Jade Range ST-84 84 Inch Open Base Stainless Steel Equipment Stand with Bottom Shelf

The Jade Range ST-84 Equipment Stand is a commercial-grade countertop support solution designed for foodservice environments requiring durability and efficiency. This 84-inch open base stand features a robust stainless steel top and bottom shelf constructed from 14-gauge material, providing exceptional strength and resistance to corrosion. Its open design facilitates easy access and streamlined workflow integration, making it suitable for busy kitchen setups where space optimization and sanitation are priorities. The stand’s precise dimensions—width of 84 inches, depth ranging from 25 to 30 inches, and height adjustable between 19 to 24 inches—allow for flexible adaptation within various restaurant or institutional kitchens. Its sturdy stainless steel base supports heavy equipment, while the NSF approval confirms compliance with sanitation standards essential for professional food operations.

Top Jade Range ST-84 Features

Designed for moderate- to high-volume kitchen operations, the Jade Range ST-84 Equipment Stand offers secure placement for cooking appliances and prep stations. Featuring a durable 14 gauge stainless steel top and bottom shelf, it withstands heavy daily use and rigorous cleaning routines. Its open base design simplifies maintenance and enhances airflow around stored equipment, reducing heat buildup. The stand’s adjustable height allows ergonomic positioning, improving workflow efficiency in various foodservice settings. Built for durability, its stainless steel construction ensures long-term resistance to corrosion and frequent sterilization cleaning, highly favored in commercial kitchens handling high workloads.

• Capacity: Supports large, heavy countertop appliances with ease
• Material Grade: 14 gauge stainless steel for durability and sanitation
• Ease of Maintenance: Open base simplifies cleaning and reduces debris buildup
• Application Fit: Suitable for prep stations and cooking equipment in busy kitchens
• Workflow Optimization: Open design promotes airflow and quick access during service

Ideal for installations requiring robust support and streamlined workspace integration.

Jade Range ST-84 Technical Specs

The Jade Range ST-84 Equipment Stand is engineered with a stainless steel top and base construction, supporting equipment in commercial kitchens with reliable strength. It measures 84 inches wide and 25 to 30 inches deep, with an adjustable height range of 19 to 24 inches for ergonomic customization. Weighing approximately 160 pounds, the stand provides substantial stability while remaining manageable for installation. Its NSF approval ensures compliance with food safety standards, and the high-grade 14 gauge stainless steel surface offers corrosion resistance and ease of cleaning. The stand’s open base features an undershelf for additional storage or support, enhancing workflow efficiency in medium throughput environments. Typical installation involves secure placement on a level, well-ventilated surface, with considerations for clearance for airflow and cleaning access.

• Electrical requirements: Not applicable
• Construction & finish: 14 gauge stainless steel for durability and ease of maintenance
• Dimensions: 84" W x 25–30" D x 19–24" H, 160 lbs weight
• Temperature resistance: Standard operating range suitable for kitchen environments
• Compliance: NSF approved for food safety
• Installation considerations: Ensure sufficient clearance for airflow and cleaning access

What is a commercial equipment stand?

A commercial equipment stand is a heavy-duty support structure designed to hold kitchen appliances, cookware, or other foodservice equipment reliably. Made from durable materials like stainless steel, it features dimensions suitable for various setups and includes shelves or open bases for versatile use. Installed in chef stations or prep areas, these stands facilitate organized workflows and support high-volume operations while complying with sanitation standards. The Jade Range ST-84 equipment stand exemplifies this category by providing a steel construction optimized for durability, ease of cleaning, and adjustable ergonomic height, making it ideal for medium-volume kitchen environments.

Top Equipment Stands for Middle-Volume Foodservice Settings

Robust, durable construction suitable for supporting heavy kitchen equipment in busy foodservice environments. Jade Range ST-84 offers reliable stainless steel support with open bases for improved workflow. Designed for medium workloads and installed in prep and cooking stations, it ensures long-term performance and sanitation efficiency.

• Operation Type — adaptable for mid-volume commercial kitchen workflows
• Kitchen Setting — ideal for restaurant prep areas and institutional kitchens
• Foodservice Category — suitable for countertop cooking support and equipment placement
• Workload Qualifier — engineered for moderate throughput and daily use
• Use Case — provides versatile support for cooking appliances and prep stations

Why Choose Jade Range ST-84 Equipment Stand

The Jade Range ST-84 Equipment Stand is distinguished by its stainless steel construction, open base design, and adjustable height, offering superior support and hygiene over competing models. Its durable, corrosion-resistant components enable long-term service, while the open structure facilitates quick cleaning and maintenance. Designed for professional foodservice operations, it improves workflow efficiency and equipment support, making it a preferred choice over less robust alternatives with limited adjustability or lower build quality.

• More stable and durable than units with lighter gauge materials
• Open base simplifies cleaning and equipment access
• Adjustable height enhances ergonomic workflow efficiency
• Stainless steel surfaces resist corrosion and staining
• Designed for medium throughput, supporting consistent performance