John Boos KCT2-13242-O 132 Inch Full Length Edge Grain Maple Kitchen Countertop with Penetrating Oil Finish
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- Full-length edge grain construction for durability
- Made from Northern Hard Rock Maple enhances longevity
- 132"W x 42"D large workspace supports high-volume prep
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The John Boos KCT2-13242-O Kitchen Countertop is a commercial-grade foodservice surface crafted in full-length edge grain construction from Northern Hard Rock Maple. Measuring 132 inches in width, 42 inches in depth, and 2-1/4 inches in thickness, it provides a durable and structurally stable workspace suited for high-volume kitchen environments. Its penetrating oil finish enhances durability and ease of maintenance, making it an ideal component for professional food prep stations requiring reliable, long-lasting surfaces with precise dimensional standards.
The John Boos KCT2-13242-O kitchen countertop is designed for commercial kitchens with demanding workflow needs. Its robust Northern Hard Rock Maple construction ensures high durability against wear and moisture, supporting intensive prep activities. The full-length edge grain surface provides a seamless, easy-to-clean area that reduces food debris accumulation. Its large size facilitates workflow efficiency, supporting multiple workstations or large-scale ingredient processing. The penetrating oil finish enhances surface longevity and simplifies sanitation routines, while the 2-1/4-inch thickness offers added stability for equipment placement and cutting tasks.
Ideal for installation in high-volume food prep stations requiring durable, seamless surfaces that support efficient workflow and sanitation routines.
The John Boos KCT2-13242-O countertop is engineered with a 2-1/4-inch thick Northern Hard Rock Maple surface, providing exceptional durability against impacts and moisture. The full-length edge grain design ensures consistent surface quality and ease of cleaning, while the 132-inch width and 42-inch depth optimize workspace capacity. It weighs approximately 434 lbs, supporting stability during demanding food prep tasks. The finish, a penetrating oil, facilitates straightforward maintenance and long-term surface protection. This countertop is designed for installation on sturdy cabinetry or custom support structures, with no electrical or refrigeration systems integrated. Its dimensions and construction make it suitable for commercial kitchens demanding high performance and longevity.
A commercial countertop is a heavy-duty, food-safe work surface designed for high-volume kitchen environments such as restaurants, cafeterias, or food processing facilities. Typically constructed from durable materials like maple or stainless steel, these countertops support intensive food preparation, offering seamless surfaces that facilitate sanitation and maintenance. The John Boos KCT2-13242-O countertop, in particular, serves as a large, sturdy surface ideal for extensive prep areas, providing long-lasting performance in demanding culinary settings.
Constructed for professional kitchen environments, the John Boos KCT2-13242-O provides a high-quality, durable surface for large-scale food preparation, with a focus on long-term stability and ease of maintenance. Designed for commercial kitchens, it supports efficient workflow and sanitary cleaning, making it suitable for centralized prep stations and catering operations.
Choosing the John Boos KCT2-13242-O countertop offers a solution for professionals seeking a robust, large-scale work surface with superior craftsmanship. Its full-length edge grain maple construction guarantees longevity, while its substantial size and seamless surface optimize efficiency in high-volume food prep. This model’s quality finish and stable profile set it apart from typical commercial countertops, facilitating sanitation, stability, and workflow integration over years of intensive use.
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