Invacus NSV13150 12 Inch GreenVAC Container Oven Safe Stainless Steel

The Invacus NSV13150 GreenVAC Gastro-Norm Container is a professional-grade food storage solution designed for commercial foodservice environments requiring durable, stainless steel food containers. With a 1/3 GN capacity and a 5-inch (150mm) depth, this oven-safe container offers precise food portioning and efficient space utilization. Built from high-quality stainless steel, it ensures longevity and ease of maintenance, making it suitable for temperature-controlled applications in restaurant, catering, and institutional kitchens. Its robust construction and NSF compliance support hygienic handling and reliable performance during daily operations.

Top Invacus NSV13150 Features

The GreenVAC Gastro-Norm Container facilitates streamlined food storage in high-volume kitchen workflows and catering services. Its stainless steel build ensures corrosion resistance, while its precise 1/3 GN capacity supports accurate portion control. Oven-safe design allows for versatile use directly in thermal environments, and its ergonomic dimensions enable easy handling and cleaning. Ideal for stacking within standard gastronorm-compatible equipment, it enhances operational efficiency and ensures food safety compliance for diverse foodservice applications.

• Functionality: 1/3 GN capacity for organized food storage
• Material Durability: Made from corrosion-resistant stainless steel
• Ease of Maintenance: Dishwasher-safe and simple to clean surface
• Real-World Use Case: Fits seamlessly into standard gastronorm racks and trays
• Workflow Integration: Oven-safe design supports versatile heating and holding needs

Suitable for restaurant prep stations, catering operations, or commissary kitchens.

Invacus NSV13150 Technical Specs

This Invacus GreenVAC Gastro-Norm Container features dimensions of 12.8 inches in width, 6.92 inches in depth, and 5 inches in height, with a weight of 2.3 pounds. Constructed from stainless steel, it is built for durability and easy cleaning, with an operating temperature range compatible with standard kitchen environments. Its oven-safe property supports thermal transitions, while NSF compliance ensures adherence to hygienic standards. The container’s precise 1/3 GN capacity is optimized for portioning and storage, making it an essential component in high-turnover kitchens seeking efficiency and reliability.

• Capacity: 1/3 GN (approximate volume for food storage)
• Material: Stainless steel for corrosion resistance and longevity
• Dimensions: 12.8" W x 6.92" D x 5" H
• Weight: 2.3 lbs for easy handling and stacking
• Oven Safe: Yes, suitable for thermal applications
• Cleaning: Dishwasher-safe surface for simplified maintenance
• Temperature Range: Designed to endure standard foodservice temperature fluctuations
• Compliance: NSF certified for safe food handling

What is a commercial Gastro-Norm container

A commercial Gastro-Norm container is a standardized food storage and transport component used extensively in professional kitchens. Designed to fit compatible gastronorm pans and racks, these containers are constructed from durable materials like stainless steel, supporting food safety and efficient workflow. The Invacus NSV13150 GreenVAC Gastro-Norm Container with 1/3 GN capacity is specifically crafted for precise portioning, temperature management, and easy cleaning, making it ideal for high-volume foodservice environments such as restaurants, catering, and institutional kitchens.

Top Gastro-Norm Containers for Foodservice Efficiency

High-quality commercial Gastro-Norm containers, including the Invacus NSV13150, are built for durable storage, precise portion control, and versatile use in busy kitchens. Designed for moderate throughput operations, these units support reliable food handling in restaurant and catering settings, integrating seamlessly with GN-compatible equipment for optimized workflow and sanitation.

• Operation Type — moderate-volume restaurant or catering kitchens
• Kitchen Setting — compact foodservice establishments and prep stations
• Foodservice Category — commercial storage and portioning tools
• Workload Qualifier — supporting consistent daily throughput
• Use Case — food portioning and cold storage in professional kitchens

Why Choose Invacus GreenVAC NSV13150

The Invacus GreenVAC NSV13150 stands out with its robust stainless steel construction, oven-safe versatility, and precise 1/3 GN capacity. Its design promotes hygienic handling, easy cleaning, and long-term durability, delivering consistent performance in demanding foodservice environments. This container’s compatibility with standard gastronorm equipment makes it a reliable choice for operators seeking efficiency, sanitation, and easy integration into existing kitchen workflows.

• Self-contained and compatible with GN tray systems for quick setup
• Constructed from corrosion-resistant stainless steel for longevity
• Oven-safe feature enables thermal transitioning without transfer containers
• Lightweight design supports easy handling and stacking
• Standard 5-inch depth optimizes storage without footprint expansion