Koolmore KM-MOTSC-16BSS 31 Inch Stainless Steel Over The Range Microwave Oven with Sensor Cooking

The Koolmore KM-MOTSC-16BSS is a commercial stainless steel over-the-range microwave oven designed for high-efficiency kitchen workflows. It features sensor cooking technology for precise heat application, supported by ten variable power levels to accommodate diverse food items. With dimensions of 31.3 inches width, 15 inches depth, and 16.41 inches height, it integrates seamlessly into professional foodservice environments, offering consistent performance with a 300 CFM ventilation system, exhaust fan with two speeds, task lighting, and a durable stainless steel finish. Its UL listing and DOE compliance ensure safety and energy standards adherence necessary for commercial operations.

Koolmore KM-MOTSC-16BSS Features

The Koolmore KM-MOTSC-16BSS microwave oven is engineered for demand-driven foodservice settings, providing sensor-controlled cooking, multiple power levels, and a robust stainless steel body for longevity. Its built-in exhaust fan and task lighting optimize workflow, while its push-button controls enable intuitive operation. Suitable for installation above commercial ranges or in prep areas, it ensures efficient heat management and easy maintenance with a hidden vent design and 62.83 lbs construction. Designed to meet the needs of busy kitchens, it promotes workflow efficiency and sanitation.

• Sensor cooking technology: Ensures precise heating and saves energy during operation
• Stainless steel construction: Offers corrosion resistance and durability for daily use
• 32-inch wide and 15-inch deep design: Fits seamlessly into standard over-range installations
• Exhaust fan with 2-speed control: Manages ventilation for smoke and odors effectively
• Push button control system: Simplifies operation and reduces user fatigue

Ideal for high-volume food prep or emergency food heating in commercial kitchens.

Koolmore KM-MOTSC-16BSS Technical Specs

The Koolmore KM-MOTSC-16BSS operates on standard commercial electrical requirements, featuring UL certification for safety. It utilizes a 120V, 60Hz power supply with a single-phase circuit, drawing approximately 15 amps at typical wattage levels, suitable for dedicated circuits in professional kitchens. Its self-contained design with a 62.83 lbs stainless steel construction makes it resistant to corrosion and compliant with food safety maintenance routines. The unit’s dimensions of 31.29” W x 15.03” D x 16.41” H ensure compatibility with standard over-range mounting setups, with a maximum operating temperature of 150°F and user-friendly push button controls for straightforward operation. It includes a hidden vent system for efficient airflow and minimal cleaning needs, supported by a 300 CFM ventilation capacity.

• Electrical requirements: 120V, 60Hz, 15A single-phase connection
• Construction & finish: Commercial-grade stainless steel, corrosion-resistant
• Dimensions: 31.29" W x 15.03" D x 16.41" H; weighs 62.83 lbs
• Ventilation system: 300 CFM capacity with a two-speed exhaust fan
• Control system: Push button controls for reliable operation and easy cleaning
• Installation considerations: Requires standard over-range mounting, adequate airflow clearance
• Material safety: Food-grade stainless steel, suitable for frequent cleaning and sanitation

What is a commercial microwave oven?

A commercial microwave oven is a high-capacity, robust heating appliance designed for frequent use in foodservice environments. It typically features advanced sensor technology, multiple power levels, and durable construction, making it suitable for intense daily operations. The Koolmore KM-MOTSC-16BSS is installed above cooking ranges or in prep stations to provide rapid, consistent heating, with a 300 CFM ventilation system that manages excess heat and odors, ideal for busy kitchens requiring efficient heat management and sanitation compliance.

Top commercial microwave ovens for foodservice settings

Built with durable stainless steel and advanced sensor cooking, the Koolmore KM-MOTSC-16BSS suits foodservice environments with moderate throughput, supporting quick heating and ventilation in busy commercial kitchens. Its precision controls and efficiency make it ideal for healthcare cafeterias and institutional food stations, ensuring reliable operation during high-demand periods.

• Operation for medium-volume commercial kitchens
• Suitable for compact spaces in food prep areas
• Designed for restaurant-ready service environments
• Supports moderate throughput with high-performance features
• Ideal for quick, consistent heating in institutional settings

Why Choose Koolmore KM-MOTSC-16BSS?

Unlike conventional models, the Koolmore KM-MOTSC-16BSS offers a self-contained design with sensor cooking, durable stainless steel construction, and a powerful ventilation system—enhancing operational efficiency and sanitation. Its sleek profile and integrated exhaust vent optimize workflow in commercial kitchens, delivering reliable performance for demanding foodservice applications.

• Compact footprint for space-constrained installations
• Built with high-grade stainless steel for longevity
• Features a 300 CFM ventilation system for effective airflow
• Sensor cooking enhances consistency and saves energy
• Push button controls simplify daily operation