Juicernet by Mulligan Associates SC3 24 Inch Electric Sugarcane Juicer with Removable Compartments

The Juicernet by Mulligan Associates SC3 JuiceMatic Sugarcane Juicer is a high-performance commercial electric juicing machine engineered for efficient extraction of sugarcane juice in foodservice environments. Designed with durable stainless steel components, the unit features three precision stainless steel rollers and a gear-driven mechanism that ensures consistent operation at 15 rpm. Its 2-1/4" diameter inlet hole and removable compartments facilitate quick loading and simplified cleaning, making it suitable for mid-volume foodservice operations such as juice bars and catering kitchens. Capable of processing significant quantities of sugarcane with precise control through forward and reverse switches, this juicer optimizes workflow and minimizes downtime. Technical specifications include a 1/2 HP motor operating on 110 volts, with NSF-approved seals and bottom plate for sanitation, providing reliable, long-term performance for commercial applications.

Top Mulligan Associates SC3 JuiceMatic Sugarcane Juicer Features

The Juicernet SC3 offers a robust, gear-driven system with three stainless steel rollers for efficient juice extraction. Its 2-1/4" inlet, removable compartments, and NSF-required seals enhance cleaning and maintenance. Designed for moderate throughput, it integrates seamlessly into commercial kitchen workflows, especially in juice bars and hospitality settings. The unit's durable stainless steel construction ensures longevity in busy foodservice environments.

• Precision stainless steel rollers: ensures consistent juice extraction and durability
• Removable compartments: facilitate quick cleaning and swift operation
• Gear-driven, 15 rpm operation: provides steady performance for moderate loads
• 2-1/4" inlet hole: allows easy feeding of sugarcane stalks in busy kitchens
• NSF-approved seals and bottom plate: support sanitation and ease of maintenance

Ideal for commercial juice bars, catering kitchens, and cafeteria operations requiring reliable sugarcane juicing.

Juicernet by Mulligan Associates SC3 Technical Specs

The Juicernet SC3 features a 1/2 HP motor operating on 110V/60Hz single-phase electrical supply, consuming approximately 7.5 amps during use. Its construction includes food-grade stainless steel for all contact surfaces, with NSF-approved internal seals and bottom plate to uphold sanitation standards. The unit measures 24 inches wide by 10 inches deep and stands 21 inches high, weighing 225 pounds for stability and durability. Designed for moderate throughput, it processes sugarcane at a continuous rate suitable for mid-volume operations, delivering a reliable flow of fresh juice. Its gear-driven system and stainless steel rollers facilitate easy disassembly for cleaning while maintaining consistent performance. The unit is built for easy integration into existing commercial kitchen layouts, with compatibility for standard electrical and sanitation requirements.

• Electrical requirements: 110V/60Hz, 1-phase, 7.5 amps
• Construction & finish: Food-grade stainless steel
• Dimensions: 24" W x 10" D x 21" H
• Processing capacity: Suitable for moderate daily sugarcane juicing needs
• Safety features: NSF-approved seals, magnetic safety switch, overload protection
• Weight: 225 lbs for stability in commercial settings

What is a commercial juicer

A commercial juicer is a robust foodservice appliance designed for high-volume extraction of fruit and vegetable juices, typically installed in cafes, juice bars, or catering kitchens. The Juicernet by Mulligan Associates SC3 is a model optimized for sugarcane processing, featuring a gear-driven stainless steel roller system and manual feed mechanism. With a compact countertop style, it offers efficient operation for mid-volume juice production, making it suitable for daily use in busy hospitality environments and food service facilities requiring consistent, hygienic juice extraction.

Top sugarcane juicing equipment for moderate-volume foodservice settings

The Juicernet SC3 is a commercial-grade electric sugarcane juicer built for mid-throughput venues such as juice bars and hospitality kitchens. With NSF-listed components, stainless steel construction, and an efficient gear-driven system, it provides reliable, hygienic operation, making it a staple for foodservice professionals handling regular sugarcane juice production. Juicernet by Mulligan Associates SC3 combines durability and precision for consistent performance in demanding environments.

• Moderate-volume operation — ideal for daily sugarcane juice extraction
• Compact and resilient — suited for constrained kitchen spaces with high durability
• Designed for hospitality kitchens — supports reliable, hygienic juice processing
• Efficient workflow — removable compartments and easy cleaning streamline operation
• Built for longevity — stainless steel construction withstands rigorous use

Why Choose Juicernet by Mulligan Associates SC3?

Compared to similar commercial sugarcane juicers, the SC3 model offers a gear-driven stainless steel roller system for consistent extraction, NSF-approved sanitation features, and a compact countertop footprint. Its durable construction and user-friendly design support efficient operation in controlling workflows, making it well-suited for mid-volume juice production in busy foodservice establishments. The SC3’s robust components ensure longevity and reliable performance, reducing downtime and maintenance costs.

• Self-contained gear-driven system: ensures continuous, uniform juice extraction
• Superior durability: made with high-quality stainless steel components
• Sanitation design: NSF-approved seals simplify cleaning routines
• Compact footprint: fits seamlessly into limited kitchen spaces
• Optimized for medium workloads: ideal for moderate daily juice production