JB Prince S260 36 14 Inch Non-stick Fry Pan Aluminum Riveted Handle

The JB Prince S260 36 Matfer French Fry Pan 14" Non-stick is a commercial-grade frying pan designed for high-demand kitchen environments. Constructed from durable aluminum with a coated non-stick surface, this fry pan features a riveted metal handle bonded with silicone for secure grip and heat resistance. The 14-inch diameter and 14-inch depth elevate its capacity for large batch frying, making it ideal for professional foodservice operations requiring consistent heat transfer and easy maintenance. Its technical specifications support efficient workflow management, with a focus on robustness and user safety in fast-paced kitchens.

Top JB Prince S260 36 Features

The JB Prince S260 36 Matfer French Fry Pan offers superior heat distribution thanks to its aluminum body, ensuring even cooking across its 14-inch surface. The non-stick coating enhances food release and simplifies cleaning, while the riveted metal handle provides durability under heavy use. Designed for high-volume frying, this pan accommodates large batches, facilitating streamlined workflows in busy commercial kitchens. Its silicone-bonded handle ensures safety, comfort, and temperature resistance during prolonged operation.

• Durable aluminum construction for optimal heat conduction
• Non-stick surface reduces cook time and labor
• Riveted metal handle offers long-term durability
• 14-inch size with 14-inch depth supports high-volume frying
• Silicone-bonded handle facilitates safe handling and easy cleaning

Recommended for high-capacity fry stations in commercial kitchens requiring reliable, easy-to-maintain cookware.

S260 36 Technical Specs

The JB Prince S260 36 fry pan features a robust aluminum body with a coated non-stick surface suited for commercial use. It measures 14 inches in diameter with a 14-inch depth, making it appropriate for large batch frying applications. The riveted handle, bonded with silicone, ensures secure grip and heat resistance. Weighing 4.6 lbs, this pan supports rigorous daily use without compromising maneuverability. Its operating temperature range is suitable for standard frying temperatures, and the coated aluminum construction guarantees even heat distribution. This model is compatible with professional stovetops and designed for routine cleaning with mild detergents and soft scrubbers.

• Capacity: Designed for high-volume frying in commercial kitchens
• Material: Aluminum with durable coated non-stick surface
• Handle: Riveted metal with silicone bonding for safety and longevity
• Dimensions: 14 inches diameter x 14 inches depth; 4.6 lbs weight
• Operating Range: Suitable for standard frying temperatures up to 450°F
• Cleaning: Compatible with routine hand washing using mild detergents

• Electrical Compatibility: Not applicable; suitable for gas, electric, and induction stovetops
• Drainage and Ventilation: Ensure proper airflow and drainage for cleaning
• Installation Requirements: Standard countertop setup, no special electrical needs
• Workflow Integration: Compatible with commercial fryers and cooking stations
• Maintenance: Routine cleaning with non-abrasive tools, no disassembly necessary

What is a commercial fry pan

A commercial fry pan is a professional-grade cookware piece designed for high-volume cooking environments such as restaurants and catering services. Constructed from heat-conductive materials like aluminum, these pans facilitate even cooking and are equipped with durable handles for safety under rigorous use. The JB Prince S260 36 Matfer French Fry Pan 14" Non-stick, installed in high-capacity fry stations, supports large-scale food preparation with a focus on durability, ease of cleaning, and consistent results, making it well-suited for medium-volume restaurant service and fast-paced kitchens.

Top commercial fry pans for high-volume foodservice environments

Designed for medium-volume restaurant operations, the JB Prince S260 36 delivers reliable heat distribution and user safety through its aluminum body and riveted handle. Ideal for large batch frying, it offers durability, ease of maintenance, and compatibility with professional stovetops, supporting efficient workflow in busy foodservice settings. JB Prince S260 36 exemplifies quality in high-demand kitchen applications.

• Medium-volume operation supporting streamlined batch frying
• Compact commercial kitchen use with durable construction
• Versatile for fry stations in various foodservice settings
• Moderate throughput handling large batch processing
• Supports high-efficiency workflows with reliable heat transfer

Why Choose JB Prince S260 36?

Compared to similar commercial fry pans, the JB Prince S260 36 offers a robust coated aluminum design with a high-capacity large size, ensuring even heat distribution and durability for daily heavy use. Its riveted handle provides long-lasting connection points, while the silicone bonding enhances safety and comfort. This model's construction allows for simple cleaning and maintenance, enhancing operational efficiency in busy kitchens.

• Self-contained design for versatile kitchen compatibility
• Large 14-inch diameter ideal for high-volume frying
• Heavy-duty aluminum body with coated surface offers longevity
• Durable riveted handle ensures secure maneuvering
• Optimized for restaurant-ready performance and ease of use