John Boos LSG 18 Gauge Galvanized Undershelf Per Linear Ft. Storage - 1/Foot

The John Boos LSG Undershelf 18 Gauge Galvanized Per Linear Ft. is a robust commercial-grade undershelf component designed for professional kitchens needing durable storage solutions. Crafted from 18 gauge galvanized steel, this undershelf provides high structural integrity suitable for foodservice environments requiring corrosion resistance and load-bearing capacity. It accommodates various installation configurations, offering precise length customization per linear foot to optimize shelving and workspace organization in restaurant, institutional, or industrial kitchen settings.

Top John Boos LSG 2007_LSG Features

The John Boos LSG undershelf offers a heavy-duty galvanization that ensures longevity under rigorous kitchen conditions. It supports heavy loads in high-traffic food prep areas, facilitates easy cleaning with its smooth galvanized surface, and can be mounted to existing shelving or cabinetry for seamless integration. Its tailored length per linear foot allows for adaptable installation in custom kitchen layouts, enabling efficient storage and workflow management in commercial foodservice operations.

• Functionality: Supports high-capacity storage for busy kitchens.
• Durability Traits: Made from 18 gauge galvanized steel for corrosion resistance.
• Ease-of-Use: Simplifies installation with customizable length per linear foot.
• Workplace Compatibility: Ideal for installation under restaurant prep stations.
• Workflow Benefit: Enhances storage efficiency in commercial kitchen layouts.

Designed for installers needing a sturdy, customizable undershelf in foodprep and storage areas.

John Boos LSG Technical Specs

The John Boos LSG Undershelf measures flexible per linear foot to fit specific workspace dimensions, constructed from durable 18 gauge galvanized steel that ensures a corrosion-resistant surface suitable for moist environments. It supports moderate to high workloads typical of busy commercial kitchens with a freight class of 55. The installation involves mounting to existing shelving units or countertops, with dimensions and load capacities tailored to specific installation configurations. The product is designed for ongoing maintenance with straightforward cleaning using standard detergents, preserving its structural and sanitary integrity. Operating in standard kitchen temperature ranges, it withstands typical heat and moisture exposure without warping or degradation, making it a dependable component in steel shelving systems for foodservice use.

• Material: 18 gauge galvanized steel for corrosion resistance.
• Dimensions: Custom length per linear foot, width and depth adjustable during installation.
• Weight: Approximate weight varies per linear foot installed; shipping weight based on length.
• Construction: Solid galvanized construction ensures durability in high-demand settings.
• Installation: Mountable in commercial kitchens with adjustable brackets or supports.
• Application Compatibility: Fits standard shelving units, compatible with diverse kitchen workflows.

What is a commercial undershelf?

A commercial undershelf is a heavy-duty shelving accessory designed to mount beneath existing storage surfaces in professional kitchens or foodservice facilities. Made from galvanized or stainless steel, it provides additional storage space and organization without occupying extra floor area. Typically installed under prep tables, workstations, or existing shelving units, it supports moderate to heavy loads and facilitates efficient workflow in high-volume food environments. The John Boos LSG Undershelf exemplifies this by offering a customizable, galvannealed steel solution optimized for durability and ease of integration in restaurant, cafeteria, or institutional settings, making it ideal for supporting storage needs in busy commercial kitchens.

Top Galvanized Undershelfs for Foodservice Operations

Constructed with high-quality galvanized steel, the John Boos LSG Undershelf serves kitchen environments requiring resilient, adaptable storage. Its modular design supports moderate workloads and integrates seamlessly into custom kitchen layouts, ideal for busy foodservice facilities focused on efficiency and sanitation. Manufactured by John Boos, model LSG, it ensures reliable performance in various foodservice settings, enhancing operational workflow with durable construction and flexible length options.

• Operation Type — suited for preparation and storage areas
• Kitchen Setting — ideal for commercial kitchens and prep stations
• Foodservice Category — optimized for food prep and warehousing
• Workload Qualifier — supports moderate to high-volume storage needs
• Use Case — adaptable for under-counter storage in busy kitchens

Why Choose John Boos LSG Undershelf Galvanized Steel?

Compared to similar undershelf options, this John Boos model stands out with its heavy-gauge galvanized construction, tailored length per linear foot, and ease of integration into existing commercial shelving. Its corrosion resistance prolongs lifespan in moist environments, and its robust design supports high workloads without deformation. Designed for efficient cleaning and maintenance, it improves overall workspace sanitation and organization, making it a reliable component of restaurant-ready kitchen solutions.

• Self-contained length adjustment simplifies installation in custom setups
• Heavy-duty galvanized steel ensures long-term corrosion resistance
• Compact footprint facilitates installation under existing workspaces
• Designed for moderate to high-volume foodservice environments
• Optimized for durability and minimal maintenance in busy kitchens