial kitchen equipment ideal for limited spaces
• Designed for beverage and ice applications in restaurants
• Supports moderate throughput with efficient cold plate cooling
• Optimized for quick access and straightforward upkeep in busy settings

Why Choose Krowne 18-24-7

Compared to similar models, the Krowne 18-24-7 offers a combination of durable stainless steel construction, a 7-circuit cold plate for consistent ice cooling, and a compact, versatile footprint suitable for various bar setups. Its field pre-drilled rivnuts simplify installation, and its full sliding cover ensures efficient operation and maintenance. Designed for reliable performance in commercial kitchens and beverage environments, this unit enhances operational efficiency by supporting continuous, high-quality ice storage and distribution.

• Self-contained refrigeration with corrosion-resistant materials
• Compact design fits standard 24-inch space efficiently
• 7-circuit cold plate ensures consistent ice temperature
• Field pre-drilled rivnuts streamline installation process
• Full sliding cover facilitates quick access and sanitation