John Boos WCS-60 60 Inch Wall Mounted Cabinet with Sliding Doors Stainless Steel

The John Boos WCS-60 Cabinet Wall Mount is a commercial-grade storage solution designed for professional foodservice environments. Crafted from 18/300 stainless steel, this wall-mounted cabinet measures 60 inches wide, 14-1/2 inches deep, and 36 inches high, providing durable, corrosion-resistant construction. Its enclosed design features sliding glass doors and a sloped top for efficient access and streamlined installation, making it suitable for kitchens, prep areas, and back-of-house storage. With a single fixed intermediate shelf, it maximizes space utilization while maintaining easy cleaning and sanitation, ideal for high-demand commercial applications requiring robust materials and precise dimensions.

Top John Boos WCS-60 Features

This wall-mounted cabinet offers a combination of precise craftsmanship and functional design tailored for commercial kitchens. Its stainless steel construction ensures durability under rigorous daily use. The sliding doors facilitate quick access while maintaining a sealed environment, and the fixed shelf provides organized storage for tools, ingredients, or supplies. Designed for medium-volume operations, it supports streamlined workflows, easy maintenance, and reliable performance in busy foodservice settings.

• Enclosed stainless steel design: durable corrosion-resistant construction for long-term use
• Sliding glass doors: facilitate quick access and visibility of stored items
• Fixed intermediate shelf: maximizes storage efficiency for organized kitchen workflows
• Dimensions: 60”W x 14-1/2”D x 36”H, suitable for standard wall mounting
• Ease of maintenance: smooth stainless steel surface simplifies cleaning and sanitation

Ideal for commercial foodservice operators needing reliable storage with quick access

John Boos WCS-60 Technical Specs

The John Boos WCS-60 wall-mounted cabinet features all stainless steel exterior with dimensions of 60 inches in width, 14-1/2 inches depth, and 36 inches in height. Its weight is 131 lbs, designed for secure wall mounting with sliding glass doors providing protected storage. The cabinet is constructed to withstand commercial kitchen environments, featuring corrosion-resistant materials and a sloped top for optimal airflow and preventing dust accumulation. This unit does not require electrical connections, emphasizing durability and low maintenance needs for high-volume storage environments. Its construction supports efficient workflow integration, with reinforced sliding doors and a single fixed shelf for organized, accessible storage.

• Dimensions: 60”W x 14-1/2”D x 36”H for seamless installation in standard spaces
• Construction: 18/300 stainless steel exterior for corrosion resistance
• Weight: 131 lbs for secure mounting and stability
• Door type: Sliding glass for quick, hygienic access
• Shelf: Fixed intermediate shelf to optimize storage space
• Operating Range: Suitable for environments with standard kitchen temperatures

• Wall mounting compatibility: requires proper clearance and secure brackets
• Cleaning method: non-porous stainless steel surface for effortless sanitation
• Material safety: stainless steel resists corrosion and is easy to disinfect
• Installation clearance: recommended minimum space for door operation
• Operational environment: intended for indoor, high-humidity settings

What is a commercial wall-mounted cabinet

A commercial wall-mounted cabinet is a durable storage unit designed for professional kitchens and foodservice environments. It features stainless steel construction, typically with sliding or hinged doors, intended for wall installation to optimize space and workflow efficiency. The John Boos WCS-60, with its 60-inch width, enclosed design, and fixed shelf, is ideal for storing utensils, ingredients, and supplies in high-traffic culinary settings. Its robust design withstands rigorous cleaning routines and frequent use, making it suitable for busy restaurants, catering operations, and institutional foodservice facilities requiring dependable, sanitized storage solutions.

Top commercial storage solutions for high-volume foodservice operations

Industrial-grade wall mount cabinets provide reliable organization and sanitation in busy kitchens. The John Boos WCS-60 offers a robust stainless steel build, a durable sliding door system, and efficient storage capacity, making it optimal for moderate-use foodservice settings. Designed for secure wall installation, it supports operational workflows by enabling easy access and quick cleaning, contributing to hygienic practices and efficient space management in commercial environments.

• Operation Type — Suitable for medium-volume restaurant kitchens
• Kitchen Setting — Designed for back-of-house storage in commercial spaces
• Foodservice Category — Ideal for prep areas and storage zones
• Workload Qualification — Supports steady throughput and organized workflows
• Use Case — Organized ingredient and utensil storage in busy kitchens

Why Choose John Boos WCS-60

Compared to standard storage units, the John Boos WCS-60 offers superior stainless steel durability, a streamlined enclosed design, and easy-to-maintain sliding glass doors. Its construction and thoughtful dimensions streamline kitchen workflows while providing long-lasting resistance to corrosion and frequent cleaning. This cabinet's robust build supports high operational standards and enhances sanitation practices, making it a preferred choice for professional foodservice providers requiring reliable, restaurant-ready storage equipment.

• Compact footprint with a 60-inch width for efficient wall utilization
• Corrosion-resistant stainless steel enhances longevity in demanding environments
• Sliding glass doors enable quick access without door swing clearance
• Fixed shelf maximizes usable interior space for organized storage
• Heavy-duty construction supports moderate workload durability