Koolmore SB151512-15R3 48 Inch Sink Two Compartment with Drainboard Stainless Steel

The Koolmore SB151512-15R3 sink is a commercial-grade two-compartment stainless steel unit designed for high-performance foodservice environments. Measuring 48 inches wide by 21 inches deep with an overall height of 44-1/2 inches, it features two 15-inch front-to-back, 12-inch deep compartments suitable for versatile washing and prep tasks. Its durable 18-gauge stainless steel construction ensures longevity and resistance to corrosion, making it ideal for busy kitchens requiring robust materials. The inclusion of a right-side drainboard with backsplash enhances workflow efficiency, while the set of splash mount faucet holes with 8-inch centers offers customizable installation options. This model combines functional design with practical features tailored for commercial kitchens, institutional kitchens, and food processing facilities seeking reliable, easy-to-maintain sinks with precise specifications.

Koolmore SB151512-15R3 Features

This two-compartment stainless steel sink is engineered for demanding foodservice operations, integrating high-capacity washing areas with a durable galvanized steel base and adjustable bullet feet for flexible installation. Its corrosion-resistant 18 gauge material ensures lasting performance, while the splash mount faucet holes facilitate straightforward setup. The sink’s design supports multiple workflow configurations in commercial kitchens, with easy access for cleaning and maintenance. Ideal for moderate throughput applications, it streamlines washing, rinsing, and sanitizing processes by offering dedicated compartments and an ample drainboard surface. Constructed for durability, ease of use, and seamless integration into busy foodservice environments, this unit supports efficient operational flow and sanitation standards.

• Durable stainless steel construction: 18-gauge, corrosion-resistant material
• Optimized for commercial foodservice use: Two 15" compartments with 12" depth for versatile washing tasks
• Adjustable galvanized legs: Includes 1-1/2" bullet feet for leveling
• Designed for easy maintenance: Smooth surface minimizes buildup, faucet holes ready for quick connection
• Integrated with drainboard and backsplash: Supports efficient workflow and splash control

Ideal for mid-volume kitchens requiring reliable, stainless steel sinks with convenient drainboard and easy-to-clean features.

Koolmore SB151512-15R3 Technical Specs

The Koolmore SB151512-15R3 is engineered with a focus on durability and adaptability for commercial use. Constructed from 18-gauge stainless steel, it maintains structural integrity in demanding settings, with a weight of 68 lbs and overall dimensions of 48 inches in width, 21 inches in depth, and 44-1/2 inches in height. The unit features galvanized steel legs with adjustable bullet feet, supporting stable installation on uneven flooring. Its overall length ranges from 40 to 53 inches, providing flexibility for various kitchen layouts. The sink includes a set of splash mount faucet holes with 8-inch centers, enabling secure, customizable faucet installation. The unit's NSF approval highlights compliance with sanitation standards, while the drainboard with backsplash maximizes workspace efficiency. Designed for ease of cleaning, the model supports routine maintenance and durable operation in moderate workload environments.

• Overall dimensions: 48"W x 21"D x 44-1/2"H
• Material: 18 Gauge stainless steel with galvanized legs
• Weight: 68 lbs
• Compartment size: 15" front-to-back x 15" wide x 12" deep
• Drainboard and backsplash included: Supports workflow and splash control
• Electrical & plumbing considerations: Faucet installation via splash mount holes with 8" centers; plumbing assured for commercial settings

What is a commercial sink?

A commercial sink is a heavy-duty, high-capacity wash station designed for foodservice and institutional environments. It typically features stainless steel construction to withstand frequent cleaning, heavy use, and exposure to moisture and cleaning agents. The Koolmore SB151512-15R3 is a two-compartment model with precise dimensions suitable for food prep, washing, and rinsing tasks. It is commonly installed in commercial kitchens, cafeterias, and catering facilities where durability and functionality are paramount. This model supports efficient workflow with two sizable compartments, ample drainboard, and customizable faucet options, making it suitable for moderate-volume foodservice operations requiring reliable sanitation and performance.

Top stainless steel sinks for medium-volume foodservice settings

Built with high-quality stainless steel, the Koolmore SB151512-15R3 offers durable, restaurant-ready performance suitable for moderate workload kitchens. Its two-compartment design supports efficient cleaning cycles and streamlined workflows in commercial kitchen environments. Perfect for food prep and washing stations, it ensures reliable sanitation and ease of maintenance in busy facilities.

• Moderate workload — optimized for medium-volume kitchens
• Commercial-grade construction — 18 gauge stainless steel
• Versatile two-compartment design — 15" x 15" with 12" depth
• Reliable performance — galvanized steel legs with adjustable feet
• Designed for sanitation — seamless surface and faucet mounting options

Why Choose Koolmore SB151512-15R3

Compared to other commercial sinks, the Koolmore SB151512-15R3 distinguishes itself with robust 18-gauge stainless steel, sturdy galvanized legs, and a practical drainboard with backsplash for optimal workflow. Its precise dimensions and faucet integration facilitate seamless kitchen installation, while its durable construction supports consistent, high-quality sanitation and operation in demanding foodservice environments.

• Self-contained design with integrated drainboard supports efficient workflows
• Built with 18-gauge stainless steel for maximum durability
• Galvanized legs with adjustable bullet feet for stability
• Complies with strict sanitation standards for commercial use
• Designed for medium-volume foodservice operations requiring reliability