JB Prince B604 Dough Divider 5 Wheels 2 Inch Diameter Stainless Steel Adjustable

The JB Prince B604 Dough Divider is a professional-grade pastry dough cutting wheel designed for commercial kitchens and bakeries. It features five 2-inch diameter stainless steel wheels with a lock mechanism, enabling precise and consistent portioning of dough strips ranging from 1/2 inch to 5 inches in length. This adjustable divider enhances workflow efficiency in high-demand bakery operations, providing durable construction and technical accuracy vital for pastry production and dough processing tasks.

Top JB Prince B604 Features

The JB Prince B604 Dough Divider offers five stainless steel wheels with adjustable lock mechanisms for precise dough portioning. Its robust stainless steel construction ensures long-term durability in busy commercial environments. Designed for easy cleaning and maintenance, it supports consistent dough slicing from 1/2 inch to 5 inches. Ideal for bakeries and pastry shops, it streamlines high-volume production workflows and ensures uniform dough strips for consistent baking results.

• Five 2\" dia. wheels maximize cutting versatility in high-volume bakeries
• Constructed from stainless steel for enhanced durability and corrosion resistance
• Adjustable design with lock for precise dough strip control
• Easy-to-clean, stainless steel finish simplifies sanitation routines
• Supports dough strip sizes from 1/2\" to 5\" for flexible pastry production

Designed for professional bakeries and pastry shops requiring precise dough segmentation in commercial foodservice settings

JB Prince B604 Technical Specs

The JB Prince B604 Dough Divider features a stainless steel construction with a weight of 1.52 lbs, ensuring durability in demanding bakery environments. It has five 2-inch diameter wheels and offers an adjustable lock mechanism for consistent dough portioning. The product is designed for manual operation with no electrical requirements. Its size allows for easy handling and storage, supporting dough strip lengths from 1/2 inch to 5 inches, suitable for high-volume pastry production. The unit is corrosion-resistant and easy to clean, with dimensions optimized for commercial bakery workflows. It ships typically within 1 to 2 days, without additional handling costs.

• Material: Stainless steel construction for corrosion resistance
• Weight: 1.52 lbs, lightweight for ease of use
• Wheel Diameter: 2 inches each for versatile slicing
• Adjustability: Lock mechanism to set uniform dough strip sizes
• Size Range: Supports 1/2\" to 5\" strip length adjustments
• Operation: Manual with no electrical power needed

What is a commercial pastry dough cutting wheel

A commercial pastry dough cutting wheel is a precision tool used in professional bakery settings to portion dough into uniform strips or pieces. Designed for high-volume use, these devices typically feature multiple adjustable blades or wheels, like the JB Prince B604, which ensures consistent dough segmentation for baking applications. Installed in bakery production lines or operated manually, they support efficient dough management and help maintain product uniformity in pastry and bread manufacturing, making them ideal for bakery operations and large-scale pastry production facilities.

Top pastry dough cutting wheels for bakery production

These commercial pastry dough cutting wheels provide durable, high-precision dough segmentation solutions suitable for bakery production and pastry shops. Designed for efficient operation, JB Prince B604 offers reliable performance, ideal for mid-volume dough processing workflows in professional foodservice environments.

• Operation type — suitable for bakery production lines
• Kitchen type — optimized for commercial bakery settings
• Foodservice category — perfect for pastry shops and bakeries
• Workload qualifier — appropriate for moderate throughput bakery operations
• Use case — ideal for uniform dough portioning in high-volume baking

Why Choose JB Prince B604?

Compared to standard dough cutting tools, the JB Prince B604 Dough Divider features multiple adjustable stainless steel wheels with a lock for precise dough segmentation. Its robust construction and simple manual operation improve workflow efficiency and sanitation in bakery settings. The product’s durable stainless steel build supports consistent performance and long-term service life, setting it apart in professional pastry production environments.

• Designed for consistent, uniform dough portions in commercial bakeries
• Features lockable adjustable wheels for controlled slicing accuracy
• Stainless steel construction ensures longevity and easy cleaning
• Lightweight yet sturdy for easy handling and operation
• Supports a wide range of dough strip sizes for diverse recipes