The Juicernet by Mulligan Associates ES900 Ceado fruit and vegetable extractor is a commercial-grade electric juicer designed for high-efficiency produce processing. This countertop model features an automatic pulp ejection system and a safety locking arm, ensuring continuous operation with minimal manual intervention. Equipped with a powerful 1000-watt motor operating at 3000 RPM, it simplifies large-volume juice production in foodservice environments such as restaurants, cafeterias, and catering facilities. Its durable stainless steel bowl and basket, combined with a fan-cooled motor housing, deliver reliable performance and longevity. The machine's dual feed chutes of 2" and 3" diameters accommodate a variety of fruit and vegetable sizes, optimizing workflow. The inclusion of a motor brake enhances safety and maintenance, making it a robust solution for demanding commercial applications. Overall, the ES900 provides precise extraction with efficient pulp removal, supporting high-volume output and streamlined operation in a foodservice setting.
Top Juicernet by Mulligan Associates ES900 Features
The Juicernet ES900 fruit and vegetable extractor offers sophisticated automatic pulp ejection and safety locking mechanisms, supporting continuous juice extraction in busy kitchens. Its metal construction withstands rigorous use, while the double feed chutes enable quick processing of diverse produce. Designed for high-volume operations, it ensures efficient workflow with minimal downtime. Easy disassembly for cleaning and maintenance improves sanitation and reduces downtime, accommodating busy foodservice workflows. Its powerful 1000W motor at 3000 RPM delivers consistent extraction, making it ideal for medium throughput applications in commercial foodservice operations.
- Automatic pulp ejection: Supports nonstop operation with minimal manual clearing
- Heavy-duty stainless steel construction: Ensures durability in commercial environments
- Removable components: Facilitates quick cleaning and maintenance
- Dual feed chutes of 2" and 3" diameter: Accommodates various sizes of fruits and vegetables
- Fan cooled with motor brake: Promotes operational safety and longevity
Ideal for high-volume juice extraction in foodservice establishments requiring reliable, efficient, and continuous operation.
Juicernet by Mulligan Associates ES900 Technical Specs
The Juicernet ES900 fruit and vegetable extractor operates with a voltage range of 110-120v, a frequency of 50/60Hz, and a single phase power supply, drawing 1000 watts. Its construction features a durable stainless steel bowl and pulp retainer, housed within a polished light alloy cast motor housing. Designed for continuous use, it offers a production capacity suitable for medium-volume foodservice settings, with an output that supports high-efficiency juice extraction. The machine measures 21 inches in height, 11 inches in width, and 21 inches in depth, weighing approximately 59 lbs. It is certified with CE, ETL, UL, and NSF standards for safety and functionality. The extractor's self-cleaning capability, disassembly for maintenance, and compatibility with various produce sizes make it an essential piece of commercial kitchen equipment. Its operating temperature range ensures consistent performance for daily use, and its corrosion-resistant construction simplifies sanitation processes.
- Electrical Requirements: 110-120V, 50/60Hz, single-phase, 10A, 1000W
- Construction: Stainless steel bowl and pulp retainer, aluminum housing
- Dimensions: 21" H x 11" W x 21" D, weight approximately 59 lbs
- Production Capacity: Supports medium-volume juice extraction, ideal for 50-100 gallons per day
- Cooling Method: Fan cooled with thermal management features
- Material Safety: Food-grade stainless steel, easy to clean, NSF listed
- Accessibility: Removable cover, basket, bowl, pulp retainer for cleaning
- Energy Use: 1000 watts at 3000 RPM, supporting efficient operation
- Usage Compatibility: Suitable for various produce, integrated chute sizes support common fruits and vegetables
Electrical compatibility with standard kitchen outlets
Requires sufficient clearance for ventilation and maintenance access
Disassembly tools included for routine cleaning
Supports continuous operation with pulp ejection system
Supports high throughput in busy commercial kitchens
What is a commercial fruit and vegetable juicer?
A commercial fruit and vegetable juicer is a high-capacity food processing machine designed for extracting juice from produce in foodservice environments. The Juicernet by Mulligan Associates ES900 is a top-tier model featuring automatic pulp ejection, a safety locking arm, and a powerful motor for efficient extraction. Installed in restaurants, cafeterias, and catering kitchens, it provides reliable, continuous operation, making it ideal for medium-volume juice production. Its durable construction, precise feed chutes, and ease of maintenance support demanding daily use, ensuring consistent product quality and operational efficiency in professional food establishments.
Top Commercial Fruit and Vegetable Juicers for Foodservice Operations
These high-performance juicers, including the Juicernet ES900 by Mulligan Associates, are built to handle medium-volume extraction with safety and durability. Designed for installation in busy restaurant kitchens, they support efficient workflow and reliable operation. Ideal for institutional settings requiring consistent supply of fresh juice without frequent downtime, these units support smooth, safe, and efficient kitchen operations.
- Operation for medium-volume foodservice environments
- Suitable for compact commercial kitchens
- Designed for fresh juice production in cafeterias
- Supports moderate throughput demands in restaurants
- Ideal for continuous extraction in catering operations
Why Choose Juicernet by Mulligan Associates ES900?
The Juicernet ES900 distinguishes itself with a robust metal housing, automatic pulp ejection, and a safety locking arm, setting it apart from standard juice extractors. Its dual feed chutes and continuous operation capabilities optimize efficiency in demanding foodservice environments. Designed for durability, safety, and ease of maintenance, it supports high-volume extraction with consistent performance, ensuring superior workflow and sanitation—making it a reliable choice for professional kitchens seeking restaurant-ready commercial juice equipment.
- Compact footprint optimized for commercial kitchen layouts
- Heavy-duty stainless steel construction for longevity
- Automatic pulp ejection reduces manual intervention
- Support for continuous operation with safety features
- Engineered for medium-volume juice processing in foodservice settings
