JB Prince D349 5-1/2 Inch Spiral Vegetable Slicer with 4 Blades Stainless Steel
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- Stainless steel ensures high durability and safety
- Multiple blade options enable versatile slicing
- Compact design optimizes workspace efficiency
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The JB Prince D349 Bron Gourmet Spiral Vegetable Slicer is a professional-grade fruit and vegetable turning slicer designed for culinary applications requiring precise spiral cuts. Measuring 14-1/2 inches in length, 5-1/2 inches in width, and 9-1/2 inches in height, this slicer features a stainless steel construction with plastic components, optimized for durability and food safety. Equipped with one flat blade and three interchangeable multi-blade cutting units (1.0mm, 2.0mm, and 4.0mm), it allows for consistent, high-quality spiral cuts suitable for garnishing, presentation, and food prep in commercial kitchens. Made in France, it offers reliable performance tailored to professional foodservice environments seeking efficiency and precision in vegetable preparation.
The JB Prince D349 spiral vegetable slicer delivers precise, uniform spiral cuts with multiple blade options for varied thicknesses. Its stainless steel design ensures durability and longevity in high-volume foodservice settings, while the simple blade change mechanism facilitates quick maintenance. Ideal for restaurants and catering operations, this slicer enhances workflow for vegetable garnishes and prep tasks. Its compact footprint streamlines workspace integration without sacrificing performance for medium-volume productivity.
Ideal for commercial vegetable preparation, catering, and plating in high-volume kitchens
The JB Prince D349 Bron Gourmet Spiral Vegetable Slicer features a stainless steel and plastic construction, with dimensions of 14-1/2 inches in length, 5-1/2 inches in width, and 9-1/2 inches in height. It weighs approximately 6.25 pounds, ensuring sturdy operation while maintaining portability for countertop use. The unit includes multiple blade options—flat and multi-blade cutters of 1.0mm, 2.0mm, and 4.0mm thicknesses—crafted for consistent spiral slicing. Its French manufacturing origin ensures high standards of craftsmanship and durability. Designed without electrical components, it operates purely mechanically, facilitating easy cleaning and maintenance. The slicer is suitable for use in environments demanding precise vegetable shaping, with a focus on ergonomic handling, safety, and reliable performance across various prep tasks.
A commercial fruit and vegetable turning slicer is a professional kitchen device designed to create uniform spiral cuts on produce for garnishing, presentation, and food prep. The JB Prince D349 is a manual, high-precision slicer constructed from stainless steel and plastic, intended for use in restaurant, catering, and high-volume foodservice settings. It is typically installed on countertops or prep stations, enabling quick and consistent spiral slicing of vegetables like zucchini, carrots, and cucumbers. This slicer is ideal for applications requiring aesthetic presentation and uniform product shapes, enhancing plating and menu appeal in medium-volume kitchens.
Designed for medium-volume vegetable prep, the JB Prince D349 combines craftsmanship, precision, and reliability for professional kitchens. Its robust stainless steel construction and versatile blade options make it suitable for restaurant and catering operations focused on effective garnishing and presentation. Built for durability and easy maintenance, this model supports efficient workflow in high-use food preparation areas that demand consistent spiral vegetable cuts.
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Made in France
This product was manufactured in France.
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