Koolaire KYT0400A Ice Kube Machine Air-cooled Cube Style 450 Lb/Day

The Koolaire KYT0400A Ice Maker is a commercial-grade cube-style ice machine engineered by Koolaire to deliver reliable, high-capacity ice production in busy foodservice environments. Featuring a self-contained, air-cooled condenser, this unit produces up to 450 pounds of half-dice ice per 24 hours at 70°F/50°F, with an AHRI-certified output of 350 pounds at 90°F/70°F. Constructed with durable materials and designed for ease of maintenance, it is ideal for environments requiring consistent, high-volume ice supply optimized for foodservice, hospitality, or healthcare facilities. Its technical specs include a 30-inch width, a stainless-like finish, and energy-efficient operation with R410a refrigerant, ensuring dependable performance in demanding commercial settings.

Top Koolaire KYT0400A Features

The Koolaire KYT0400A ice machine excels in high-output scenarios, integrating a robust self-contained refrigeration system with an air-cooled condenser for efficient operation. Its half-dice ice production is ideal for applications requiring quick cooling and presentation, with easy-to-clean surfaces and antimicrobial San protection. Designed for durability, it features a stainless-like exterior and user-friendly components for minimal maintenance, making it suitable for busy kitchens and beverage stations demanding consistent ice quality and volume.

• High-capacity production: up to 450 lb/24 hours to meet large-volume needs
• Corrosion-resistant stainless-like finish: withstands demanding commercial environments
• Self-contained, easy-to-access condenser: simplifies maintenance and cleaning routines
• Compact 30" width design: fits seamlessly into limited-space hospitality setups
• Optimized workflow integration: produces half-dice cubes ideal for beverage and foodservice applications

Best suited for high-volume commercial kitchens requiring consistent ice supply in busy foodservice operations.

Koolaire KYT0400A Technical Specs

The Koolaire KYT0400A features a 30-inch wide, 21.5-inch tall, and 24-inch deep stainless steel construction, weighing approximately 155 lbs, with a durable, smudge and fingerprint-resistant exterior. It utilizes self-contained refrigeration with an air-cooled condenser and R410a refrigerant, ensuring energy-efficient operation compliant with ENERGY STAR standards. Capable of producing up to 450 pounds of half-size/half-dice cubes daily, it operates within a temperature range compatible with typical commercial settings, supported by features like one-touch cleaning and antimicrobial San protection. Electrical requirements align with standard commercial outlet specifications, although precise voltage and amperage are not detailed here. The unit includes NSF, CE, and cULus certifications, ensuring safety and sanitation adherence. Dimensions and weight support straightforward installation, with adequate airflow clearance necessary for optimal performance.

• Electrical requirements: Standard commercial electrical connection (voltage and amperage specified locally)
• Cooling method: Self-contained air-cooled refrigeration system
• Refrigeration type: R410a refrigerant in a sealed, self-contained condenser
• Production capacity: 401-500 lb per 24 hours
• Ice type & cubes: Half-size / Half dice cubes
• Construction & finish: Stainless-like exterior resistant to smudges and fingerprints
• Energy efficiency: ENERGY STAR® rated operation
• Dimensions & weight: 30" W x 24" D x 21.5" H; 155 lbs
• Food safety & maintenance: Antimicrobial San protection, easy cleaning with one-touch control, NSF and CE certified
• Installation considerations: Space clearance for airflow, proper drainage and ventilation requirements

What is a commercial ice maker?

A commercial ice maker is a high-capacity appliance designed for continuous ice production in busy foodservice environments. The Koolaire KYT0400A is an ice maker that utilizes efficient self-contained refrigeration with an air-cooled condenser to produce up to 450 pounds of half dice ice daily. Installed in settings like hotel buffets, restaurant bars, or healthcare facilities, it provides consistent, clean ice suitable for cooling beverages and perishable food items, supporting high-flow workflows in mid-volume foodservice operations.

Top cube-style ice makers for high-volume foodservice settings

High-capacity commercial ice machines like the Koolaire KYT0400A deliver reliable, cube-style ice production suited for busy hospitality environments. Built with durable materials and optimized for airflow, these units support mid-volume foodservice workflows, providing consistent ice supply with efficient operation and minimal maintenance while ensuring food safety and sanitation in demanding kitchen setups.

• Operation for high-demand commercial kitchens with steady ice needs
• Designed for compact commercial spaces requiring efficient equipment
• Ideal for foodservice categories like restaurants and healthcare facilities
• Supports moderate throughput with reliable, large-volume ice production
• Serves beverage and foodservice applications with consistent ice quality

Why Choose Koolaire KYT0400A?

Why choose the Koolaire KYT0400A over comparable commercial ice makers? Its durable stainless-like finish guarantees longevity, while its self-contained design simplifies installation and maintenance. The model's efficient air-cooled condenser maximizes energy savings and operating performance, making it restaurant-ready for heavy usage. Its high production capacity and antimicrobial features enhance operational workflow and sanitation, distinguishing it within the spectrum of commercial kitchen equipment.

• Compact footprint balances performance and space constraints
• Self-contained refrigeration eases installation and reduces downtime
• Durable, fingerprint-resistant exterior minimizes cleaning needs
• High production capacity supports busy foodservice throughput
• Efficient energy use with ENERGY STAR certification enhances operational savings