The International Tableware WIM-331 Dinner Knife 8" Long Medium Weight is a commercially designed cutlery item constructed from durable 18/0 stainless steel, optimized for professional foodservice environments. With an 8-inch length and medium weight profile, this Windsor-branded dinner knife offers precise core features suited for high-traffic restaurants, banquet facilities, and catering operations. Its stainless steel composition ensures corrosion resistance, ease of cleaning, and long-term performance in intensive use, making it an essential component for table settings requiring consistent quality and durability.
Top International Tableware WIM-331 Features
Designed for professional foodservice, the WIM-331 dinner knife provides excellent balance between weight and handling, and is crafted from corrosion-resistant 18/0 stainless steel. Its 8-inch length facilitates comfortable table use, with a design tailored for quick cleaning and durable performance in busy operations. Suitable for both casual and fine dining setups, it integrates seamlessly with standard flatware collections and supports efficient workflow in high-volume establishments.
- Function and performance: Precision-cut edge ideal for versatile dining tasks.
- Durability traits: Crafted from corrosion-resistant 18/0 stainless steel for longevity.
- Ease-of-use or maintenance: Smooth surface facilitates quick cleaning and minimal maintenance.
- Real-world use case: Fits well in moderate to high-volume restaurant service environments.
- Workflow benefit: Compatible with standard flatware storage and handling systems.
Ideal for operational settings requiring reliable, restaurant-ready dinnerware.
WIM-331 Technical Specs
The International Tableware WIM-331 dinner knife features a length of 8 inches, crafted from high-quality 18/0 stainless steel, ensuring corrosion resistance and ease of cleaning. Weighing approximately 3 pounds per pack, it is designed for heavy-duty handling in demanding foodservice environments. Its Windsor finish provides a classic, professional appearance, compatible with a variety of tableware styles. This model operates in standard commercial kitchen settings, with no electrical requirements, and is built to withstand regular washing and sanitizing processes without degradation. The product’s construction emphasizes durability and functionality, suitable for moderate to high-volume institutions where longevity and performance are critical.
- Electrical Requirements: None, intended for manual use in foodservice settings.
- Material: 18/0 stainless steel for corrosion resistance and durability.
- Dimensions: 8" length, approximately 3 lbs per pack.
- Finish and color: Windsor finish for a professional appearance.
- Temperature Resistance: Suitable for standard dishwashing temperatures without degradation.
- Cleaning & Maintenance: Compatible with commercial dishwashers; surface ease promotes swift cleaning.
- Storage Features: Compatible with standard flatware storage systems for organized service.
- Usage Compatibility: Designed for use in high-volume dining environments, with standard handling and sanitation routines.
- Construction & Finish: Stainless steel with Windsor finish, durable under frequent cleaning cycles.
What is a commercial dinner knife?
A commercial dinner knife is a professionally manufactured utensil designed for intensive use in foodservice operations such as restaurants and cafeterias. The WIM-331 model by International Tableware is a high-strength eight-inch knife made from corrosion-resistant 18/0 stainless steel, suitable for moderate to high-volume dining environments. Its robust construction ensures durability, ease of cleaning, and consistent performance during busy service hours, making it ideal for institutions that demand reliable, restaurant-quality cutlery for daily operations.
Top dinner knives for foodservice operations
High-quality, medium-weight dinner knives designed for moderate to busy restaurant settings, exemplified by the International Tableware WIM-331 model, offer durability, precise handling, and easy maintenance—perfect for supporting efficient, restaurant-ready service in commercial kitchens.
- Operation type — moderate-volume restaurant service
- Kitchen setting — commercial kitchens and banquet halls
- Foodservice category — professional flatware collections
- Workload qualifier — sustained daily use with frequent cleaning
- Use case — standard dining in fast-paced foodservice environments
Why Choose International Tableware WIM-331 Dinner Knife
Compared to other commercial dinner knives, the WIM-331 offers a balanced combination of robust stainless steel construction, professional Windsor finish, and precise 8-inch size, supporting high-volume operation efficiency and ease of maintenance. Its corrosion-resistant design and durable profile make it a cost-effective, restaurant-ready choice for busy foodservice establishments seeking reliable flatware solutions with a consistent presentation.
- Compact, sturdy design optimized for quick handling and cleaning
- Made from corrosion-resistant 18/0 stainless steel for longevity
- Windsor finish enhances ease of maintenance and aesthetics
- Suits high-traffic hospitality venues with durable performance
- Compatible with standard flatware storage and dishwasher protocols
