The John Boos TNS11A Work Table Wood Top is a professional-grade foodservice workspace designed for commercial kitchens, restaurants, and culinary establishments that require durable, high-performance prep surfaces. Featuring a 108-inch wide by 30-inch deep overall size, this work table is equipped with a 2-1/4 inch thick edge grain flat top made from Northern Hard Rock Maple, finished with penetrating oil for enhanced durability and sanitation. The stainless steel adjustable undershelf, legs, and bullet feet provide structural stability and ease of height customization, making this table suitable for intensive food prep operations and assembly line workflows. Its construction targets high-volume kitchen environments demanding reliable work surfaces with optimal resistance to wear and tear, supported by precise dimensions and robust materials ensuring longevity and consistent performance in demanding commercial settings.
John Boos TNS11A Features
The John Boos TNS11A is engineered for high-efficiency commercial foodservice environments, offering a 108" wide, edge grain maple top that withstands rigorous use. Its stainless steel undershelf facilitates equipment placement and storage, while the open base design ensures easy access and cleanup. The table's construction emphasizes durability with a solid 2-1/4 inch thick maple surface and corrosion-resistant steel components, tailored for moderate to high throughput kitchens. Its dimensions and finish optimize workflow integration, providing stable support for food prep, assembly, and staging tasks with straightforward maintenance requirements.
- Robust 2-1/4" maple edge grain flat top: withstands intensive food prep and slicing.
- Stainless steel adjustable undershelf: durable support and configurable storage space.
- Measured dimensions of 108"W x 30"D x 35-3/4"H: designed for ergonomic comfort and efficient workspace fitting.
- Heavy-duty construction with penetrating oil finish: easy cleanup and resistance to moisture.
- Open base with bullet feet: facilitates cleaning and height adjustments for versatile kitchen use.
Ideal for high-volume food prep, staging, or assembly line setups in commercial kitchens.
John Boos TNS11A Technical Specs
The John Boos TNS11A Work Table is constructed with a stainless steel base, supporting a 2-1/4 inch thick northern hard rock maple top finished with penetrating oil, ensuring long-term resilience in demanding culinary environments. Measuring 108 inches wide, 30 inches deep, and 35-3/4 inches high, it weighs approximately 293 pounds, offering stability and durability for intense use. The table features a NSF-approved design with an open base equipped with adjustable stainless steel undershelves and bullet feet, simplifying mobility and maintenance. The unit operates without electrical requirements, emphasizing a straightforward setup for commercial kitchens, with dimensions supporting ergonomic workflow and hygienic practices. No backsplash is included, allowing for versatile installation in various operational layouts. The surface resists moisture and staining, with maintenance focused on routine cleaning of the maple top and stainless steel components.
- Dimensions: 108"W x 30"D x 35-3/4"H for flexible workspace integration.
- Weight: Approximately 293 lbs for stability in busy kitchens.
- Material: 2-1/4" thick northern hard rock maple with penetrating oil finish.
- Base construction: Stainless steel with open design and adjustable undershelf.
- Maximum capacity: Designed for high-volume prep and staging tasks.
- Operational features: No backsplash, open base, and bullet feet for ease of cleaning and installation.
- Finish and durability: Resistant to moisture, stains, and wear with simple routine cleaning.
Electrical Requirements: None required
Construction & Finish: Stainless steel base with maple top, penetrating oil finish
Color: Natural wood and stainless steel finish
Operating Range: Suitable for standard kitchen environments; temperature tolerance aligns with typical commercial kitchen standards.
Food Safety: Hygienic surface, easy to sanitize, compliant with foodservice safety standards
Installation: Requires standard clearance for accessibility and cleaning
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food prep, staging, and assembly in professional kitchens. Built from durable materials such as stainless steel and hardwood, it offers a stable platform for high-volume culinary operations. The John Boos TNS11A is an industrial-grade work table with a 108-inch maple top supported by a stainless steel base, ideal for busy foodservice environments requiring resilient, easy-to-clean surfaces for continuous use and efficient workflow in restaurant, catering, or institutional kitchens.
Top Work Tables for High-Volume Foodservice Settings
Constructed with premium maple and stainless steel, the John Boos TNS11A offers reliable performance for moderate to high-volume food prep and staging in professional kitchens. Its sturdy design and precise dimensions support ergonomic workflows, making it suitable for restaurant, catering, or institutional operations requiring durable and versatile commercial kitchen equipment.
- Operation type — designed for commercial high-volume kitchen environments
- Kitchen space — ideal for medium to large foodservice facilities
- Foodservice category — suitable for preparation, staging, and assembly tasks
- Workload qualifier — supports moderate throughput with heavy-duty materials
- Use case — perfect for food prep stations and culinary staging areas
Why Choose John Boos TNS11A Work Table
Designed for durability and performance, the John Boos TNS11A surpasses standard commercial work tables with its 2-1/4 inch thick maple top, stainless steel base, and open undershelf. Its construction prioritizes resilience, hygienic maintenance, and ergonomic workflow, making it a reliable, restaurant-ready fixture that improves operational efficiency and offers long-lasting value over competing models.
- Robust construction: 2-1/4" thick maple top withstands demanding prep tasks.
- Durable materials: Stainless steel base resists corrosion and stains.
- Open base design: facilitates cleaning and quick access to storage areas.
- Versatile dimension and finish: ergonomic for moderate to high-volume kitchens.
- Enhanced stability: 293 lbs weight ensures safety during continuous use.