John Boos GMT014 36 Inch Reversible Poly Top Breaking Table Stainless Steel Legs

The John Boos GMT014 Breaking Table is a commercial-grade work table featuring a durable poly top designed for rigorous foodservice environments. Its 36" width by 36" depth dimensions provide ample workspace, with two reversible 3/4" thick poly flat tops stacked to create a total thickness of 1-1/2". The stainless steel legs, equipped with bullet feet and adjustable bracing on all sides, ensure stability and ease of leveling. Engineered with welded set-up and NSF compliance, this unit supports high-volume food prep tasks requiring robust, hygienic surfaces and reliable construction.

John Boos GMT014 Features

The GMT014 breaking table offers a reliable platform for high-demand food prep operations, featuring (2) 3/4" thick reversible poly tops for versatile use and quick surface rotation. Its stainless steel base with adjustable braces supports precise leveling, while welded construction ensures durability. The flat tops facilitate easy cleaning, making it suitable for continuous use in busy kitchens. Designed for mid-volume workloads, it seamlessly integrates into restaurant or institutional food prep workflows for efficient operation.

• Surface durability: Reversible 3/4" Poly Flat Tops resist impacts and stains
• Sturdy construction: Welded stainless steel legs with adjustable bracing
• Ease of maintenance: Smooth, non-porous poly surfaces simplify cleaning
• Optimized workflow: Compact 36" x 36" footprint suits small to medium kitchens
• Enhanced stability: Bullet feet with height adjustability for uneven floors

Ideal for medium-volume food preparation in commercial kitchens.

John Boos GMT014 Technical Specs

The GMT014 breaking table combines robust structural features with precise dimensions for demanding foodservice applications. It is constructed with a stainless steel base and two reversible poly flat tops measuring 36" by 36", each 3/4" thick, stacked for a total thickness of 1-1/2". The table's weight of 102 lbs supports durable, long-lasting performance in high-use environments. Its NSF certification guarantees compliance with sanitation standards. The flat tops are designed for easy cleaning and resistance to impacts, with the welded set-up supporting stable and secure operations. The table's operating space requires consideration for clearance to facilitate maintenance and workflow efficiency, with adjustable bracing ensuring level positioning on uneven floors. Its dimensions fit well within various kitchen footprints, supporting workflows in moderate workloads such as food prep stations, bakeries, and catering setups.

• Dimensions: 36" W x 36" D x variable height with adjustable bracing
• Material: NSF-certified stainless steel legs and impact-resistant poly tops
• Weight: 102 lbs for stable, durable placement in high-use environments
• Thickness: 3/4" reversible poly tops, stacked to 1-1/2" total thickness
• Operation specifications: No electrical requirements; designed for manual cleaning and routine maintenance

Electrical hookup: Not applicable

Installation clearance: Adequate space around table for cleaning and adjustments

Floor compatibility: Suitable for level surfaces with adjustable bracing

Cleaning method: Wipe down with compatible sanitation solutions; poly surface resists staining and impact

Structural features: Welded construction, open base with crossbracing for stability

What is a commercial breaking table

A commercial breaking table is a heavy-duty food prep workstation designed for continuous use in high-volume kitchens. It typically features durable surfaces such as impact-resistant poly or stainless steel, and a stable foundation to withstand rigorous tasks. The John Boos GMT014 breaking table, with its open design, reversible poly tops, and stainless steel frame, serves as an ideal platform for chopping, breaking down ingredients, or organizing prep stations. Its sturdy construction supports consistent performance in foodservice environments like restaurants, catering, or institutional kitchens—especially suited for moderate workloads requiring reliable durability and easy sanitation.

Top Poly Work Tables for Foodservice in Commercial Settings

Designed for moderate-duty food prep, the John Boos GMT014 work table offers robust surfaces and stable support, ideal for restaurants and catering operations needing durable, easy-to-maintain equipment with a compact footprint.

• Operation Type — suitable for medium-volume food prep stations
• Kitchen Setting — ideal for small to mid-sized commercial kitchens
• Foodservice Category — perfect for restaurant prep and catering environments
• Workload Qualifier — supports moderate throughput and ingredient handling
• Use Case — effective for breaking down meats, chopping vegetables, organizing supplies

Why Choose John Boos GMT014 Breaking Table

John Boos GMT014 stands out among commercial work tables with its sturdy stainless steel construction, reversible impact-resistant poly surfaces, and adjustable leveling capabilities. Its welded design enhances durability and stability, supporting demanding kitchen workflows. Unlike lighter-duty models, this breaking table maintains structural integrity during continuous use, ensuring sanitation and longevity in busy foodservice environments.

• Compact 36" x 36" footprint optimizes small kitchen spaces
• Impact-resistant poly tops for longevity and easy cleaning
• Welded stainless steel legs provide superior stability and strength
• Adjustable bracing supports uneven surfaces for level operation
• Designed for moderate workloads with a focus on sanitation and durability