John Boos ST6-2460GSK 60 Inch Work Table 16 Gauge Stainless Steel Flat Top with Stallion Safety Edge

The John Boos ST6-2460GSK Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16-gauge, 300 series stainless steel flat top measuring 60 inches wide by 24 inches deep, this table offers durability and resistance to heavy use. Its flat top surface provides a smooth, hygienic work area, complemented by a beveled bottom edge for safety. The open galvanized understructure, equipped with sound-deadening tape, ensures stability and noise reduction, making it suited for high-functionality kitchens requiring sanitation, strength, and ease of maintenance. The Stallion Safety Edge front and back enhances operator safety, and the 90° turndown on sides allows seamless integration into kitchen workflows.

John Boos ST6-2460GSK Features

The John Boos ST6-2460GSK work table is engineered for reliable performance in busy commercial kitchens. Its sturdy 16-gauge stainless steel flat top withstands rigorous food prep, while galvanized legs and adjustable undershelf improve workflow organization. The Stallion Safety Edge and 90° turndown sides optimize operator safety and ergonomic efficiency. Designed for use in high-volume foodservice, it supports a variety of prep tasks, from line assembly to bulk ingredient handling.

• Durable stainless steel flat top resists corrosion under heavy use.
• Galvanized understructure provides rust resistance and structural integrity.
• Sound-deadening tape reduces noise during operation.
• Stallion Safety Edge enhances operator protection during work.
• Adjustable undershelf and feet facilitate customizable clearance and stability.

Ideal for mid-volume restaurant prep stations needing reliable, easy-to-clean surfaces.

John Boos ST6-2460GSK Technical Specs

The John Boos ST6-2460GSK work table features a stainless steel top constructed from 16-gauge, 300 series material, providing excellent durability and corrosion resistance suitable for frequent sanitation. Its overall dimensions are 60 inches in width, 24 inches in depth, and 35.75 inches in height, with a weight of 76 pounds including the frame. The galvanized base includes an open design with an undershelf for storage and sound-deadening tape for quieter operation, supporting moderate to high workload environments. The unit is designed with a flat, splash-height top without backsplash, beveled edges for safety, and adjustable bullet feet for precise leveling. It is shipped disassembled for easy installation, with no electrical or refrigeration components involved, suitable for stainless steel surface prep in commercial kitchens.

• Dimensions: 60"W x 24"D x 35.75"H, 76 lbs.
• Material: 16 gauge stainless steel top, galvanized frame
• Construction: Open understructure with sound-deadening tape
• Finish: Stainless steel, flat top
• Installation: Disassembled, adjustable bullet feet included
• Usage compatibility: Suitable for food prep, assembly lines, and general kitchen tasks

Electrical Requirements: None

Cleaning & Maintenance: Wipe with approved stainless steel cleaners, disassembly recommended for thorough cleaning

Workload Capacity: Moderate to high-volume prep

Construction Materials: 16 gauge stainless steel top, galvanized steel frame

Operating Range: Designed for ambient kitchen temperatures; surface safe for food contact

What is a commercial work table

A commercial work table is a durable stainless steel surface designed for food prep and assembly in professional kitchens. It features a flat, corrosion-resistant top supported by a sturdy frame, often with adjustable height options, undershelf storage, and safety features. The John Boos ST6-2460GSK model, with its 16-gauge stainless steel top and galvanized understructure, is constructed for rigorous daily use in restaurant or institutional kitchen environments, supporting high-volume food processing, cutting, and organization tasks.

Top stainless steel work tables for foodservice environments

Reliable stainless steel work tables like the John Boos ST6-2460GSK are built for professional food preparation, offering strength, sanitation, and flexibility in busy commercial kitchens. Designed for moderate workloads, they support efficient workflow and easy cleaning, making them suitable for restaurant prep lines, catering setups, and institutional foodservice stations. Crafted by John Boos, model ST6-2460GSK provides a robust, hygienic workspace optimized for versatile use.

• Operation Type — Suitable for prep stations in restaurants
• Kitchen Type — Ideal for compact commercial kitchens
• Foodservice Category — Used in food prep and assembly
• Workload Qualifier — Designed for moderate throughput
• Use Case — Supports bulk ingredient handling and organization

Why Choose John Boos ST6-2460GSK?

The John Boos ST6-2460GSK work table combines robust 16-gauge stainless steel with a galvanized open frame, delivering longevity and sanitation in demanding commercial settings. Its safety features, noise-reducing elements, and adjustable components streamline workflow while maintaining ease of maintenance. This model’s seamless integration into various kitchen layouts enhances operational efficiency beyond standard industrial tables.

• Compact footprint fits in tight kitchen spaces
• Self-contained galvanized base for stability
• Heavy-duty stainless steel surface withstands frequent cleaning
• Safety edge enhances operator protection during use
• Designed for reliable performance in high-demand environments