Koolmore CIM265 Air Cooled Ice Maker Cube-Style Undercounter 55 Lb Bin 265 Lb/Day

The Koolmore CIM265 Commercial Ice Maker 22"W Air Cooled is a high-capacity, self-contained ice production unit designed for professional foodservice environments requiring reliable, efficient cube-style ice generation. This commercial-grade appliance features a 265-pound daily output with integrated 55-pound storage capacity, suitable for mid-volume establishments like restaurants and hospitality venues. Equipped with an LCD control panel, adjustable ice thickness, and a stainless steel construction with a black finish, the CIM265 offers precise operational control, durability, and ease of maintenance. Its energy-efficient compressor operates on R290 refrigerant, ensuring compliance with modern environmental standards, while its compact undercounter design optimizes workspace utilization. The unit supports 13 to 20-minute cycles for continuous ice production, making it ideal for busy foodservice settings seeking high performance and dependable operation.

Top Koolmore CIM265 Features

The Koolmore CIM265 integrated commercial ice maker features 265 lbs. daily capacity with a 55 lbs. storage bin, LCD control interface, and adjustable ice thickness for customized output. It’s built with stainless steel components for durability, designed for rapid 13-20 minute cycles, and operates with energy-efficient R290 refrigerant—suitable for undercounter placement. Its air-cooled system and included accessories support simple installation and streamlined maintenance, ideal for restaurants, catering, and hospitality operations with moderate throughput needs.

• High production capacity: Generates 265 lbs./24h with 55 lbs. storage
• Corrosion-resistant stainless steel: Ensures long-term durability in busy kitchens
• User-friendly LCD control panel: Facilitates precise cycle and ice thickness adjustments
• Compact undercounter design: Fits seamlessly in tight foodservice spaces
• Fast cycle operation: Produces ice within 13-20 minutes for continuous use

Ideal for commercial kitchens requiring reliable ice production, quick turnaround, and space-efficient equipment for high-volume service.

Koolmore CIM265 Technical Specs

The Koolmore CIM265 employs an air-cooled refrigeration system powered by a 115V/60Hz/6.3A energy-efficient compressor utilizing R290 refrigerant, supporting environmentally conscious operation. Its production capacity reaches 265 lbs. of ice per 24 hours, with a compact footprint measuring 21.9" W x 17.1" D x 31.8" H and weighing 93 pounds. Constructed entirely from stainless steel finished in black, this model is designed to withstand demanding commercial environments. The unit features adjustable ice thickness control, fast 13-20 minute cycle times, and includes essential accessories like an ice scoop, water inlet hose, drain hose, and connectors. It operates within an optimal temperature range suitable for standard kitchen climates and ensures food safety through durable, easy-to-clean materials. The CIM265 supports installation with adequate clearance for airflow and drainage, facilitating straightforward maintenance and consistent performance during extended use.

• Electrical requirements: 115V/60Hz/6.3A, with standard power connection
• Cooling method: Air-cooled refrigerant system with R290 environmentally friendly refrigerant
• Production capacity: 265 lbs. of ice per 24 hours with a 55 lbs. storage bin
• Construction & finish: Heavy-duty stainless steel exterior in black
• Dimensions and weight: 21.9" W x 17.1" D x 31.8" H; weighs 93 lbs
• Cycle time: Produces fresh ice within 13-20 minutes per cycle
• Included accessories: Ice scoop, water inlet hose, drain hose, and two connectors
• Operating environment: Capable of operating within standard kitchen temperature ranges

What is a commercial ice maker with bin?

A commercial ice maker with bin is a professional appliance designed to produce and store significant quantities of ice for high-demand foodservice applications. This equipment commonly utilizes self-contained refrigeration systems, such as air-cooled units like the Koolmore CIM265, and produces cube-style ice suited for hospitality, restaurants, and catering operations. Installed in undercounter configurations or dedicated prep areas, it provides reliable, continuous ice supply that supports efficient workflow and customer satisfaction. The model Koolmore CIM265 is a 22-inch-wide unit optimized for mid-volume environments, delivering up to 265 pounds of ice daily with a 55-pound storage capacity, ideal for settings requiring rapid ice output and ease of maintenance during busy periods.

Top commercial ice makers for moderate foodservice settings

Designed for restaurant-ready operations, Koolmore CIM265 offers durable construction, reliable performance, and efficient operation, making it suitable for medium-volume hospitality environments. Ideal for installation in undercounter food prep areas, this unit supports steady ice flow for catering, bars, and hotel services, ensuring workflow efficiency and consistent ice availability.

• Operation for moderate throughput in restaurant kitchens
• Compact footprint suitable for small to medium foodservice spaces
• Built with stainless steel for durability and sanitation
• Supports continuous operation with energy-efficient cooling
• Designed for easy integration with existing plumbing and ventilation

Why Choose Koolmore CIM265?

Compared to similar commercial ice makers, the Koolmore CIM265 stands out with its robust stainless steel construction, compact undercounter design, and fast cycle times that meet demanding foodservice needs. Its energy-efficient R290 refrigerant and adjustable ice thickness enhance operational efficiency and ice quality, while the included accessories streamline installation and maintenance, making it a reliable choice for busy hospitality operations.

• Self-contained unit with compact 22" width fits tight spaces
• High productivity of 265 lbs./24h supports busy service flow
• Heavy-duty stainless steel exterior withstands frequent use
• Adjustable ice thickness for versatile serving needs
• Energy-efficient operation reduces utility costs in commercial kitchen equipment